20 migliori ristoranti Tonkatsu per raccomandazione a Intorno a OebashiStazione

The store was clean and nice. The staff was also kind.

When you sit at the counter, the staff's bright greeting welcomes you pleasantly. The cutlet being fried right in front of you is finished to a golden brown, and the crispy texture of the coating continues until the last bite. The red meat inside is finely textured, and combined with the melting sweetness of the fat, it creates a deliciousness that makes you smile involuntarily. At first, you enjoy it as is, then with salt, and finally with a blended sauce, which enhances the umami of the meat even more. The freshly cooked rice and crunchy cabbage are available for refills, and the homemade dressing made with green chili adds a refreshing accent. Even the white miso-based pork soup and pickles are carefully prepared, making it a wonderful place where you can feel warm hospitality throughout.

Tonkatsu is the star of this full course meal @ Kitashinchi | Happy eating delicious food! My friend who loves new restaurants told me about a new restaurant, so very much! I want to go there! I want to go there! I heard that it's a restaurant where you can eat a course with tonkatsu as the main dish? It sounds really, really delicious~ let's go! Global Tonkatsu Watanabe Located on the east side of Kitashinchi Main Street 2nd floor of the Nobuto Bldg. You can take the elevator up, or there are also stairs that lead directly to the restaurant. Inside the restaurant, counter seats are on the left as you enter, and table seats and private rooms are also available on the right. Is this a tonkatsu restaurant? The atmosphere is like a French or Italian restaurant. The orange table napkins are cool and swirly! So stylish! When three girls get together, the first thing you want to do is have a glass of champagne! Champagne: 1,500 yen It's great that you can order by the glass! Of course! You can also order by the bottle! Crisp and sizzling, how comfortable is that? You can order dishes a la carte, but there are also two courses! Course A 4,900 yen Course B 7,900 yen Please see the menu for details. We ordered the B course because we were so happy to have it! With a coupon from the food log, you can get a 1,000 yen discount only in April and May! Today's amuse! Yuba cream topped with sea urchin, salmon roe, and aosa gelée! Eat it with a spoon! The happy and gentle soymilk cream spreads in a single bite, and the sea urchin, salmon roe, and the aroma of the greenness of the sea come together! The aroma of the sea is the accent of the dish. Seasonal soup Look at the pumpkin soup spoon that came in a stylish cocktail glass! Crikey! It's so cute! The rusk handle in the shape of a spoon is so thin and delicate that you could scoop it up and drink it, but since it's so delicate, we'll take it with a regular spoon! The sweetness of the pumpkin is very strong, and the cream must be used a lot, because it is very smooth! Three kinds of appetizers! The appetizer was decorated with a branch of cherry blossoms, and I was still in the mood for cherry blossom viewing! Cheese Galette with Shrimp Chili Sauce Sandwich! The cheese is just so rich and cheesy! The shrimp chili sauce is as good as the cheese, and the cheese is as good as the shrimp chili sauce! Japanese Marinated Scallops This is a cool, cold dish. The scallops have a very delicious flavor! Iberico pork ham burger And what can I say? Cute! Super cute! No matter how small your mouth is, even a woman can take a bite of this! The fried egg is semi-cooked and the yolk melts in your mouth! The ham is moist and elegant! Small but perfect! Foie Gras Tonkatsu This recommended item is a pork cutlet wrapped with a heuret of SPF aseptic Matsusaka pork and foie gras, which can be eaten raw! Look at this! When you hold it with these chopsticks, the fat of the foie gras overflows! And the meat is so tender! The batter is thin and light, making the richness of the foie gras stand out even more! Truffle salt, sauce, tartar, you can enjoy it any way you like! Whole tomato salad Kumamoto's fruit tomatoes are said to be the most expensive in Japan! The skin has been carefully peeled off so they are easy to eat! They have a high sugar content and are extremely sweet! Brought to us in a Le Creuset... White rice, white rice! Fluffy cooked rice is sweet! Each grain of rice stood out and tasted delicious! I personally like it a little soft and cooked to my liking, so I ate several bowls of rice by myself! Tonkatsu For the main course, you can choose between truffle katsu-don or tonkatsu, and you can also choose the part of the pork cutlet you want: heuret or loin! I had a hard time deciding, but I chose the loin cutlet! Beautiful pink color! The meat was sweet and juicy, yet easy to eat! There are many ways to eat it: matcha salt, curry salt, Himalayan salt, egg yolk with truffle, and many more! Tonkatsu should be eaten with salt! Curry goes great with it! The truffled egg yolk was made into a TKG! I had to have another bowl of rice for this! The rich yolk of the egg and the aroma of truffle pungent in my nose... it's a foul, definitely delicious! Truffle katsudon My friend had the truffle katsudon. Served in style! You can finish it by putting it on top of rice by yourself! This was also very tasty! Dessert Yogurt ice cream and strawberry bavarois! After eating pork cutlet, the dessert was refreshing, too! You can choose coffee or tea after your meal! I wondered what a full course meal with pork cutlet as the main course would be like. At first, I wondered what a full-course meal with pork cutlet as the main course would be like, but I really enjoyed it! In the B course, you can enjoy two kinds of dishes: foie gras and pork cutlet and pork cutlet on rice or pork cutlet and pork cutlet, and it is light, so you can eat it at all! There is no unpleasant smell of oil in the restaurant, so I think tonkatsu is a good choice for a date! It might change your concept of tonkatsu! Thank you for the food! Global Tonkatsu Watanabe 050-5597-2033 2F Nobuto Bldg. 1-1-39 Sonezakishinchi, Kita-ku, Osaka-shi, Osaka Open from 6:00 p.m. to 3:00 p.m. Closed: Sunday, National Holiday