Ramen / Prefettura di Chiba, Città di Sanbu, Naritō 775-2, Japan /
u6315576461
@u6315576461
5.00
Giappone Valutazioni degli utenti
Visite9volte
A ramen shop inside a yakiniku restaurant. It serves thin noodles. There are free toppings on the table such as extra noodles, mentaiko rice, curry, and offal stew, as well as spicy takana, pickled ginger, sesame, and tare. Water and hand towels are self-service.
Ramen is 750 yen, extra noodles are 150 yen, mentaiko rice is 300 yen, and half curry is 400 yen. Everything is delicious.
Italian / Prefettura di Chiba, Città di Sanbu, Quartiere di Matsuo, Bato 1307-2, Japan /
Anonimo
4.00
Although 80 km away from Tokyo, it took us surprisingly little time to get there. The menu consisted almost exclusively of seafood and vegetables from Chiba Prefecture, and was simply seasoned to take advantage of the flavors of the ingredients. The course was more varied than the listed menu, making it an enjoyable dinner.
Today's menu
Oyster Pie Wrapped in Pie
Carpaccio of flatfish
Surinagashi of peanuts and chestnuts
Mushrooms
Squid and squid ink pasta with squid ink and geso
Soup of lobster and soup stock
Pasta with lobster
Risotto with wild eel
Salad of local vegetables
Baked Taro with Foil
Jersey beef and Jersey beef sausage Summer trifle
Sorbet of plums, rosemary and whey
Pasta with matsutake mushroom
Yogurt and ice cream
White chocolate with aromatic mushrooms
Yakiniku / 113-4 Naritō, Sanmu, Prefettura di Chiba, Japan /
MASAHIRO
@masahiro-231453
4.30
Giappone Valutazioni degli utenti
Visite1volte
The interior of the restaurant is clean and very comfortable. The staff gently teaches the tips for grilling, allowing you to enjoy the meat at its most delicious state. The sirloin and skirt steak have a wonderful aroma, and the flavor expands with each bite. The balance of the salt sauce and sesame sauce is excellent, making it a perfect match with the loin and short ribs. The sides, including kimchi, salad, and soup, are plentiful, and the signature menu items are exciting. There are counter seats, tables, and tatami rooms, making it a versatile restaurant suitable for various occasions.
Yakiniku / 211 Himejima, Sanmu, Prefettura di Chiba, Japan /
Exquisite yakiniku that soothes the soul with attentive service
The Bekkann is a restaurant where you can enjoy exquisite yakiniku in a comfortable semi-private space. The flavors of the tongue and roast beef are particularly exquisite, captivating many guests. The staff's service is very attentive, making it a perfect place to relax with family and friends.
Soba / 161-1 Tsubune, Sanmu, Prefettura di Chiba, Japan /
A renowned restaurant for enjoying Japanese cuisine at home
Suginoya Honjin Narutou is a Japanese restaurant centered around soba and udon, known for its warm atmosphere. Notably, the "kamo-jiru soba" and "miso-nikomi udon" are popular dishes that receive much support. In addition to tonkatsu, tempura, and fresh sashimi, there is also a variety of desserts and a rich selection of children's menus, making it perfect for family dining.
Yakiniku / 519-2 Himeshima, Sammu, Chiba 289-1327, Japan /
A renowned restaurant for grilled offal crafted with artisan skills and carefully selected ingredients
Asahiyaya is a specialty shop for offal and charcoal-grilled meat, located a 15-minute walk from Kumei Station. The owner personally selects the finest ingredients, offering a unique style of grilling particularly rare domestic beef offal in a Jingisukan pot. In addition to the juicy and rich-flavored offal dishes, they also focus on their side menu. The interior exudes a stylish atmosphere, and the warm hospitality from the staff creates a comfortable and inviting environment.
Cafe / 601 Hasunuma, Sanmu, Prefettura di Chiba, Japan /
An Open Hawaiian Cafe Near Kujukuri Beach Featuring Local Ingredients
This spacious cafe, complete with a dog run and a relaxing Hawaiian soundtrack, exudes a resort-like atmosphere. Known for its hamburgers and gratins made with local ingredients such as Chiba-grown peanuts and fresh vegetables, the salads are both refreshing and come with free refills. The focaccia and desserts are crafted with care, allowing guests to enjoy a leisurely experience alongside their post-meal coffee.
The garden view is cute, and the handmade feel of the interior is calming. You can relax on the first floor, and the second floor has a picture book corner, which is fun. The plates and sandwiches made with vegetables from the home garden, as well as the hearty burgers, are all satisfying. The homemade buns and the aroma of smoke whet the appetite. The house-roasted coffee has a light flavor, and the cold brew has a refreshing aroma. You can serve yourself herb-infused water and barley tea, and the baked goods and sweets are carefully made and very delicious.
Kamameshi / 76 Naruto, Sammu, Chiba 289-1326, Japan /
A restaurant where you can savor the traditions of Japanese cuisine
At Funashin Washokutei, you can enjoy authentic Japanese dishes such as sashimi and tempura. The dishes made with especially fresh seafood highlight the natural flavors and offer a delicate taste that is truly appealing. The interior has a calm atmosphere, allowing you to spend a relaxing time.
Chinese / 174-2 Himeshima, Sammu, Chiba 289-1327, Japan /
A New Breeze of Chinese Cuisine
Opened just this summer, Rinrintei is a Chinese restaurant that has been attracting local attention. With a rich variety of lunch menus and customizable spiciness for their mapo tofu, the careful preparation and friendly service leave a strong impression. The interior is bright, and the generous portions, along with the option for rice refills, are delightful perks. Notably, the mapo tofu and chicken karaage with sweet soy sauce are popular dishes known for their rich flavors that pair perfectly with rice.