Jidori Yakitori to Tsukiji Seafood Nagomiya Shimbashi Main Store

A selection of our proud skewers, carefully grilled one by one by our artisans, served in a well-balanced five skewer platter. This dish allows you to enjoy the original flavors and aroma of the ingredients all at once.

This part is well-exercised, so the meat is slightly firm. The color is dark, and juicy meat juice drips from it.

Skewered chicken thigh, green onion, chicken breast, green onion, and chicken thigh. The green onions are sourced from Kurikubo City in Tochigi Prefecture, using 'Shirobijin', which enhances the flavor balance with their sweetness.

Characterized by its almost fat-free texture and a crunchy bite, enhanced by a sweetness brought out by salt.

Mainly using the skin part of the neck, it has a very good texture. It contains gelatin and is well-balanced in protein, vitamins, and minerals.

A perfect balance of thigh, breast, and skin, finished without any binders. It is fluffy and allows you to feel the texture of the meat.

Made from heart muscle, it has a crisp texture. Two pieces make one serving.

Wrapped luxuriously with meat that contains umami, and grilled slowly. You can enjoy the aroma and texture that spreads with each bite.

This dish features juicy pork belly and crunchy eringi mushrooms, making for a great combination. It pairs well with drinks as a snack.

A dish featuring juicy petite tomatoes wrapped in pork or bacon and grilled to perfection. The sweetness of the tomatoes and the savory flavor of the meat blend exquisitely, offering a simple yet luxurious taste.

This is an exquisite skewer dish made by wrapping crunchy asparagus in pork and grilling it slowly. The refreshing flavor of the asparagus and the savory taste of the meat spread with every bite, providing an outstanding eating experience.

This dish features plump shrimp carefully wrapped with fragrant green shiso and grilled to perfection. The sweetness of the shrimp and the refreshing flavor of the shiso match exquisitely, providing a delightful aftertaste.

Not just any sushi, we specialize in 'meat' sushi. We offer a variety of 30 different cuts of domestic Wagyu beef and horse meat, with signature dishes prepared right in front of you. Exceptionally satisfying, guaranteed to melt in your mouth.

Impressive! Grilled Ooyama chicken blackened with a magnificent flame reaching the ceiling. You can enjoy various parts such as thigh meat and skin. The dish is heated at the same time, so you can enjoy it piping hot. Feel free to add yuzu pepper or other condiments to your liking.

The assorted platter allows you to enjoy various flavors and offers great value. You can choose as much as you like from anywhere, making it a favorite for parties.

Three-piece set: 1738 yen, Five-piece set: 2178 yen. For an additional 550 yen, you can enjoy a variety of flavors. You can choose as much as you like from anywhere, making it a popular choice for parties.

Fresh ray fins are carefully sliced thinly, creating a luxurious sashimi that preserves the umami. The crunchy texture and rich flavor spread, making it an ideal dish for pairing with sake.

The plump octopus sashimi dances in your mouth! The color of the suckers tells the story of its freshness. Please enjoy the flavors of the sea to the fullest.

The translucent white is a sign of freshness! Be sure to enjoy it for celebrations and auspicious occasions! The source of the sea bream changes depending on the season.

Salmon sashimi with a strong presence that could rival tuna. The fatty part of the salmon, directly sourced from Tsukiji, has an irresistible flavor. It has a melting taste that pairs perfectly with vegetables.

The scallops are rich in umami and are exquisite. They contain a lot of minerals and are served with the shells, allowing you to enjoy them visually as well.

We offer the red meat close to the fatty part of the king of the sea, tuna. Soy sauce is available, but we hope you will enjoy it without dipping.

A luxurious dish using exceptionally fresh toro (fatty tuna) combined with fragrant chopped takuan (pickled daikon). This popular item offers rich flavor and a pleasant texture.

Luxuriously served with two selected fresh oysters directly sourced from the local specialty. A high-quality and special dish that allows you to elegantly compare the rich and deep umami flavor with the pure scent of the sea.

Enjoy the fresh red meat and mane together. The mane is oily yet light and easy to eat, with a distinctive white part from the neck. Eating it together with the red meat enhances the flavor.

