A culinary space that inherits the techniques of Sakurada
Kokyu is a Japanese restaurant run by a young chef who carries on the techniques of the renowned establishment Sakurada. Located in Demachiyanagi, this restaurant features an elegant white wood counter, providing a special space that evokes a sense of the extraordinary. The dishes, crafted from seasonal ingredients, shine with a modern sensibility while respecting tradition. It's a perfect place to visit during your travels, as well as to spend a wonderful time that is fitting for a special day.
Falafel Garden, situato vicino alla stazione di Demachiyanagi, è un ristorante dove puoi gustare autentica cucina israeliana senza l'uso di additivi chimici. Il falafel pita vegano, preparato con ceci, viene servito con abbondanti verdure fresche, permettendoti di assaporare sia il gusto che la salute. Ti invitiamo a godere di ogni piatto arricchito con spezie israeliane.
The juicy stone-roasted chicken is excellent, and the owner's hospitality is wonderful. The restaurant has a sense of regularity, and once you go there, you will be tempted to visit again and again. The atmosphere is cozy and cozy with a small counter only. Reservations are required, so check in advance. The atmosphere and taste of the restaurant will make you spend a very satisfying night.
The atmosphere and food are excellent. We especially recommend the Tang Sliced Set Meal and the special bento boxes. The quality of the meat is excellent and the volume is at a satisfying level. The atmosphere of the restaurant, the private rooms, and the beauty of the garden are also very attractive. The bowls and shabu-shabu using meat from the course meals are excellent, and the desserts are stylish. The food and atmosphere of this restaurant are worth it, so please visit.
A long-established tea kaiseki that allows you to savor Kyoto's tradition and beauty
Shimogamo Saryo Main Store, founded in 1856, is one of Kyoto's most historic tea kaiseki restaurants. The view of the Kamo River and the meticulously maintained garden from inside the restaurant exudes the true essence of Kyoto. Each visit reveals the creativity in the dishes, allowing you to enjoy plates that beautifully harmonize tradition and modernity. With warm hospitality, it is a place to spend a special moment at one of Kyoto's renowned establishments.
French cuisine enjoyed with organic vegetables from contracted farmers in a traditional Kyoto townhouse
The interior, renovated from a 100-year-old traditional house, offers a comfortable space where Japanese and Western styles harmonize. At 'epice', dishes are lavishly prepared using fresh organic vegetables sourced from contracted farmers. The menu features beautifully unique vegetable terrines and desserts incorporating seasonal vegetables, providing plates that delight both the eyes and the palate. Don't miss the carefully selected wines by the owner-chef. Be sure to visit for a special moment.
A renowned Italian restaurant incorporating Japanese flavors
Rokusou is a distinguished restaurant that offers unique Italian cuisine infused with Japanese flavors, centered around vegetables nurtured by the beautiful nature of Kyoto. Each dish, crafted with the chef's passion, allows you to enjoy the beauty of the seasons both visually and on the palate. The carefully selected wines pair wonderfully, making it a place where you can savor approachable Italian cuisine unique to Japan.
Ashkuruku is a hidden wine bar located in a quiet alley in Kyoto. It offers over 50 types of wine and serves dishes that pair well with wine, such as cheese and stews. The bar is welcoming to wine beginners, teaching various ways to enjoy wine. It's a place where you can spend a wonderful time with wine under soft lighting.
A hidden izakaya where you can savor authentic game meat
Sumibi Kushiyaki Anka is an izakaya where you can casually enjoy a wide variety of game dishes. The interior, adorned with Showa retro decor and nostalgic melodies, creates a truly relaxing atmosphere. With over 20 types of sake available, you can indulge in the perfect pairing with the game meat. The sashimi and skewers made from high-quality, mild-flavored meat are highly recommended, even for first-timers.
A lively okonomiyaki izakaya open until late at night
Zoronpa is a delightful okonomiyaki izakaya that operates until late at night, known for its vibrant atmosphere and efficient service. Every dish is fluffy and exquisite, with a particular emphasis on okonomiyaki and teppanyaki. The restaurant features careful seasoning and unique menu ideas, ensuring that regular customers are always entertained. Using fresh ingredients sourced from markets and contracted farms, it creates a comfortable space where everyone who visits can enjoy a great time.
Yakiniku Ishiya Demachi Main Store is located just a short distance from Demachiyanagi Station on the Keihan Line, and has been cherished by the local Kyoto community for many years. With a history of 26 years, it is popular for offering high-quality Kyoto brand wagyu at reasonable prices. The interior is cozy, creating a homey atmosphere, and the friendly staff welcomes you warmly.
A hidden sushi spot where you can enjoy the fusion of Edomae and Kyoto sushi
Sushi Hayashi is a hidden sushi restaurant located north of the Kyoto Imperial Palace, offering dishes that blend Edomae sushi with Kyoto sushi. The interior is simple, allowing you to appreciate the craftsmanship right in front of you. You can also enjoy a selection of carefully chosen beverages, including rare Swiss wines that make up only 1% of exports, along with seasonal appetizers for a blissful experience. The rich experience of the owner, Yoshio Hayashi, truly shines in this establishment.
Paradise Izakaya is a hidden gem where you can enjoy a variety of dishes in a homey atmosphere. The interior has a calm ambiance, offering a wide range of snacks and fried foods, as well as rice dishes and set meals. The selection of drinks is also extensive, allowing you to enjoy beer, sours, cocktails, and more.
A cozy place to enjoy a homely teppanyaki experience
Located within walking distance from Demachiyanagi Station in Kyoto, Emifuku is a comfortable restaurant where you can enjoy teppanyaki and okonomiyaki. The Kyoto-style okonomiyaki, known as "betayaki," is made with plenty of cabbage and offers the fun of choosing between sweet and spicy sauces. With warm service and delicious food, it provides smiles and satisfaction to all its visitors.
A friendly Chinese restaurant where you can enjoy authentic Chinese dishes
Chinese Cuisine En-En is a popular local Chinese restaurant where you can casually enjoy authentic Chinese food. The dishes crafted by the Chinese chef are characterized by their elegant presentation, utilizing a rich selection of carefully chosen spices and ingredients. The interior has a café-like atmosphere with a white color scheme, allowing you to relax and enjoy delicious Chinese cuisine along with a variety of Chinese teas.
Located in a convenient place directly connected to the station, you are welcomed by a bright interior as you go up the stairs. From the moment you enter, the cheerful voices of the staff resonate, instantly lifting your spirits. The freshly fried skewers have a light and crispy batter, and with a variety of shrimp, vegetables, and meats, you won't get bored. There are many sauces prepared that pair well with each skewer, and every time you enjoy a flavor change, it brings a smile to your face. The side dishes, such as potato salad loaded with bacon and grilled mackerel, are also carefully made, and you feel happiness with each plate. I thought it was a wonderful place where the excitement continues until the end when you order chocolate banana skewers or yuzu sorbet after your meal.
When I had the Japanese-style hot sandwich, the gentle umami spread from the fluffy dashi omelet. The combination of bonito flakes and cucumber was refreshing, and it was fun to experience the changing flavors with each bite. The pork cutlet sandwich was also substantial, with a crispy coating that paired perfectly with the soft bread. The toast was generously buttered, and when eaten with sweet jam, it had a comforting taste. The light coffee had a refreshing aftertaste, and when paired with the warm sandwich, it felt even more delicious. Thanks to the attentive service from the staff and the rich menu, I was able to truly enjoy the cozy atmosphere.
I visited more than 10 years ago and have been wanting to go again, and I finally made a return visit. The food was as delicious as ever, and I was impressed.