La Scogliera
ラ・スコリエーラ / La scogliera
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Heartwarming seafood dishes that evoke the spirit of Southern Italy
Punti consigliati
valutazione
Recensioni
fotografia
menù
As the first restaurant specializing in Southern Italian seafood cuisine, The standard course that is typical of "La Scigliola" is very satisfying even if there is no meat. The course is a standard course that is typical of "La Scoriella". First, you will be surprised with an assortment of appetizers, pasta, fish, and dolce. We hope you will feel the wind of southern Italy.
A restaurant specializing in southern Italian seafood cuisine run by a fisherman from Hachijojima. It opened 21 years ago, modeled after Ristorante "Lo Scoglio" located on the quiet seaside of Marina del cantone, at the western end of the Amalfi Coast. We opened our restaurant 21 years ago, following the model of Ristorante "Lo Scoglio" located on the quiet seaside of Marina del cantone, at the western end of the Amalfi Coast. Thanks to the support of our customers, we have received many compliments from Italian business people and Italians living in Japan. It really looks Italian! We have received comments such as "It really looks like Italy" and "I wish you would open a store in Italy too, We have been supported by word of mouth, mainly from Italy lovers. This course includes two kinds of pasta (the second is risotto). (The second one may be risotto.) We hope you will enjoy this course and feel the wind of southern Italy. We hope you will feel the wind of southern Italy.
All the staff was most impressed during the study tour of Southern Italy in 2023. Marina del Cantone, the fishing village where "Lo Scoglio" is located, Marina del Cantone is the birthplace of aqua pazza. But this course is not only about aqua pazza. Unless otherwise specified, it is one of the two most popular dishes in our restaurant, al auglio (baked in a pan of olive oil and herbs), which is one of the two most popular ways to prepare aquapazza, al limone (open the fish, squeeze two lemons over the top, and bake in the oven with a sprinkling of capers), or ortolana (a variety of ortolanas), Ortolana (oven-baked with various vegetables), al sare (steamed with rock salt), etc, (The fish is served in the most delicious way that best suits the species.)
All the staff was most impressed during the study tour of Southern Italy in 2023. Marina del Cantone, the fishing village where "Lo Scoglio" is located, Marina del Cantone is the birthplace of aqua pazza. But this course is not only about aqua pazza. Unless otherwise specified, it is one of the two most popular dishes in our restaurant, al auglio (baked in a pan of olive oil and herbs), which is one of the two most popular ways to prepare aquapazza, al limone (open the fish, squeeze two lemons over the top, and bake in the oven with a sprinkling of capers), or ortolana (a variety of ortolanas), Ortolana (oven-baked with various vegetables), al sare (steamed with rock salt), etc, (The fish is served in the most delicious way that best suits the species.)
Southern Italian seafood restaurant run by a real fisherman A course to enjoy tuna unique to "La Scoriella". Favignana, a remote island in Sicily. You can enjoy authentic southern Italian cuisine. The dishes are served in a rugged and rustic manner, with the volume of Italy as it is. Appetizers and pasta (1) change daily, so please let us know if there are any ingredients you have difficulty with. Please let us know if you have any particular food allergies.
Private room reservation and a toast drink included! A restaurant specializing in southern Italian seafood cuisine run by a fisherman from Hachijojima Island Ristorante "Lo Scoglio" is located in Marina del cantone on the west end of the Amalfi Coast. We opened our restaurant 21 years ago, following the model of Ristorante "Lo Scoglio" located on the quiet seaside of Marina del cantone, at the western end of the Amalfi Coast. Thanks to the support of our customers, we have received many compliments from Italian business people and Italians living in Japan. It really looks Italian! We have received comments such as "It really looks like Italy" and "We want you to open a store in Italy too, Today, we are supported by word of mouth, especially by those who love Italy. We hope you will enjoy our simple but hearty dishes while savoring the natural bounty of Japan's oceans and mountains and feeling the breeze of southern Italy. We hope you can feel the wind of southern Italy while tasting the natural bounty of the Japanese sea and mountains.
Includes a drink toast! A restaurant specializing in southern Italian seafood cuisine run by a fisherman from Hachijojima. The restaurant specializes in southern Italian seafood cuisine and is run by a fisherman from Hachijojima. We opened our restaurant 21 years ago, following the model of Ristorante "Lo Scoglio" located on the quiet seaside of Marina del cantone, at the western end of the Amalfi Coast. Thanks to the support of our customers, we have received many compliments from Italian business people and Italians living in Japan. It's really Italian! We have received comments such as "It really looks like Italy" and "I wish you would open a store in Italy too, We have been supported by word of mouth, especially by those who love Italy. This is a course to enjoy lobster. Lobster is served with pasta (only one type of pasta is available). (In that case, only one type of pasta is available.) The main course can be a whole fish dish.
Private room reservation and toast drink included! A restaurant specializing in southern Italian seafood cuisine run by a fisherman from Hachijojima. The restaurant specializes in southern Italian seafood cuisine and is run by a fisherman from Hachijojima. We opened our restaurant 21 years ago, following the model of Ristorante "Lo Scoglio" located on the quiet seaside of Marina del cantone, at the western end of the Amalfi Coast. Thanks to the support of our customers, we have received many compliments from Italian business people and Italians living in Japan. It really looks Italian! We have received comments such as "It really looks like Italy" and "We want you to open a store in Italy too, We have been supported by word of mouth, especially by those who love Italy.
