1/10

Visualizzare tutte le foto

Sintesi

Valutazioni e recensioni

ufficiale

Tanbihiyaki Suteeki Haiya

Name: Tanbihiyaki Suteeki Haiya
Telephone: +81436433436
Price range: JPY 18.000
Rating: 3.51

炭火焼きステーキ灰屋 / HAIYA

3.51

（2risultati）

JPY 5.500

JPY 18.000

Steakhouse

Ichihara-shi, Chiba, Japan

27

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 5.500

JPY 18.000

Orari di apertura

domenica

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:30)

Prenotabile

lunedì

vacanza

martedì

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

mercoledì

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

giovedì

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

venerdì

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

sabato

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

giorno festivo

11:30~14:30

(L.O.13:30)

Prenotabile

17:00~21:30

(L.O.20:45)

Prenotabile

indirizzo

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio disponibile

accessibilità

metodo di pagamento

Credit cards accepted (VISA, Master, JCB, AMEX, Diners)

Da 08 giugno a 05 luglio 2026

L	M	M	G	V	S	D
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

Regole di prenotazione

Le prenotazioni sono aperte : 240mesi fa

Non si accetta più prenotazioni : Il giorno stesso 1ore0minuti fa

Heavenly Charcoal Grilled Steak in a Traditional House

Located in a renovated 300-year-old traditional house, Charcoal Grilled Steak Haiya offers exquisite teppanyaki steaks made from top-quality ingredients. The steaks, grilled on a teppan and with binchotan charcoal, are healthy and aromatic, highly recommended by the chef. With options for counter seating, tables, and private rooms, you can enjoy a leisurely and luxurious experience. The menu, featuring carefully selected ingredients from Chiba Prefecture, captivates all who visit.

valutazione

3.51（2risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

2.23

servizio

2.23

atmosfera

2.23

Rapporto costi-prestazioni

2.29

Japan Valutazioni degli utenti3.37(2risultati)

cucina

2.23

servizio

2.23

atmosfera

2.23

Rapporto costi-prestazioni

2.29

Recensioni

Kazuo

@kazuo-221039

Giappone

2024年7月28日

5.0

cucina

5

servizio

5

atmosfera

5

Rapporto costi-prestazioni

4

Ora della visita: 2024 anno7 mese notte

prenotazione

Prezzo a persona: JPY 20.000

I went to celebrate a birthday. The atmosphere of the restaurant and the service were both attentive, and I was very satisfied. The food was delicious, and it turned out to be a great birthday.

ゆみこ

@yumiko-3372

Giappone

2024年8月2日

1.0

cucina

2

servizio

2

atmosfera

2

Rapporto costi-prestazioni

2

Ora della visita: 2021 anno7 mese mezzogiorno

prenotazione

Delicious

1

fotografia

Vedere altro

menù

lunch

Dinner

Food

Drink

11:30-14:30 (dom, mar, mer, gio, ven, sab, festività)

menù fisso

A lunch (6-7 items in total) from 2 people

A fun and affordable lunch consisting of a vegetable salad hors d'oeuvre and a monthly appetizer. you can choose the main (fillet steak with monthly sauce, hamburger steak, etc.) with dessert of the day

JPY 5.060

B lunch 4 dishes from 2 people

Vegetable salad hors d'oeuvre soup

JPY 6.050

プライム Aランチ 2名様から

JPY 8.910

17:00-21:30 (mar, mer, gio, ven, sab, festività), 17:00-21:30 (dom)

menù fisso

Asshu dinner course 6 dishes

You can choose a vegetable hors d'oeuvre or a seasonal hors d'oeuvre appetizer.

JPY 8.800

Saison (saison) all 8 items

It is a course that feels the season.

JPY 13.200

menù fisso

A Lunch (choice of main dish), mostly monthly

There is an additional charge depending on the main course.

JPY 5.610

Prime A Lunch (main course of fine sirloin steak)

The main dish is a special beef sirloin steak. (Can be increased in quantity or changed to a super special beef fillet steak (with additional charge))

JPY 9.790

Ash Dinner Course

Semi-course type

JPY 9.680

Saison Dinner Course (full seasonal course), changed every two months

A full course every two months utilizing seasonal ingredients.

