Takase

Fresh

Medium bottle

Medium bottle

Non-alcoholic beer small bottle

Niigata 12 degrees

Gifu 12-Year Aged Sake

By using Ishikawa sake rice along with Yamada Nishiki and Kinmon Nishiki, it achieves a delicate balance of [richness][fullness][sharpness][elegance]. From 1,100 yen (tax included).

This sake possesses a freshness amidst the vibrancy of Shizuoka, with a lingering aroma reminiscent of fruit. Starting from 1,100 yen (tax included).

The origin of Dewasakura from Yamagata is characterized by a gorgeous aroma, a refreshing and crisp taste that sparkles. Starting from 1,320 yen (including tax).

From 1,540 yen (including tax) in Iwate

It has a flavor overflowing with the essence of Fukushima, with a subtle aroma, and is finished in a slightly dry, crisp style. Starting from 1,650 yen (including tax).

From 1,760 yen (including tax) in Saga

From 1,760 yen (including tax) in Nara

The Yamagata Kamidachi aroma is vibrant, and the gentle sweet flavor is superb. Starting from 3,080 yen (tax included).

From 3,080 yen (tax included) in Wakayama

Bottled as unfiltered, unpasteurized sake to enjoy the flavor as it was brewed in Ishikawa. Starting from 2,200 yen (including tax).

※Available varieties include Kame no O, Juyondai, Isojiman, etc. Please inquire. Starting from 13,200 yen (including tax)

With a subtle aroma from Shizuoka, a rich umami and spiciness spread, and the acidity rounds off the aftertaste, it can be enjoyed warm. Starting from 1,210 yen (tax included).

Please give it a try!

From 1,540 yen (tax included)

From 1,320 yen (including tax)

Kumamoto 25-degree pesticide-free and chemical fertilizer-free rice, and koji made in stone chambers, all handcrafted in small batches. It has a modest ginjo aroma, refreshing taste, softness, fine texture, and a clean flavor. ・1 cup…990 yen (tax included) ・2 go…3,960 yen (tax included)

Kumamoto 25 degrees, carefully nurtured in the rich nature of Tama, polished good rice, using traditional handmade koji and yeast that emits a rich aroma. Characterized by a rich fragrance and refreshing crispness. ・1 cup...1,100 yen (tax included) ・2 go...4,400 yen (tax included)

Miyazaki 25-degree black koji distilled at normal pressure. Moreover, it is aged for more than 3 years. The fragrant aroma of barley and the mellow flavor spread slowly. ・1 cup...1,100 yen (tax included) ・2 go...4,400 yen (tax included)

Born from Miyazaki 25 degrees 'Nippon's Barley', 'Heaven's Seal' is characterized by its smooth throat feel. ・1 cup...1,100 yen (tax included) ・2 go...4,400 yen (tax included)

Efforts are made to maximize the original aroma and flavor of barley at 25 degrees from Oita, allowing you to enjoy a fragrant barley aroma and depth that is different from existing barley shochu. ・1 cup... 1,320 yen (tax included) ・2 go... 5,500 yen (tax included)

Miyazaki 40 degrees, a taste reminiscent of the legendary barley shochu whiskey. ・1 cup... 1,760 yen (tax included) ・2 servings... 7,040 yen (tax included)

Kagoshima 25 degrees, a rich flavor brewed from the long tradition passed down in Amami Oshima. ・1 cup…990 yen (including tax) ・2 go…3,960 yen (including tax)

Luxuriously uses 4 times the amount of black sugar from Kagoshima at 25 degrees, and uses black koji for the koji. Features a richness and umami that is unexpected for 25 degrees. ・1 cup... 1,320 yen (tax included) ・2 go... 5,280 yen (tax included)

The awamori, brewed while preserving the traditional taste and techniques of 30 degrees, has a mellow and gentle flavor. ・1 cup... 1,100 yen (tax included) ・2 go... 4,400 yen (tax included)

Matsutou brewed with 30-degree old koji and mountain spring water. Uses rare natural soft water from Okinawa. ・1 cup... 1,210 yen (including tax) ・2 go... 4,840 yen (including tax)