A quick lunch (weekdays only) with your choice of pasta or fish from a seafood specialty restaurant. This course includes a salad, appetizer, and dessert. The dishes are served in a rustic, rustic style, with the same volume as in Italy. We hope you will enjoy the natural bounty of Japan's oceans and mountains while feeling the breeze of southern Italy. ■Salad of the day (half) & "La Scoriella" style appetizer (3 kinds) ■Pasta of the day or fish dish of the day (please choose from several kinds of daily menu) ■Dolce of the day assortment with seasonal fruits ■Espresso, coffee, tea, caffeelatte, chamomile Tea (please choose) *There may be an additional charge depending on the menu you choose. *Since natural seafood is used, the menu changes daily depending on availability. All-you-can-drink for 2 hours can be added for 4,000 yen per person. Pairing wine by the glass is available at +8000 yen per person (half + 5000 yen).
Recommended lunch at a restaurant specializing in seafood cuisine. Enjoy 5 kinds of appetizers, pasta and fish dishes. You can also choose from pasta and fish dishes. The dishes are served in a rustic and simple manner, just as they would be served in Italy. We hope you will enjoy the natural bounty of the Japanese sea and mountains, We hope you can feel the wind of southern Italy while tasting the natural bounty of the Japanese sea and mountains.
Includes a toast drink! This is a special course with the same contents as the dinner course priced at 6,600 + 880 = 7,480 yen (tax included)! The main dish will be "La Scoriella's" signature whole fish dish. Perfect for celebrations and business lunches. Toast drink ■Assorted appetizers of the day (5 kinds) ■Recommended pasta of the day (you can choose one) ■ Whole fish dish of the day (chef's recommended cooking method) ■ Assorted dolce of the day ■ Espresso, coffee, tea *There may be an extra charge depending on your choice of menu. *Additional charges may apply depending on the menu you choose. *Since natural seafood is used, the menu changes daily depending on availability. If you would like to order Aqua Pazza, please choose the G course. For +4,400 yen per person, you can add 2 hours of all-you-can-drink. Pairing wine by the glass is available at +8800 yen per person (half +5500 yen).
Includes one toast drink! This plan is perfect for celebrations, as it includes a toast drink to the most fabulous lunch course, which is the pride of our seafood specialty restaurant. Although it is lunch time, the main dish is the same whole fish as dinner, creating a spectacular and special lunch. Italian mineral water is also included in the seating charge. Please choose with or without gas without the need to match your guests. A variety of plates with a rugged and rustic serving style, with the Italian volume intact. We hope you will feel the wind of southern Italy while savoring the natural bounty of Japan's oceans and mountains. An aperitif of your choice (soft drinks are also available) ■Luxurious! La Scoriella" style: Assorted appetizers of the day (5 kinds) ■Pasta A of your choice (your choice) ■Pasta B of your choice (your choice) ■Fresh whole fish of the day (your choice of preparation) ■Assorted dolce of the day with seasonal fruit ■Espresso, coffee or tea, Espresso, coffee, tea, caffeolatte, cappuccino, chamomile tea (please choose) *There may be an additional charge depending on the menu you choose. *Since natural seafood is used, the menu changes daily depending on availability. If you wish to order aqua pazza, please make a reservation at least 3 business days in advance, as the fish needs to rest. For 4,000 yen per person, you can add 2 hours of all-you-can-drink. For +8,000 yen per person (half + 5,000 yen), a glass of wine pairing is available.
Private room reservation and toast drink included! The most wonderful lunch course at our seafood restaurant with a toast drink! This plan is perfect for celebratory occasions and includes a toast drink. Even though it is lunch time, you can enjoy the same A whole fish dish is served as the main dish, This plan is a special lunch suitable for celebrations. In addition, we offer free use of a private room, Italian mineral water, and tablecloths and tablecloths are also available for dinner time use. Please come and join us for lunch on your special day.
This is our recommended Southern Italian-style appetizer. Please give it a try! 5 plates/¥1,980 6 plates/¥2,310 7 plates/¥2,640 8 plates/¥2,970 9 plates/¥3,300 10 plates/¥3,630 (The displayed prices are per person)
You can enjoy a combination of your favorite type of pasta and sauce.
Spaghetti, Linguine, Tripolini, Casarecce, Pansotti, Spaccatelle, Calamarata, Broccoli
The price varies depending on the crustaceans.
A magnificent dish with pasta in Acqua Pazza (the price depends on the size of the fish)
Granular pasta from the Cagliari region of Sardinia
Today's fresh fish served whole, prepared in your preferred cooking style \1,000~/100g
A very simple, authentic Aqua Pazza rich in seawater minerals. It's our signature dish!
Fisherman's stew with capers, black olives, and tomatoes
A Sicilian dish simmered to perfection with capers and potatoes.
Baked with onions and tomatoes topped with breadcrumbs
Crispy meunière with olive oil
Oven-baked fish wrapped in foil with flavor and aroma, lemon-flavored
This is our proud cooking method! Please try it!
Stuffed with raisins and pine nuts and baked.
Oven-baked with potatoes or seasonal vegetables
Fried with semolina flour
Today's assorted seafood (shrimps, squid, etc.) fried in semolina flour
A platter of homemade bottarga, smoked items, cheese, and olives.
Lemon and vodka sorbet
Sparkling wine + fresh orange juice
Spumante + Sicilian blood orange juice
We offer several types of house wine that change daily. Please feel free to ask our staff.