A delicacy directly sourced from the home of horse meat, Kumamoto & Nagano. A limited-time offer that is worth the price. Please enjoy the original taste of the ingredients by dipping it in ginger soy sauce or sesame oil, allowing it to melt on your tongue.

This is a lean horse sashimi that can be enjoyed with a light flavor. The more you chew, the more umami spreads, allowing you to experience a refined sweetness and a moist, tender texture. It pairs well with alcohol and is recommended as the first dish.

The thick and rich flavor of Daisen chicken is combined with scallops and white fish, which are mild yet flavorful seafood. By blending the essence of the ocean that dissolves into the broth based on sea salt, it can be enjoyed deliciously.

The soy sauce-based soup pairs perfectly with the offal hot pot. Enjoy the richness and mellow flavor created by a blend of three carefully selected soy sauces.

A proud dish featuring rich pork and special kimchi layered luxuriously. With a thick flavor that warms both body and soul, it is a popular item full of quality, perfect for the cold season.

A luxurious dish featuring carefully grilled high-quality Wagyu sirloin. It offers a rich and tender flavor with a fragrant aroma, providing a satisfying experience that enhances a special moment.

Luxuriously prepared thick-sliced Sendai beef tongue. A satisfying dish that allows you to fully enjoy the rich umami and aroma that expands with each bite, along with the high-quality meat texture and luxurious aftertaste.

Carefully selected Wagyu harami grilled on a hot teppan, creating a luxurious dish that bursts with rich flavor and meat juices with every bite. The fragrant aroma and tender texture spread, adding color to a special moment.

Carefully selected local chicken thigh is grilled over charcoal to create a fragrant exterior and juicy interior. With each bite, the rich flavor spreads, allowing you to fully enjoy the deep richness unique to charcoal grilling in this satisfying dish.

Carefully grilled selected pork jowl, crispy on the outside and juicy on the inside, is a proud dish. The sweetness and umami of the fat spread throughout your mouth, allowing you to fully enjoy a satisfying and luxurious flavor.

Pork selected with care, slowly simmered to concentrate its umami flavor. This dish boasts a melt-in-your-mouth tenderness and rich taste, making it a luxurious and satisfying plate.

A fern salad finished with careful preparation and delicate seasoning. This dish brings out the unique texture and gentle umami of the ingredients. Enjoy the refined flavor that spreads and the meticulous taste that makes you want to keep eating.

Carefully prepared fresh chicken, finished with exquisite cooking to achieve a moist texture. This dish features a tender mouthfeel and a clear umami flavor, elegantly enhanced by the aroma of wasabi.

A dish carefully grilled with rich-tasting turban shell and aromatic mushrooms in butter. Enjoy the overlapping satisfaction of a light richness, toasty flavor, and pleasant texture for a luxurious taste experience.

A dish that stir-fries flavorful pork and rich kimchi to perfection, bringing out a savory aroma and deep taste. The moderate spiciness and umami combine to create a satisfying flavor that will surely stimulate your appetite.

This dish features carefully processed domestic beef tendon, simmered slowly over time to fully extract its rich flavors. It offers a tender, melt-in-your-mouth texture and a deep, intense taste that provides a satisfying experience.

Grilled gyoza wrapped in thin skin, baked to a fragrant finish, with a crispy exterior and juicy filling. This dish offers a satisfying taste that spreads umami and richness, making you want to keep eating.

A luxurious dish where fluffy omelette is combined with the umami of mentaiko and rich cheese, creating a perfect balance of creaminess and just the right amount of saltiness. With a melting texture, it leaves you wanting another bite.

A dish that combines the crunchy texture of shark cartilage with the refreshing aroma of plum, bringing out a refined acidity and umami. It has a light mouthfeel yet a deep flavor, making it a satisfying dish that pairs well with alcohol.

A dish featuring pleasantly crunchy tsubugai (whelk) mixed lightly with aromatic wasabi. The refreshing spiciness enhances the umami, allowing you to enjoy a refined taste that lingers pleasantly on the palate.

Carefully prepared offal mixed with vinegar for a refreshing taste, bringing out a crunchy texture and clear umami flavor. The refreshing aftertaste is pleasant and pairs well with alcohol, making it a satisfying dish.