With a fruity aroma at 25 degrees and a refreshing taste, it is popular among women. It has a clear, smooth flavor without any strong aftertaste. ・1 cup... 1,210 yen (including tax) ・2 go... 4,840 yen (including tax)

Kagoshima 25 degrees, made with black koji. It has a solid body, and when diluted with hot water, you can enjoy its rich aroma and deep flavor. ・1 cup…990 yen (tax included) ・2 go…3,960 yen (tax included)

Kagoshima, 25 degrees, made with yellow koji. The aroma at the moment of pouring into the glass is light, and the flavor when taking a sip is deep. ・1 cup…990 yen (including tax) ・2 go…3,960 yen (including tax)

Uses Kagoshima 25-degree 'Golden Senkan'. A sweet, gentle, and mellow flavor reminiscent of baked sweet potatoes. ・1 cup…990 yen (including tax) ・2 go…3,960 yen (including tax)

Miyazaki 25 degrees, when taken in the mouth, the aroma of sweet potato spreads, with a refined taste that does not interfere with meals. ・1 cup…990 yen (including tax) ・2 go…3,960 yen (including tax)

Miyazaki 25 degrees, characterized by the sharpness of black koji within its fruity flavor. ・1 cup…990 yen (including tax) ・2 servings…3,960 yen (including tax)

Kagoshima, blended with 25 degrees of a small amount of rice shochu, combines the richness of sweet potato shochu with the refreshing taste of rice shochu. ・1 cup...1,100 yen (tax included) ・2 servings...4,400 yen (tax included)

Kagoshima 25 degrees features a fruity aroma and gentle sweetness, with a refreshing taste. ・1 cup…1,210 yen (tax included) ・2 go…4,840 yen (tax included)

Kagoshima 28-degree koji uses 100% sweet potato (Kogane Sengan) only. ・1 cup... 1,320 yen (tax included) ・2 go... 5,280 yen (tax included)

Uses 25-degree groundwater from the Kirishima mountain range in Kagoshima. Sweet and very easy to drink. ・1 cup... 1,320 yen (tax included) ・2 go... 5,500 yen (tax included)

Kagoshima 25-degree black koji brewed 'Satsuma' is the number one in terms of attention. It features a faint aroma of sweet potatoes. ・1 cup...1,320 yen (tax included) ・2 go...5,500 yen (tax included)

Kagoshima 25 degrees white koji brewing. Characterized by a refreshing and crisp taste. ・1 cup...1,320 yen (including tax) ・2 go...5,500 yen (including tax)

Kagoshima 25-degree black koji brewed with a unique strength and a solid body, providing a satisfying drinking experience. ・1 cup... 1,540 yen (including tax) ・2 go... 6,160 yen (including tax)

Kagoshima 25 degrees has consistently used black koji since its establishment, resulting in a rich sweetness and depth. ・1 cup... 1,760 yen (including tax) ・2 go... 7,040 yen (including tax)

Using yellow koji for sake at 25 degrees from Kagoshima, it has a pleasant aroma, is fruity, and easy to drink. ・1 cup... 3,300 yen (tax included) ・2 go... 13,200 yen (tax included)

Kagoshima 25-degree selected sweet potatoes, carefully brewed in a cask using rice. ・1 cup... 3,630 yen (tax included) ・2 go... 14,520 yen (tax included)

This is a shochu that has been carefully aged and fermented in a ceramic pot using contract-grown sweet potatoes from Kagoshima at 25 degrees. ・1 cup... 3,850 yen (tax included) ・2 servings... 15,400 yen (tax included)

【Jacques Dufrance】Impressive rich flavor with a smooth, almost velvety texture. This is enveloped by the refreshing minerals and crispness characteristic of champagne. 750ml

【Moët & Chandon】The Brut from the world’s No.1 prestigious French Champagne house. With a strong global reputation, their non-vintage technique maintains such stable quality. 750ml

