Enjoy Bongole Pasta at Korea's first Italian restaurant
La Cantina is Korea's first Italian restaurant, opened in 1967. The interior is adorned with paintings, exuding a nostalgic atmosphere. The staff is friendly, creating a family dining atmosphere. The menu includes garlic bread, onion soup with cheese toast, vegetable salad, and more, but the Bongole Pasta is particularly famous. Located at the entrance of Otsuji Road, it is conveniently accessible and allows you to feel the history.