JPY 14.520

Best 3 Must-Try Dishes at Charcoal Grilled Steak Haiya

Chef's Selected Beef Sirloin Fillet

Prezzo di mercato (si prega di informarsi)

Fresh Fish Marinade

Fresh fish delivered every morning, today's marinade and preparation

JPY 2,970

Steak

Other à la carte options are available. Meat can be increased by 50 grams at a time.

Super Special Selected Beef Sirloin (150g)

JPY 7,260

Super Special Selected Beef Fillet (100g)

JPY 7,260

Special Selected Beef Sirloin (150g)

JPY 5,610

One Dish Cuisine

Raw Ham Appetizer (18 Months Aged)

JPY 3,630

Side Menu

Today's Soup

JPY 990

Gray House Salad

Please enjoy fresh vegetables made with Yachiyo-grown vegetables and local produce with Gray House dressing.

JPY 2,310

Garlic Rice Set

JPY 1,210

Dessert

Today's Dessert

JPY 990

Course Menu

(Please order the same course for two people or more)

Asshu All 6 Dishes

Please enjoy this well-balanced semi-course. (Steak can be increased by 50g) From 9,680 yen

Prezzo di mercato (si prega di informarsi)

SAISON 8 Dishes

This is a chef-recommended dinner course consisting of appetizers that reflect the seasons. It is updated every two months. If you're unsure, the Saison course is the recommended dinner course starting from 14,520 yen.

Prezzo di mercato (si prega di informarsi)

CHEF Omakase

Reservation required up to 2 days in advance (for 2 or more people). Please choose either super premium beef sirloin or filet. Since it is omakase, we will ask about any dislikes or allergies. Starting from 22,000 yen.

Prezzo di mercato (si prega di informarsi)

Weekday Limited Lumiere (Excluding December 3)

For 2 people or more (R7) From July 1, short course with main dish of selected beef sirloin steak 150g for customers in a hurry, simple course

JPY 7,260

Drink

Le Petit Mouton

JPY 72,600

Pavilion Rouge de Chateau Margaux

JPY 72,600

Le Fort de la Tour

JPY 84,700

Kenzō Estate Purple Bell

Prezzo di mercato (si prega di informarsi)

Kurodyumaruquis

JPY 22,000

Barolo

Prezzo di mercato (si prega di informarsi)

Chateau Maff de Pap Rouge

Prezzo di mercato (si prega di informarsi)

Le Pagodes de Cos

Prezzo di mercato (si prega di informarsi)

Moet Chandon Brut Imperial

JPY 22,000

Cuvee Dom Perignon

JPY 60,500

Chablis Vaud Vey Pruimier Cru

Prezzo di mercato (si prega di informarsi)

Beer

Suntory Draft The Premium Malt's Glass

JPY 990

Craft Beer

Pale Ale, Pilsner

JPY 990

SAKE

Plum Wine Kishu Nigori Plum Wine Sake Brewed

JPY 880

Plum One Wheel (Junmai) 1 Go

JPY 950

Shochu

Truffle Heart Water 90ml (On the Rocks Only)

JPY 660

Whiskey

Chita (S)

JPY 1,100

Ballantine's 17 Year Old (S)

JPY 1,320

Brandy

Remy Martin V.S.O.P (S)

JPY 1,320

Wine

Bottle → Please choose from the above wine list

Glass Wine White

1,210 yen and up

Prezzo di mercato (si prega di informarsi)

Glass Wine Red

1,210 yen and up

Prezzo di mercato (si prega di informarsi)

Cocktail

Gin and Tonic

JPY 880

Cassis Soda

JPY 880

Cassis Orange

JPY 880

Craft Gin Keyaki

Gin made with ingredients from Miyagi Prefecture. The fresh aroma of yuzu, the sweetness of juniper berries, and the refreshing bitterness of serria tea leaves come together harmoniously.

JPY 1,100

Cassis Oolong

JPY 880

Campari Soda

JPY 880

Campari Orange

JPY 880

Non-Alcoholic

Non-Alcoholic Beer (Bottle)

JPY 880

Perie

JPY 770