Yasaiya Teppanyaki Yasai Akasaka-ten

To get to know YASAIYA, start with the "Original Course"! Healthy, reasonably priced, and delicious! This course starts with an appetizer of vegetables directly from contracted farmers, followed by YASAIYA's signature grilled vegetables and your choice of beef, pork, or chicken main dish. Seasonal Vegetable AppetizerTwo to three dishes made with seasonal ingredients and prepared with the utmost care and skill. Teppanyaki with recommended vegetablesSelection of seasonal vegetables. Main Dish *You can choose one from the following 4 dishes. Yasaiya's special hamburger steak. The sauce is made with generous amounts of red wine! Mochi Pork Steak A juicy steak with a texture like glutinous rice cake. The meat is juicy with a texture similar to glutinous rice cake. Recommended for those with a healthy mindset. You can choose one of the following types of rice to finish your meal. The appetizing aroma of this teppan-yaki dish will spread in your mouth. Soy sauce is used without wheat flour, making it safe for gluten-free people. Yasaiya Vegan Curry A vegan and gluten-free curry that contains no animal products.　　It is made by slowly frying a lot of vegetables and mushrooms to bring out their flavor and finished with several spices. Miso Bowl & Pickles (excluding Yasaiya Curry)A blend of two types of miso based on red miso! Seasonal DessertsThis is an excellent dish using seasonal fruits.

This 6-course meal begins with a welcome drink, followed by a choice of seasonal vegetables and main dish.

This course is full of vegetables and is suitable for vegans as well. The course is full of organic vegetables, as well as new vegetables and other vegetables with a rich flavor and full of goodness. You can also choose your main dish.

This course is for customers who want to eat lots of vegetables. No meat or fish is used in this course, so you can enjoy it with peace of mind even when entertaining vegetarian guests. This course is limited to reservations made by the day before. ～ Course Content - This course uses an abundance of seasonal vegetables and is suitable for vegetarians and vegans. The number of dishes may vary depending on the ingredients, but 6 to 7 dishes are available. Gluten free is also available.

Lunch time only set. You can choose between a loin or a lean cut of specially selected Wagyu beef for the main course.

You can taste not only delicious vegetables but also the best meat! We offer carefully selected Japanese black beef from all over Japan! The main course is a sirloin with fine quality sinew. We can also change to filet steak. Seasonal Vegetable AppetizersWe will prepare 2 to 3 dishes using seasonal ingredients. Teppanyaki with recommended vegetablesSelection of seasonal vegetables. Special Wagyu steak (Please choose one) ○Sirloin: Vivid color and luster, juicy marbling. 80g 11,000yen 120g 14,000yen 160g 17,000yen ○Filet of brown Wagyu beef: Fine red meat with a delicious flavor. 80g 13,000yen 120g 16,000yen 160g 19,000yen *Filet of brown Wagyu beef: Vivid color and luster, juicy marbling. 19,000yen *Brown Wagyu Akashi filet is a rare breed and is subject to change when it is not in stock. Please understand that the price is subject to change. Finishing rice (You can choose from one of the following options.) Ten-grain rice with garlic rice is excellent. You can taste the difference in taste because it is a simple rice. Yasaiya Vegan Curry - Vegan and gluten-free curry without any animal ingredients. It is made by slowly frying a lot of vegetables and mushrooms to bring out their flavor and finished with several kinds of spices. Miso Bowl & Pickles (excluding Yasaiya Curry): A blend of two types of miso based on red miso paste! Seasonal DessertsThis is an excellent dish using seasonal fruits.