Made from 100% Pinot Noir produced by Jacques Dufrance, it captivates with its vibrant pink color when poured into a glass. The flavor of freshly picked raspberries spreads across the palate. 750ml

Moët & Chandon features a strong fruity aroma reminiscent of wild strawberries, derived from carefully selected Pinot Noir. It has a lively fruitiness and a soft mouthfeel. 750ml

Dom Pérignon is a renowned luxury champagne made using only high-quality grapes, aged for about 7 years. It features a nearly transparent golden color. The taste is dry, allowing you to experience both freshness and a sense of maturity. 750ml

Founded in Épernay, praised as the 'capital of Champagne', Lombard Company. Fresh aromas of plum and raspberry with hints of honey. 375ml

【Dry / Badekleman】 Praised in 40 countries worldwide! A varietal wine produced by Badekleman with an impressive production volume of 500,000 cases. Compared to regular Vin de Pays wines, its quality surpasses AOC, making it a super VDP. It has a refreshing aroma that leaves a strong impression. A crisp taste with a slight effervescence. 750ml

【Dry / Domaine Joel Vrignaud】Won the top prize at the 'Concours de Chablis', which can be considered the Olympics of the Chablis region, in 2005. It has a harmonious and gentle acidity, with a firm finish that offers the best balance. 750ml

【Medium Body / Domaine Truchot】This wine has won the prestigious title of the world's best Chardonnay wine in 2009. Due to an average vine age of 80 years, the production volume is low and its rarity is high, with only a limited number imported to Japan. 750ml

A slightly dry wine from Domaine Zubrow-Grieller, selected in the 2002 Burgundy Wine Committee's official competition 'Trophee des Jeunes Talents', featuring one of the most promising young winemakers in the world. It is characterized by a mineral quality with citrus aromas. 750ml

【Medium Body / Pierre André】Made from 40-year-old vines, which are said to have the best balance of quality and yield. It has a fragrant golden color and an impressive floral aroma with abundant fruitiness. 750ml

【Medium Body / Badet Clement】 Praised in 40 countries worldwide! A varietal wine produced by Badet Clement with an impressive production volume of 500,000 cases. Compared to regular Vin de Pays wines, its quality surpasses even AOC, making it a super VDP. The mouthfeel is round, with gentle fruitiness that is striking, complemented by exquisite spices and well-balanced tannins. 750ml

【Medium Body / Pierre André】Made from vines that are said to have the best balance of quality and yield at 40 years old. The king of grapes, Pinot Noir, possesses a delicate and complex character, having survived wartime. 750ml

【Full Body / Michel Theron】In 2000, he won the Best Winemaker Award at the Grands Jours de Bourgogne. The first aroma features a mineral flavor with hints of oak, while the second aroma is floral. It has a deep richness and elegant tannins.

【Medium Body / Château Fleur】Adjacent to the highly acclaimed vineyards of Saint-Émilion Grand Cru Château Villemaurine. This refined wine is full of fragrant and vibrant fruit flavors, taking advantage of the sunlight conditions, six different soil types, and the richness of organic minerals in the soil. 750ml

A full-bodied wine from Domaine Zubrow-Grielle, selected in the 2002 Burgundy Wine Committee's official competition 'Trophee des Jeunes Talents', featuring one of the most promising young winemakers in the world. Rich in both tannins and fruit flavors, it offers a luxurious taste. 750ml

【Full-bodied / Robert Mondavi & Baron Philippe de Rothschild】Richness and abundance are tightened by finely structured tannins, with abundant acidity and elegant flavors. Characterized by a scent of bitter chocolate, it features a sense of concentration and a long finish. 750ml

【Dry / Languedoc】Aged for 5 months using 50% oak barrels (new and old in equal parts). This white wine is characterized by a refreshing fruit aroma reminiscent of citrus and white flowers, with a well-balanced taste. 375ml

【Medium Body / Languedoc】Aged for 6 months using 50% oak barrels (new and old 50% each). This red wine features delicate fruit aromas reminiscent of red fruits and an elegant taste. 375ml