Carefully cut well-chilled ripe tomatoes, allowing you to enjoy their freshness and sweetness. With a refreshing and light texture, it provides a pleasant coolness that is perfect as a palate cleanser.

A dish featuring crisp and pleasant-textured celery that has been carefully pickled, bringing out a refreshing aroma and gentle umami. It has a light aftertaste, making it perfect as a palate cleanser, with a refreshing flavor.

Each carefully prepared quail egg is a dish with a gentle richness and smooth flavor. The silky texture is pleasant, and you can enjoy the delightful deliciousness that makes you want to reach for more.

A dish featuring fresh cucumbers served with flavorful moromiso, allowing you to enjoy the texture and umami of the ingredients as they are. The refreshing sensation and rich taste complement each other well, making it a classic delicious option that is also perfect as a palate cleanser.

Boiled edamame with just the right amount of salt is a classic dish that enhances its aroma and sweetness. Each bite offers a natural umami flavor and a pleasant texture, making it a satisfying taste that can be enjoyed casually.

Smooth tofu served chilled, allowing you to savor the natural flavors of the ingredients. It has a gentle texture and a clear taste that spreads, making it perfect as a palate cleanser and a comforting delicious dish.

Carefully pickled and aged homemade kimchi. The moderate spiciness, richness, and umami layers create a pleasant experience, allowing you to enjoy a deep flavor. It pairs excellently with drinks and dishes, offering a lingering deliciousness.

A dish featuring crisp, fresh vegetables combined with a special Caesar dressing that evokes the flavors of Japan. It has a rich taste while maintaining a light aftertaste, making it a well-balanced salad popular among a wide range of customers.

A dish that combines tender and moist black pork shabu with fresh vegetables for a refreshing experience. It has a refined flavor with a blend of umami and aroma, providing a satisfying bite while leaving a light aftertaste.

A carpaccio made with melting salmon and creamy avocado, finished with a refreshing dressing. The umami and smoothness of the ingredients overlap, creating a satisfying dish with a vibrant flavor.

A dish that brings out the balance of umami and acidity by grilling mackerel that has been properly marinated. The enticing aroma and moist texture are appealing, and you can enjoy a satisfying flavor that pairs well with alcohol.

The texture of the egg granules is irresistible! It has been grilled thoroughly over charcoal, so you can enjoy it all the way to the head. Dip it in mayonnaise and enjoy it with your drink♪

A classic product with the irresistible flavor of Hokke! A thick and large half can be shared among everyone. Try eating it with grated daikon and soy sauce for a delightful experience.

Our karaage, seasoned with garlic, is very popular. It has a crispy coating and an excellent mouthfeel! A menu item that anyone can enjoy. We use Higo Akadori for our free-range chicken.

Enjoy the plump texture of fried octopus! It's fresh, so the batter and the meat separate perfectly. Please dip it in salt or mayonnaise and eat it heartily.

Carefully selected chicken cartilage is fried to a crisp and fragrant finish, bringing out a pleasant crunchy texture and umami flavor. With a lingering salty taste and light mouthfeel, it pairs well with drinks, making it a satisfying classic snack.

The river shrimp, fried to a crispy golden brown, offers a delightful texture that can be enjoyed even with the shell, along with a concentrated umami flavor. The aroma and richness that spread with each bite make it an irresistible and exceptionally delicious snack.

A dish featuring the delightful crispy texture of perfectly fried shrimp. With a rich flavor that expands with each bite and a light aftertaste, it pairs perfectly with drinks. It's a satisfying snack that will leave you wanting just one more bite.

Crispy and fragrant on the outside, fluffy on the inside, these French fries bring out the natural sweetness and umami of the potatoes. Simple yet irresistibly delicious, they are a perfect dish to enjoy with drinks or as a snack.

A dish featuring crunchy lotus root enhanced with the flavor of mustard, finished with a savory touch. The refreshing spiciness and the umami of the ingredients blend perfectly, making it an exquisite item that pairs wonderfully with drinks, allowing you to fully enjoy its texture and flavor.

Chicken wings marinated in a secret sauce, fried to a crispy golden brown on the outside. The juicy meat juices and umami spread throughout your mouth, making it a satisfying dish that pairs well with alcohol.