20 migliori ristoranti Bar per raccomandazione a Intorno a NakanoshimaStazione
Che cosa è Bar?: Bars offer a flexible setting for conversation, craftsmanship, and well-made drinks. Menus commonly feature classic and contemporary cocktails, pours of whiskey and other spirits, wine by the glass, and a range of draft or bottled beer. Behind the counter, bartenders work with techniques such as shaking, stirring, building, and muddling, paying attention to ice, dilution, and glassware to shape flavor and texture. Many places present seasonal infusions, fresh garnishes, or house syrups, while others highlight a focused list of signature drinks. Snacks or small plates may appear for simple pairings, from olives and nuts to charcuterie and hot bites. Seating often centers around a counter with barstools, sometimes complemented by tables, booths, or a standing area, each offering a slightly different pace. Lighting, music, and conversation set the mood, whether for a quiet nightcap, a social meetup, or a relaxed evening discovering new favorites.
In uno spazio elegante, anche il personale del ristorante era molto gentile. La cucina non aveva un forte sapore di affumicato, ma il cioccolato era affumicato. Tuttavia, la voce del cliente al tavolo accanto era molto alta, rendendo difficile la conversazione, e ho pensato di cambiare ristorante a metà.
Season of Farewells @Higobashi|Happiness through good food!
Spring is approaching and it's time to say goodbye Sad news that came suddenly Let's go out to eat for the last time!
(Let's go eat for the last time!
Originally a cigarette shop (still selling cigarettes)
Take-out sandwiches in the morning
Curry lunch in the afternoon
Italian bar at night
Italian bar at night
Especially at night, the place is packed day after day, night after night!
The restaurant is very popular for its inexpensive and delicious Italian food!
Chef Yokoyama, who has been working there for 7 years, will be leaving at the end of February, so I went to see him for the last time!
I had originally planned to meet him on the last day for a dinner party, but I just had to... I just had to... I just had to see him...
When I went to the restaurant without a reservation, it was even more packed than usual!
Everyone came to see Chef Yokoyama!
It takes an hour before a table opens!
My stomach is at a 9.5, should I walk to consume as much as possible? Shall I run?
No, we crashed at a nearby restaurant to kill plenty of time!
The place is always packed with people, but this day was really amazing!
At Mashika, you order your food at the checkout counter!
When it's ready, they bring it to your seat!
Drinks are also usually self-serve!
You can bring your favorite drink from the refrigerator, or you can have it automatically filled with wine or beer!
On this day, four of us went to the restaurant, and one of the members was a sommelier, so we left it to him!
ataraxia 2015 white wine
It is refreshing, but rich in flavor and does not interfere with the meal,
It is not a hindrance to a meal, rather, it is a perfect match for future dishes!
Lightly smoked glutinous pork paté (500 yen)
This is another must-try when you come here!
The thickly cut pâté is meaty, and the pistachio? The texture of the nuts is exquisite!
And the slight smokiness of the pork is a must-try!
Spicy chicken skin!
↑upI don't know the name of this dish...
I don't know the name of the dish... It's a spicy version of chicken skin.
I can imagine what it tastes like, but the spices are used very well and the chicken skin does not have a habit of being spicy!
It's like a snack!
Gorgonzola Treviso Walnut Salad with Honey
Gorgonzola has a peculiar taste, but with honey, it tastes really unique!
A salad can be transformed into such a stylish dish!
Frito of Broad bean with Parmigiano-Reggiano
A product only available now using spring vegetables!
The aroma of cheese is already wafting through the air as soon as it is brought to the table!
This is what I mean when I say that the aroma alone is enough to make me want to drink alcohol.
The slight bitterness of the fava beans and the richness of the cheese are outstanding!
Japanese Deer Bolognese
All of Masika's pasta dishes are exquisite!
The Bolognese is a thick sauce with a strong meaty flavor!
It is made from venison, so it is thick, but it has a delicious aftertaste that does not leave a bad aftertaste!
Truffle-flavored tajarin with scallion butter cream sauce
And Mashika's signature pasta!
Tayarin!
Pasta is fresh pasta kneaded with egg
This bright orange color!
