A cake shop in the neighborhood that I've been going to since elementary school. They have a wide variety of cakes, and the prices are reasonable. The crepe roll, in particular, is filled with plenty of fruit and fresh cream, making it very satisfying. They are famous for their freshly baked cheesecake, which is, of course, delicious. The whole peach tart usually sells out if you don't go in the morning.
Yakiniku Hormone Joji is a yakiniku restaurant where you can enjoy high-quality wagyu in a calm atmosphere with all seating on tatami mats. The house-made sauce pairs perfectly with the premium meat, which is carefully grilled over glowing charcoal to bring out its juicy deliciousness. Additionally, the assorted platter featuring various types of meat is highly recommended for first-time visitors.
Yakitori House Minoji Sakae is an appealing restaurant known for its convenient access and vibrant atmosphere. It uses carefully sourced, high-quality ingredients, and the friendly service from the staff provides a pleasant experience. With highly satisfying food and drinks, it's a must-visit spot that will make you want to return again and again.
Zucotto is a hidden restaurant that features a stylish space reminiscent of a gallery. Amidst classical decor and artisan-crafted leather goods, the owner, who trained in Italy, personally prepares the dishes. The pasta, in particular, is exquisite, offering generous portions that provide great satisfaction. This enchanting spot allows you to enjoy homestyle flavors in a special atmosphere.
A stylish hideaway to savor authentic Indian curry
Keema Curry is a charming restaurant located near the Kamisara intersection, offering authentic Indian curry in a cozy atmosphere. The curry, cooked with aromatic spices and a perfect level of heat, highlights the flavors of tender chicken and spinach. The naan is also fragrant, with a chewy texture that pairs wonderfully with the curry. With a diverse menu, this place is filled with the joy of discovering new flavors with each visit.
Robata Ichimonji is a seafood izakaya located in Kiyosu City, Aichi Prefecture, known for its fresh seafood and luxurious boat platters. The calm interior provides a relaxing atmosphere. Dishes like grilled crab miso and shrimp wrapped in pork are just a few of the exquisite creations by the chef that captivate visitors. It's a recommended spot that can be enjoyed in a variety of settings.
Primavera is an Italian restaurant characterized by its surprisingly spacious interior, which contrasts with its modest exterior. The menu focuses on pasta and pizza, complemented by a wide selection of bottled wines. A standout dish is the red wine-braised spare ribs, which are cooked to perfection and absolutely delicious. Known as a hidden gem, it offers a cozy atmosphere where you can enjoy a pleasant tranquility.
A traditional teppanyaki restaurant where you can enjoy Nagoya specialties
Teppanyaki Harikoya is a legendary establishment beloved in Nagoya since its founding in 1956. The signature dishes, such as the doteyaki miso kushi-katsu and ton-yaki, are highly praised by regular customers. In a cozy atmosphere with depth, you can enjoy a diverse menu ranging from various fish dishes to teppanyaki. The many delicious dishes made with fresh ingredients provide new delights with every visit.
A renowned Indian curry restaurant infused with the essence of Nepal
Doban is a famous Indian curry restaurant that evokes the charm of Nepal. The naan, baked in a tandoor, has a crispy texture that pairs perfectly with the curry. Spicy Nepalese dishes are also offered, making it a great choice for those looking to immerse themselves in an exotic atmosphere.
A long-established restaurant offering heartwarming catered dishes
Located in Nishi Ward, Nagoya, "Hirome" is a long-standing establishment that provides catered bento boxes. The beautifully presented dishes, crafted with attention to detail, are loved by many. Each bento comes with a bowl, adding a thoughtful touch that makes dining hassle-free. With a homey atmosphere and attentive service, it promises a culinary experience that will make you want to return.
A cozy restaurant where you can enjoy delicious Japanese cuisine
Shungiku is located just near Meitetsu Hospital, offering a homely atmosphere where you can enjoy fresh sashimi and piping hot tempura. The bento and set menu options feature a well-balanced arrangement of sashimi, fried items, and small side dishes, with each dish meticulously prepared.
The interior of the renovated traditional house is retro and very clean. The couple runs the establishment, creating a warm atmosphere. During the day, the focus is on eel dishes, and I was impressed by the fluffy and fragrant hitsumabushi and unaju. In the evening, there are courses featuring fugu and seasonal kaiseki, showcasing a wide variety of dishes that surprised me. Every dish, including the thick omelet, grilled nodoguro, and eggplant gratin, was delicious, and I couldn't stop using my chopsticks. The proprietress and the head chef shared enjoyable stories about the local history, making it feel like dining at a relative's home.
Since I made a reservation, I was guided smoothly. The restaurant was fully booked, and the sight of robots delivering food was lively. The staff seemed busy but greeted us with smiles, which was reassuring. There were many types of meat, and I enjoyed dishes like the green onion salt tongue and the Korean fair menu. The drinkable dessert blueberry was not too sweet and refreshing, which is my favorite. My friends and I grilled various items little by little, and even though we were full, we could enjoy the meal with excitement until the end.