Tanbihiyaki Niku Yoshi

Sumibi Yakiniku Kichi is a locally acclaimed charcoal-grilled meat restaurant specializing in offal. The interior exudes a refined Showa-era atmosphere, creating a warm space with a wooden theme. The meat grilled on a shichirin emits an enticing charcoal aroma, and the tender texture of the offal is simply irresistible.