AGA
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A dining bar where you can enjoy international cuisine
valutazione
Recensioni
menù
This course is designed to satisfy many customers in terms of quantity and taste. Our homemade "Roast Beef", "Spare Ribs", etc. will surely satisfy you.
Includes all-you-can-drink draft beer (Asahi Super Dry). This course is reasonably priced but will fill you up.
8 dishes. Amuse of the day Tomato and mozzarella caprese Carpaccio of the day Caesar salad with thick sliced bacon Fried potatoes with cheddar cheese Pizza Margherita with melted cheese Carbonara with parmesan cheese (Pasta (pasta may vary) Dessert
This course includes karaoke as an after-party party.
Nine dishes. ◆Shrimp Chip Crunchy green salad Shrimp Chili Headdock or Chinja Roast Szechuan style Bean Curd or Szechuan style Bean Curd and Eggplant Chinese-style chicken or Szechuan-style chicken and eggplant Black Vinegar Sweet & Snack Pork Fried rice Dessert
The popular American course has been powered up! This course is particular about both quantity and taste. Please come hungry and take on the challenge!
Nine dishes. Amuse of the day Caesar salad with parmesan cheese Octopus Galicia style Four kinds of ingredients for ahi jio ◆French fries Spanish omelette Braised chicken and bell peppers in Romesco sauce Paella with seafood - Valencia style Dessert
All-you-can-eat roast beef grilled at the restaurant! This course includes a sumptuous Valencia-style paella, which will surely satisfy you.
Soft and juicy texture that can be enjoyed with 4 types of sauces: Roast Garlic Sauce, Special Momiji Oroshi Ponzu, Western Wasabi, Homemade Mustard Sauce. Regular serving 1,300 yen, Large serving 1,800 yen, 1 Pound serving 3,200 yen.
5 pieces
(Shrimp, Mushroom, Bacon, Broccoli) Four Types of Hearty Ajillo (Shrimp, Mushroom, Bacon, Broccoli)
(Katsuodashi or Goma Sauce)
It will take about 40 minutes to cook from raw rice. Serves 4 to 5 people.
Millefeuille Cutlet, Chicken with Paprika Romesco Sauce for 4-5 people
Sausage, Broccoli, Corn for 4-5 people
Glass
Glass
Course Contents (Total 9 Dishes) ◆ Nachos ◆ Original Green Salad ◆ Roast Beef of Beef Sirloin ◆ AGA Special Pizza ◆ Spare Ribs ◆ Garlic Rice ◆ Dessert