The cream sauce that is generously mixed with this pasta is
Asari Butter!
The umami of the scallion and the butter are exquisite!
The truffle flavor is added to it!
If it were summer, there would be lots of summer truffles!
There are no summer truffles this time of year, right?
It's been a long time since I've had tayarin, but it was so good!
GENTIL "HUGEL
Wine from Alsace region!
It has a little bit of a habit, but the aftertaste is very refreshing, so it's easy to drink!
We drank a lot of wine that day!
Chef Yokoyama is busy seeing off all the customers who are leaving!
Chef Yokoyama is from Ponte Vecchio!
That's why the food here is superb!
And since it is reasonably priced, it's no wonder it's so popular!
Chef Yokoyama also holds cooking classes twice a month, and I have attended a few of them!
It was a lot of fun, and I looked forward to attending the cooking classes!
That's no longer the case!
The next stage for Chef Yokoyama is to open "Blue Light Yokoyama" in Wakasa Wada, Fukui!
I love the name!
He is planning to open a nice restaurant near the sea!
I will miss his cooking, but I will make a trip to Fukui again someday!
Mashika has also invited a new chef from the famous restaurant "Chenchi" in Kyoto.
Let's visit the new Mashika when the summer truffles are available!
Thank you for the food!
(Mashika
06-6443-0148
1-19-15 Edobori, Nishi-ku, Osaka-shi, Osaka
Business hours: Morning 9:00 - until sold out
Lunch 11:30-14:30 (L.O.14:00)
Night time 17:00 - 12:00 (Food L.O. 23:00 / Drink L.O. 23:30)
Closed on Sunday
Szechwan Cuisine & Wine is a Chinese restaurant located just a 4-minute walk from Higobashi Station. Utilizing rich spices and unique cooking methods, it offers Szechwan dishes that are approachable for Japanese diners. The stylish atmosphere and sophisticated array of dishes elevate the dining experience for adults.
BAR SHIMIZU is a hidden gem for adults, conveniently located just a short walk from Higobashi Station. It features stylish decor inspired by 1950s America and a glass-enclosed space that allows you to enjoy the view outside. The friendly bartender offers a diverse range of drinks, creating a relaxing atmosphere even for first-time visitors. New experiences await, including cocktails made with seasonal fruits.
I came to Porco for lunch!
Neapolitan with tuna, olives, and ragout root vegetables.
I was able to take a nice picture (lol).
If you get a store card after having lunch and go there again, you will get a bottle of Italian wine as a free gift!
Let's go at night next time!
40 Sky Bar & Lounge is located on the 40th floor of Conrad Osaka, offering a bar lounge where you can enjoy a luxurious time while taking in breathtaking night views. The space features high ceilings and a crystal waterfall, creating an elegant yet comfortable atmosphere. With live saxophone performances and afternoon tea that incorporates traditional Japanese beauty, each visit provides a new and delightful experience. Enjoy a pleasant moment with your favorite cocktail.
A casual bar where you can enjoy a diverse selection of whiskey and handmade cocktails
Lion Heart is a casual bar with a relaxed atmosphere, perfect for stopping by after work or during a business trip. It offers over 80 carefully selected whiskeys from both domestic and international sources, along with meticulously crafted handmade cocktails. Enjoy delicious snacks and unwind with your favorite drink.
Kitchen Lumière is a tranquil hidden gem located on the first floor of a condominium in Nakanoshima. It boasts hand-formed hamburgers and creative dishes, featuring a menu rich in seasonal ingredients. The interior has a homey atmosphere, and the attentive service is delightful, making it perfect for a special dinner. This is a recommended spot for those looking to spend a special time.
