A hidden Italian gem where you can enjoy authentic Neapolitan pizza
Pizzeria da Granza Nigo-ten is an Italian restaurant renowned for its authentic Neapolitan pizza baked in a wood-fired oven. The dough, made with a blend of whole wheat flour from Hokkaido, is particularly feminine and delicate in flavor. The interior features exotic, rhythmic music, and the warm hospitality welcomes visitors. In addition to pizza, there is a wide variety of appetizers and desserts, making it a wonderful hidden spot for various occasions.
A town Chinese restaurant where you can enjoy authentic flavors
Toukai Shuka is a town Chinese restaurant run by the Chinese diaspora, offering a variety of authentic dishes. The mapo tofu, in particular, is popular for its numbing spiciness. The interior exudes warmth from wood, creating a cozy atmosphere reminiscent of a Chinese home. It's a place where you can enjoy high-quality Chinese cuisine at reasonable prices.
Opened in December 2024 along Nakahara Street, Ellora Palace Senzokuike is a South Indian restaurant that exudes a sophisticated atmosphere. The interior is clean, modern, and inviting. The diverse menu features authentic dishes such as dosa and curry, allowing guests to fully enjoy the flavors of India.
The entrance, resembling a single-family home in a residential area, feels refreshing as you take off your shoes to enter. The interior has a calm atmosphere, allowing you to relax in seats overlooking a well-maintained garden or in a sunken table area in front of the teppanyaki grill. The steaks grilled right in front of you heighten your expectations with their aroma, and the flavor expands with each bite. The dishes, starting with the beef tongue sushi, are carefully crafted with a twist, and they are all very delicious. The explanations of the dishes and wines are easy to understand, and the friendly service with smiles is delightful. There is a quiet comfort that allows for a leisurely meal while enjoying conversation.
A renowned eel restaurant boasting tradition and elegance
This esteemed eel restaurant is celebrated for its tradition and elegance, allowing guests to enjoy exquisite dishes in a refined yet simple interior. The domestic eel, grilled with a secret sauce that has been passed down for 40 years, is exceptionally tender and flavorful. A variety of seasonal dishes, including sashimi and fried items, are also available, offering new discoveries with each visit. This place is beloved by gourmets.
It's easy to find and close to the station, and the calm atmosphere of the counter is pleasant. When you take a seat, a salad and tea are served, allowing you to relax for a moment. They ask whether you prefer your tea cold or hot, and this thoughtful consideration is appreciated. Watching them prepare everything skillfully right in front of you makes the waiting time exciting. The seafood bowl is filled with fresh ingredients, and each bite brings happiness. The accompanying fish broth is also fragrant, allowing you to enjoy your meal until the very end.
A renowned spice curry restaurant with an artistic atmosphere
Located in Hatanodai, Curry but Curry is a stylish spot where you can enjoy spice curry and craft beer. The woody interior and surrounding art create a relaxing ambiance. The wide variety of toppings and side dishes are appealing and enhance the flavor of the curry.
A restaurant with exquisite yakiniku and curry infused with cultural flavors
Yakiniku Daruma is a place where you can enjoy exquisite yakiniku made with fresh beef directly sourced from Shibaura. The authentic curry crafted by the chef particularly captivates many repeat customers. We look forward to your visit to this restaurant, where you can spend a wonderful time surrounded by our proud yakiniku and curry.
An authentic seafood restaurant reminiscent of a fisherman's cabin
Red Lobster Kamikeidai features an interior that evokes the charm of an American fisherman's cabin, offering fresh seafood and a variety of meat dishes. In this comfortable space, you can enjoy a diverse range of seafood dishes, including crustaceans, while spending a relaxing time.
A restaurant where you can enjoy authentic Okinawan cuisine and creative Japanese dishes
Aticoco offers a menu that authentically combines the techniques of Japanese and Okinawan cuisine. The dishes, paired with carefully selected awamori and aged sake that enhance the flavors of the region, are simply exquisite. The calm interior, primarily in white, allows female customers to visit comfortably and enjoy a wonderful time.
Kane Kyu is a long-established shop located just a 3-minute walk from Hatanodai Station, where you can enjoy flavorful oden. The interior features only counter seating, creating a quiet and relaxed ambiance. In addition to oden, there are also dishes that pair well with drinks, such as yakitori and motsu-nikomi.
It's easily accessible from the station, and the calm atmosphere is pleasant. The chicken is very fresh, and every skewer was savory and satisfying. The unusual parts like the heart and the gori gori (crunchy texture) were enjoyable, making me want to order another one. The salt on the bonjiri (chicken tail) and negima (chicken and green onion) was sharp, and the umami was definitely noticeable. The white liver pâté, chicken skin with ponzu, and lightly pickled eggplant each have their own character and are perfect as snacks. The lineup of shochu is also enjoyable, and the original brands are worth trying.
There are many types of sake, and it's fun that the lineup changes depending on the day. The fresh fish dishes are delightful, and I was impressed by the grilled salmon belly, which had a crispy skin and moist, tender flesh. The smoked daikon and cream cheese pair perfectly, making it hard to resist. The pickled shallots and tuna macaroni salad, as well as the potato fries with aonori dip, are all creatively presented and enjoyable. Each item in the platter is carefully prepared, and they pair excellently with the drinks. The friendly service with smiles makes for a pleasant experience, and you can relax and enjoy in a comfortable space.
The reason I didn't give it a perfect score for ambiance is because it was simple and clean, not at all Christmas-y on Christmas Eve. I liked that refreshing feeling, so I reduced one star to make it stand out.
The fact that I was able to freely compare sake that I thought I don't drink that much on a daily basis (and that includes many rare sake breweries and brands I had never heard of), I was able to drink more than 2 gos of sake lightly.
The "Just Right Set" (3,200 yen) was a very nice set that included six kinds of snacks and six glasses of sake to choose from.
The additional dishes (grilled big eel, grilled eel liver, and liver paste baguette) were also very satisfying.
I would like to go back again!
A renowned restaurant where you can enjoy authentic tonkatsu
You can savor the flavors of the famous 'Tonkatsu Tetsu' from Omori at the Nagahara location. They use brand pork 'SPF Pork' from Chiba Prefecture, offering tonkatsu characterized by its refined sweetness of fat and light texture. Enjoying tonkatsu with a variety of salts and sauces enhances the natural flavors of the ingredients, making it a perfect match for any palate.
Authentic multi-national curry infused with spices
At Restaurant Sakura, you can enjoy authentic curry made with spices sourced directly from the region. The curry, served with naan or rice, offers a unique flavor that evokes a sense of multi-national cuisine. The clean and inviting interior makes it easy to visit alone, and the homey atmosphere is a delightful charm.
Exquisite Chinese cuisine enjoyed in a relaxed atmosphere
Xi'an Dumpling House is a place where you can enjoy authentic Chinese cuisine in a calm setting. From classic dishes like dumplings and fried rice to a diverse menu, it is well-known for its variety of ingredients and excellent flavors. Each visit reveals new delicious discoveries, making it a Chinese restaurant that satisfies everyone.
A cozy Chinese restaurant where you can enjoy authentic Sichuan cuisine
Kōun Shokubō is a Chinese restaurant that offers authentic Sichuan dishes prepared by a chef with over 30 years of experience. You can savor traditional flavors like black vinegar sweet and sour pork and mapo tofu, as well as health-conscious options like medicinal hot pot. The spacious interior provides a comfortable atmosphere, making it a beloved spot for locals to enjoy family gatherings.
Japan Valutazioni degli utenti3.53(2risultati).jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.heic?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
