NAGANO KORRA HONTEN
長野 甲羅本店 / Nagano Koura Honten
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A crab specialty restaurant to savor winter flavors
Évaluation
Japan Évaluations des utilisateurs3.06(1 avis)Avis
Menu
Crab kamameshi crab-supplemented kaiseki
Delicate sweetness of zuwai in various cooking methods Full course
Carefully selected crabs and seasonal ingredients are scattered throughout the dish.
Carefully selected crabs and seasonal ingredients are scattered throughout the dish.
Kora Honten's three major crab banquets to complement a variety of gatherings
A comparison of the best taste of cod roe and elegant zuwai
Special kaiseki with a gorgeous grilled king crab
Shabu-shabu crab meat in a secret broth with yuzu kosho (Japanese citrus pepper) to enhance the taste of the crab.
Shabu-shabu crab meat in a secret broth with yuzu kosho (Japanese citrus pepper) to enhance the taste of the crab.
Shabu-shabu crab meat in a secret broth with yuzu kosho (Japanese citrus pepper) to enhance the taste of the crab.
Shabu-shabu crab meat in a secret broth with yuzu kosho (Japanese citrus pepper) to enhance the taste of the crab.
Two types of shabu-shabu: the delicious taste of beef and crab
Two types of shabu-shabu: the delicious taste of beef and crab
Two types of shabu-shabu: the delicious taste of beef and crab
A refreshing aroma reminiscent of orange and apple, with the sweetness and toastiness of malt. A gentle and pleasant vanilla scent derived from the barrel. The taste is smooth with a creamy mouthfeel. A fruity and light flavor harmonized with the sweetness of oak. A hint of bitterness and a slowly expanding finish of peat.
A premium plum wine made with the finest large plums, known as 'Emperor Plum', which is said to be the most delicious in the world, combined with high-quality plum wine infused with brandy from Kagoshima. It has a refreshing taste with elegant sweetness and acidity.
100% domestic grapes, sweet bright ruby color, floral and fruity aroma, light mouthfeel with low astringency, variety: Campbell Berry Muscat Berry, alcohol content: 12.5%, type: slightly dry. Pairs well with menu items: Taraba steak, bottle... 3,300 yen, glass... 825 yen.
100% domestic grapes with a fruity aroma reminiscent of Muscat. Mild acidity and a gentle sweetness on the palate. Variety: Niagara, Alcohol content: 12.5%, Type: Slightly dry. Pairs well with menu: Grilled Crab - Bottle: 3,300 yen, Glass: 825 yen.
This raw wine is bottled without heat treatment to preserve the fresh fruit aroma and flavor that is close to nature, just transformed into wine. It has been carefully crafted with the desire for you to enjoy the original umami of the wine.
This is a slightly dry white wine with a fantastical blue color that calls happiness, made from domestic Niagara and Koshu grapes. Whether in the bottle or poured into a glass, its 'happiness-calling' fantastical blue color evokes a sense of another dimension. Variety: Niagara, Koshu. Alcohol content: 10%. Type: Slightly dry. Pairs well with: Crab gratin. Bottle price: 3,850 yen. Glass price: 935 yen.
Regular sake from Misuzu Brewery, Shiojiri City, Nagano Prefecture. It has a refreshing aroma and a crisp taste. Rice used: general rice, polishing ratio: 70%. Alcohol content: 15%. 1 go... 550 yen, 300ml... 880 yen.
Dry sake from Miyazaka Brewery, Suwa City, Nagano Prefecture. A pleasant dry sake with a rice flavor. Sake rice: Miyama Nishiki, polishing ratio: 55%, alcohol content: 15% - 300ml…1,265 yen
Junmai Tanakaya Sake Brewery, Nagano Prefecture, Iiyama City. Crisp and refreshing flavor, enjoyable both cold and hot. Sake rice: Hitogokochi, polishing ratio: 59%, alcohol content: 15%. 1 go... 825 yen, 300ml... 1,320 yen.
Junmai Ginjo Sake from Senkura, Nagano City, Nagano Prefecture. A beautiful sake with a vibrant aroma and a refreshing acidity that is pleasant to the palate. Rice used: Miyama Nishiki, polishing ratio: 49%, alcohol content: 15%. 1 go... 935 yen, 300ml... 1,540 yen.
This sake, Ooyukikawa Nama Sake, is brewed in Nagano Prefecture, Azumino City, and offers a refreshing aroma and a crisp taste. Rice used: Nagano Prefecture grown rice, polishing ratio: 55%, alcohol content: 15%. 1 go... 770 yen, 300ml... 1,210 yen.
Special Junmai Sake from Yonezawa Brewery, Nagano Prefecture. It has a moderate aroma, a transparent umami flavor, and a refreshing acidity, making it a dry sake. Sake rice: Miyama Nishiki, polishing ratio: 59%. Alcohol content: 16%. 1 go... 935 yen; 300ml... 1,485 yen.
Nagano Prefecture, Chikuma Nishiki Brewery, unique aroma and smooth mouthfeel of buckwheat. Buckwheat and rice malt, alcohol content: 25% - Glass... 605 yen - Bottle... 3,630 yen
Nagano Prefecture, Todaka Sake Brewery, has a softness like Japanese sake, with a rice flavor that is light and easy to drink. Sake alcohol content: 25% - Glass... 495 yen - Bottle... 3,080 yen
※The bottle keeping period is 2 months. Per person
(Hot/Iced)
(Hot or Iced)
(Hot/Iced)
・Choose your meal (please select your main dish) Two pieces of crab tempura (with pickles) *Upgrade to premium crab tempura (three pieces) available for an additional 3,300 yen. Crab steamer (with pickles) Crab sushi assortment, boiled crab, salad, crab chawanmushi, crab yuba shumai, and soup.
The fragrant and rich flavor of crab grilled over charcoal
Additional 1 piece 715 yen
Additional 1 piece 715 yen
Please note that the kamameshi will take about 20 minutes to prepare.
3 pieces plus 1 piece... 550 yen
3 pieces plus 1 piece... 550 yen
This is a cannon soup made with plenty of crab, served with a la carte meals.
This is a proud dish steamed to perfection in its shell.
Additional piece... 506 yen
10 pieces using genuine Taraba crab
10 pieces 5 pieces… 968 yen
Regular... 5,500 yen, Special... 7,480 yen. Orders are accepted for two or more people. Additional crab shabu meat leg 1 piece... 1,320 yen. Assorted (3 legs and 1 shoulder piece)... 4,180 yen. Kishimen noodles... 440 yen. After-nabe rice porridge... 660 yen. Nabe vegetables... 1,100 yen.
Orders are accepted for two or more people. Additional beef shabu... 2,090 yen, kishimen... 440 yen, ponzu and sesame sauce... each 198 yen, hot pot vegetables... 1,100 yen
Beef and crab shabu with 2 small bowls, salad, and kishimen noodles
Includes a toy, drink, and dessert
Includes a toy, drink, and dessert
Our shop's popular No.1 sweet!! Hot sweet potato topped with cold vanilla ice cream. Exquisite.
Vanilla & Matcha Vanilla Ice Matcha Ice
This will be a cold Shiratama Zenzai for summer.
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