A warm dining experience specializing in smoked dishes
Bar TRIUMPH is a charming establishment in Fukushima where you can enjoy a variety of smoked dishes. From smoked fresh seafood like salmon and tuna to chicken wings and duck, there is a wide range of smoked cuisine to savor. The interior features a cozy atmosphere with orange tones, and there are counter seats available, making it easy to visit alone. The appeal lies in enjoying the combination of dishes with wine or highballs in a warm setting.
su è un bar di vino naturale che utilizza generosamente uno spazio ampio, con un negozio di vini al piano terra e il secondo piano utilizzabile come bar. L'atmosfera è simile a quella di un museo completamente bianco, dove è possibile trascorrere momenti rilassanti al bancone a forma di L o ai tavoli. I vini sono abbondanti e tutti hanno un sapore piacevole. Gli spuntini sono anche raffinati, con condimenti squisiti, offrendo momenti di autentico relax.
A hidden bar where you can enjoy the fusion of Japanese and Western flavors
Wine and Uji Tea Contes du Vin is a hidden bar where you can experience the exquisite harmony of Japanese and Western elements. The owner's carefully selected Uji tea and wine enhance unique dishes with refined aromas and flavors. In a relaxed atmosphere, you can savor a variety of tea-infused dishes while enjoying a pleasant time.
A bar boasting fresh vegetables from contracted farmers and smoked dishes
Yoshoku & Bar Gronave is an establishment where the owner-chef, who has served for many years at the Shin-Kobe Oriental Hotel, offers dishes that highlight fresh vegetables sourced directly from contracted farmers. This bar, which you’ll want to visit each season, features a variety of creative drinks, including house-made syrups using seasonal fruits and smoked highballs. Additionally, the relaxing atmosphere provides a cozy and inviting space.
This restaurant is about a 3-minute walk from JR Fukushima Station. It is marked by a prominent sign at the end of a narrow alley. The store is located on the third floor of the building, up a narrow flight of stairs. The atmosphere inside the restaurant is vaguely American. There was only one female customer, a regular. Also, the drinks on the shelves seem to be mostly standard ones. The hamburger steak looks amazing (lol), but the visual looks really delicious! The music playing in this restaurant, where the master seems young, was personally my favorite. Also, the meal menu may be completely different each time since they come up with their offerings through a variety of trial and error. I would like to visit when I feel like going on a whim.
A bar with a calm atmosphere and a rich selection of wines
Wine Glass is a hidden wine bar just 2 minutes from Hanshin Line Fukushima Station, where you can enjoy a tranquil adult time away from the hustle and bustle. The carefully selected wine lineup comes with detailed explanations from the knowledgeable owner, making it easy for beginners to enjoy. The homey atmosphere of the establishment ensures that even first-time visitors can feel comfortable.
The bright, glass-walled interior allows for a casual standing drinking style, and I felt excited the moment I walked in. The taps feature a variety of craft beers, including house-brewed options, and I started by quenching my thirst with a set of three tasting samples. Among them, the IPA has a well-balanced aroma and bitterness from the hops, allowing me to experience both freshness and richness at the same time, which is fantastic. The Saison and Stout also have distinct personalities, and with each glass, there are new discoveries. The staff engages in beer discussions, making the time spent choosing my favorite style enjoyable. I heard that I can also take bottles home, so I plan to enjoy this flavor at home next time.
A dining bar with a luxurious atmosphere and comfortable service
Cella Bar is an authentic dining bar located within the Hotel Regal Osaka, exuding an adult ambiance. In the heavy, British-style space, you can enjoy a luxurious time while listening to live performances and savoring fine spirits from around the world. The attentive and smart service enhances the comfort, making it a truly relaxing place. The unique atmosphere and extensive food menu that can only be experienced here continue to captivate visitors.
Located just a short distance from Fukushima Station, this renovated nagaya (traditional row house) features a cozy atmosphere with dim lighting and a charming vintage aesthetic. The bar boasts an extensive selection of whiskies, primarily Scotch and Bourbon, and the master will skillfully craft cocktails if you share your preferences. Crystal-clear square ice and homemade snacks enhance each drink, making for a memorable experience. With warm hospitality and a comfortable ambiance, this hideaway bar is perfect for solo time or intimate conversations.
Parlor Iwashi is a restaurant that captivates with its extensive menu and comfortable atmosphere. Every dish prepared in the live kitchen is exquisite, and the signature sardine sandwich is a must-try. With counter seating available, you can enjoy watching the cooking process up close, making it easy to engage with the staff.