A Japanese restaurant where you can enjoy fresh seafood and seasonal dishes
Shachi is a well-regarded Japanese restaurant known for its dishes that highlight seasonal fresh fish and ingredients. With counter seats that allow you to enjoy the live cooking experience by the chef, as well as various seating options to accommodate different occasions, the restaurant exudes a sense of aesthetic in everything from dish selection to presentation. The calm atmosphere ensures satisfaction no matter who you visit with. A particular recommendation is the seafood chige hot pot, which is rich in flavor and features a memorable broth.
An izakaya where you can enjoy freshly fried skewers
This izakaya located in Handa City features a counter and tatami seating, allowing you to relax and enjoy your meal comfortably. The freshly fried skewers are meticulously prepared, and you can choose from a diverse menu to savor their hot and delicious flavors. Additionally, the warm atmosphere makes each visit feel inviting and pleasant.
A new spot to enjoy authentic Indian and Vietnamese cuisine
At India-Vietnam Cuisine Dautari Handa, you can savor traditional dishes from India and Vietnam, seasoned with authentic spices. The naan and curry, in particular, are characterized by their fragrant and chewy texture, offering a mild flavor that everyone can enjoy. This restaurant provides a diverse range of dishes, making it a genuine ethnic cuisine spot that satisfies all diners.
Yakiniku Choris is a charming and rustic yakiniku restaurant that has garnered attention in Chita Handa. Known for its high-quality offal, particularly the texture and flavor of small intestines and tongue, it has received rave reviews. The cozy interior features friendly counter seating, making it a great spot for solo diners to enjoy heartwarming service. Guests can experience a lively yakiniku atmosphere in a homey setting.
A restaurant where you can enjoy a new sensation of Japanese-style Chinese cuisine
Wasei Chuka Goiichi 326 is a new Chinese restaurant run by a chef who trained in Nagoya. You can savor Chinese dishes that don't feel greasy in a clean and inviting interior. The spring rolls served with homemade pickles and the juicy pan-fried dumplings are particularly recommended. With a modern ordering style using an app, it's a cozy place that you can easily visit.
A lively seafood restaurant where you can enjoy fresh seafood bowls
Tsurezure is a paradise for seafood lovers, boasting a seafood bowl filled with an abundance of fresh sashimi. The restaurant features a live fish tank, ensuring the freshness of the seafood, which is served directly on the bowl to delight customers. The balance between the vinegared rice and the ingredients is exquisite, packed with a deliciousness that is unforgettable once tasted.
Enjoy Nagoya cuisine and chicken wings in a Showa retro atmosphere
Aun-ya Handa Ekimae is an izakaya enveloped in a Showa retro atmosphere, offering a diverse menu featuring Nagoya cuisine as well as dishes from Kyushu and Okinawa. The signature legendary fried chicken wings are a must-try, with a perfect balance of sweet and spicy flavors that are addictive. The interior is adorned with retro decorations, creating a pleasant space where you can also enjoy music. It's a place to savor delicious food and a wide selection of drinks.
A conveyor belt sushi restaurant where you can enjoy fresh ingredients
Kappa Sushi Handa is a trusted branch of a sushi chain that captivates customers with its always fresh ingredients. It offers a diverse menu featuring various types of nigiri sushi, tempura, croquettes, and more, allowing you to experience the freshness and deliciousness with every bite. Using Yamagata Prefecture's brand rice 'Haenuki' and carefully selected sushi vinegar, it provides an authentic sushi experience despite being a conveyor belt restaurant. Enjoy a heartwarming dining experience in a casual setting.
A hidden steakhouse where you can savor the rich flavors of Chita beef
Mori Bokujo Handa Main Store offers steaks, sukiyaki, and shabu-shabu made with Chita beef. The atmosphere of the restaurant features a traditional and impressive exterior, along with meticulously maintained interiors. The rich-flavored Chita beef is tender and packed with umami, making it delicious regardless of the cooking method. It's a steakhouse where you can enjoy high-quality meat in a calm setting.
La Capannina is a renowned authentic Italian restaurant in Nagoya. Its carefully crafted specialties, particularly the affogato and lasagna, captivate all who visit. The chef's skilled techniques and high-quality ingredients create dishes that offer a truly blissful experience.
Rally Grass is the perfect spot to savor the flavors of a foreign land. The interior is stylish and clean, creating an ideal atmosphere for friends and couples alike. The signature dish, cheese naan, and the Vietnamese dish, banh xeo, are so delicious that they leave a lasting impression with every visit.
A long-established Japanese restaurant with fresh seafood and warm hospitality
Hamachou is a traditional Japanese restaurant located in a quiet area just a 5-minute walk from Chita Handa Station. Since its establishment, it has taken advantage of its proximity to the sea, offering dishes made with fresh local fish and seasonal vegetables. The carefully prepared meals, including set menus and various dishes, provide new discoveries with each visit.
Hajikami is a hidden café where you can enjoy the only spice curry in the Chita Peninsula. The stylish, traditional Japanese house interior provides warmth and tranquility to its visitors. The particularly popular butter chicken curry features a perfect balance of spice and the rich depth of butter, captivating many diners. With a variety of international dishes also on offer, there are new flavor discoveries to be made with each visit.
In a calm space that has been renovated from an old house, the quiet atmosphere of the back street is pleasant. The style features a table and chairs on tatami mats, with cute rabbit decorations scattered around. For lunch, there is a two-tiered bento box, which includes side dishes and sashimi, along with carefully prepared rice and miso soup. The rice is served in a small wooden container, making it fun to serve yourself, and the cooking was just right. In the evening, there is a chef's choice menu, allowing you to enjoy appetizers, sashimi, fried dishes, soup, steak, and desserts in succession, all of which pair well with sake. The neighboring storehouse has been turned into a gallery, where you can also enjoy miscellaneous goods and a café, allowing for a leisurely time even after the meal.
Tottoya is a seafood izakaya located just a 3-minute walk from Sumiyoshi-cho Station. You can enjoy a variety of dishes made with fresh fish sourced every morning by the chef, and the seafood rice bowl is especially popular among locals. Dishes featuring seasonal fish and vegetables pair perfectly with drinks, making it a place you’ll want to visit again and again.
Japan Valutazioni degli utenti3.26(1risultati)
.JPG?format=webp)
.jpg?format=webp)