Delicious ingredients are gathered from all over Japan. We use these good ingredients to bring out their best potential, and offer a luxurious course with a choice of specially selected wagyu beef as the main course, including foie gras and fresh fish of the season. We offer a variety of courses for various occasions, such as anniversaries, business entertainment, and the occasional extravagance. Please use this course for various occasions. Seasonal vegetable appetizersWe use seasonal ingredients to prepare two to three dishes that are prepared with the utmost care and skill. Teppanyaki of recommended vegetablesSelection of seasonal vegetables. Foie gras steakTaste the rich flavor and richness that melts in your mouth. Fresh fish: We prepare seasonal fish from the market according to the type of fish. Special Wagyu steak (Please choose one) ○Selected Wagyu sirloin Vivid color and luster, juicy marbling. 80g 14,000yen 120g 17,000yen 160g 19,000yen ○Brown Wagyu fillet Fine red meat with a delicious flavor. 80g 16,000yen 120g 19,000yen 160g 22,000yen *Selected Wagyu steak (Please choose one) ○Brown Wagyu sirloin 22,000yen *Brown Wagyu Akashi filet is a rare breed and is subject to change in case it is not in stock. Please understand. Rice for the end of the meal *You can choose one of the following. The most popular teppan-yaki dish, with an appetizing aroma that spreads in your mouth. Soy sauce without wheat flour is used for gluten-free people. Yasaiya Vegan Curry A vegan and gluten-free curry that contains no animal products.　　It is made by slowly sauteing a lot of vegetables and mushrooms to bring out their flavor and finished with several spices. Miso bowl & savory dishesA blend of two types of miso based on red miso! Seasonal DessertThis is an excellent dish using seasonal fruits.

Delicious ingredients are gathered from all over Japan. We use the best ingredients to bring out their best potential, and our luxurious and sumptuous course features Ezo abalone, lobster, and specially selected Japanese beef as the main course. This is the perfect place to celebrate anniversaries, entertain guests, or simply enjoy the luxury of the finest ingredients! Please use this course for various occasions. Seasonal vegetable appetizersWe use seasonal ingredients to prepare two to three skillfully prepared dishes. Teppanyaki with recommended vegetablesSelection of seasonal vegetables. Teppan Grilled Fresh Yezo AbaloneTeppan Grilled Fresh Lobster "Nouveau "Teppan grilled fresh lobster, cooked simply. Brown Wagyu beef fillet steak (please choose quantity)80g 25,000yen 120g 28,000yen 160g 31,000yen *Brown Wagyu beef fillet steak is a rare species and is subject to change when it is not in stock. Please understand. Rice for the end of the meal *You can choose one of the following. The most popular teppan-yaki dish, with an appetizing aroma that spreads in your mouth. Soy sauce without wheat flour is used for gluten-free people. Yasaiya Vegan Curry A vegan and gluten-free curry that contains no animal ingredients.　　It is made by slowly sauteing a lot of vegetables and mushrooms to bring out their flavor and finished with several spices. Miso bowl & savory dishesA blend of two types of miso based on red miso! Seasonal DessertThis is an excellent dish using seasonal fruits.

Lunch course on Saturdays, Sundays and holidays. You can choose seasonal vegetables and main dish.

The deliciousness of Kobe beef is the "sweetness" and "aroma" of the meat. The pure blood of Tajima beef from Hyogo Prefecture, with its purity of bloodline and advanced fattening techniques, is characterized by a fine, smooth taste and a long aftertaste that lingers on the tongue forever with its sweetness and presence. Seasonal vegetable appetizers: Two to three dishes prepared with the best seasonal ingredients. Teppanyaki with recommended vegetablesSelection of seasonal vegetables. Kobe beef sirloin steak 80g 16,000yen 120g 20,500yen 160g 25,000yen ■Finishing rice (You can choose one of the following options.) Ten-grain rice with garlic rice is excellent. You can tell the difference in taste because it is a simple rice. Yasaiya Vegan CurryThis is a vegan, gluten-free curry that does not contain any animal products. It is made by slowly frying a lot of vegetables and mushrooms to bring out their flavor and finished with several kinds of spices. Miso Bowl & Pickles (excluding Yasaiya Curry): A blend of two types of miso based on red miso paste! Seasonal DessertsThis is an excellent dish using seasonal fruits.