Blanc Rouge
ブラン ルージュ
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A luxury restaurant where elegance and sophistication merge
Punti consigliati
valutazione
Recensioni
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Nouvelle Cuisine Japonais French Degustation" is a course that takes full advantage of seasonal delicacies using traditional French cooking techniques and carefully selected ingredients from all over Japan. The "Menu Degustation Léger" is now available with "Iwate Beef Roast" as the main dish.
Glass Champagne 3 types: Pommery Brut Royal 2,880 yen, Rosé Champagne 4,380 yen~ Glass Wine: 5 types of white, 5 types of red, 1 type of rosé starting from 1,600 yen~
From 7,800 yen, we offer wines from around the world, mainly from France. We also have a wide selection of Japanese wines, with about 30 varieties available.
Draft Beer, Suntory Premium Malts Master's Dream 1,700 yen, Small Bottle Beer (Asahi, Ebisu, Kirin) 1,650 yen, 5 types of Whiskey from 1,700 yen, 5 types of Sake from 1,780 yen, 10 types of Shochu from 1,480 yen
Organic Apple 1,100 yen, French Red Grape Sparkling 1,380 yen, French White Grape Juice 1,480 yen, Yuzu Juice with Pulp 1,800 yen, 100% Sunshine Tomato Tomato Juice 1,880 yen, Organic Elderflower Soda 2,000 yen, Organic Lemonade 2,000 yen
