Kitahama Shanghai Shokuen

We have started offering Shanghai Crab (reservation required 3 days in advance) from October. This is a limited-time offer. Please take this opportunity to enjoy it.

Cold char siu, steamed chicken with scallion sauce, daikon salad (contents may change)

This is a Shanghai-style healthy salad featuring shredded daikon as the main ingredient.

Mixed with jellyfish and steamed chicken, topped with special dressing.

Tender steamed chicken topped generously with flavorful white leeks.

A special dish made by mixing cucumbers with a secret fragrant sesame oil.

Stir-fried green beans and glass noodles from Longkou, China, with minced pork in Sichuan style.

The tips of bamboo shoots are mixed with Sichuan specialty pickled mustard greens in sesame oil.

This is a combination of alkaline food century egg and our special seasoned soy sauce.

This is a representative home-cooked dish from China made with tofu mixed with homemade century eggs.

Edamame filled with the aroma of jasmine tea.

Proud of the authentic taste and meat juice from Shanghai, please enjoy the genuine soup dumplings. The abundant meat juice that bursts out as soon as you bite into it is the essence of carefully selected meat. Enjoy the authentic taste of Shanghai to the fullest. How to eat soup dumplings: 1) Gently hold the soup dumpling with chopsticks to avoid breaking the skin, and quietly lift it onto your plate. 2) First, take a small bite from the bottom of the soup dumpling to sip the meat juice before eating it. Do not bite into it all at once. The meat juice may splash around and cause burns. 3) Be sure to eat it while it's hot without any dipping sauce. This way, you can fully savor the authentic flavor.

Our recommended dish. The king of Shanghai dim sum! It boasts plenty of meat juice.

The combination of abundant crab meat and juicy filling is a blissful taste.

In China, dumplings are popular. They are filled with a healthy mix of plenty of vegetables.

Our original corn-filled steamed dumplings are irresistible once you try them.

The combination of shrimp, pork, and bamboo shoots creates a delightful texture.

Dumplings made with 10% rice flour in the skin, filled generously with carefully sautéed crab meat.

Please enjoy the unique aroma of handmade dumplings.

These are spring rolls made with healthy vegetables such as celery and shiitake mushrooms.

Juicy shrimp and meat wrapped in a thin skin, the deliciousness spreads in your mouth.

These are grilled chive buns. The harmony of chives, shiitake mushrooms, cabbage, and minced pork is exquisite.

Packed with ingredients like pork, shiitake mushrooms, and dried shrimp. This is a light soy sauce flavored chumaki.

The fragrant chives and the firm texture of the shrimp have merged.

Softly wrapped the deliciousness of pork and vegetables.

This is a healthy dim sum that looks delicious with its cute green leaves.

We grilled authentic pork buns wrapped in yuba to preserve the meat juices.

Dumplings are placed in egg soup

This is the king of Chinese cuisine. The texture of the shark fin eaten with the rich sauce is truly moving.

This is the king of Chinese cuisine. The texture of the shark fin eaten with the rich sauce is truly moving.

Recommended Menu No. 2. Please enjoy the delicious sounds of plenty of seafood right in front of you.

A popular dish made with fresh shrimp mixed with French mayonnaise.

The spicy flavor is delicious in this chili sauce stir-fry

A classic dish stir-fried with juicy beef and oyster sauce.

The beef is stir-fried with the chef's proud homemade XO sauce.

Fragrant beef and crunchy celery, they go well together!

An ancient court dish characterized by a blend of sour and sweet flavors.

This is the best dish combining the flavor of Peking Duck, the crunchiness of vegetables, and the sweetness of the sauce.

Seafood and vegetables of eight kinds, who named it? A treasure of cuisine and...

The pork is tenderized with Chinese black vinegar. It stimulates the appetite with its sweetness and sourness.

The squid tempura is finished with salt and pepper for an ultimate deliciousness.

The colors are exquisite, and the authentic Chinjao Rosu is a proud dish of our restaurant.

Boneless young chicken, fried until crispy.

The moderate spiciness is addictive, allowing you to fully enjoy the charm of Mapo Tofu.

When it comes to Chinese cuisine soup, this is definitely it! It has a salt-based seasoning with the aroma of scallion oil.

A classic Chinese dish made with a lot of crab.

Fresh shrimp and green asparagus, both visually and tastefully perfect.

Domestic beef is braised until tender in a spicy flavor.

This dish is finished with a special miso while preserving the crunchy texture of the cabbage.

A healthy soup with various ingredients.

This is a very popular soup in the region, with a flavor that stimulates the appetite with its sourness and spiciness.

Tofu simmered hot in a soup infused with the flavor of crab.

This is a stir-fry made with seasonal vegetables.

Fresh pea sprouts rich in iron and vitamins, lightly seasoned with salt.

The eggplant is cooked until tender and finished with a spicy mapo flavor.

This dish is made healthy with bok choy and enoki mushrooms seasoned with salt.

This is Sichuan-style Twice Cooked Pork made with cabbage and pork finished with two types of miso.

This is a luxurious dish with shrimp, squid, and scallops.

The shrimp tempura is elegantly finished and made into an exquisite accompaniment for sake.

A dish that highlights the wasabi flavor, which is very popular around the world.

Stir-fried colorful vegetables and pork with a rich oyster flavor.

A popular dish with delicious seafood sauce on top of grilled noodles.

You can enjoy the color, taste, and aroma produced by Chinese soy sauce. It is perfect after drinking.

It is a ramen with plenty of ingredients in a thick sauce.

Stir-fried greens and pork, finished with popular salty noodles.

The "Tantan-men" is characterized by the moderate stimulation of chili peppers.

Enjoy the flavor of crab and the texture of lettuce. This is a light fried rice.

Aromatic fried rice is essential to conclude a meal.

A rice bowl filled with plenty of shrimp, squid, pork, and vegetables.

This is a slightly more economical Tianjin rice with shrimp and vegetables mixed in the egg.

Finished with a rich and flavorful Chinese porridge full of seafood.

This is a light porridge with steamed chicken and green onion sauce.

This is a fried rice dish topped with plenty of ingredients.

Enjoy the flavor of crab and the texture of lettuce. It is a light fried rice.

A combination of almonds and fresh milk, a classic dessert.

This is a pudding made from mango, which is said to be a representative of tropical fruits.

It contains yuzu juice and pulp, making it perfect for refreshing the palate.

Wrapped in a skin made of glutinous rice and coconut powder with custard filling.

Fried dumplings filled with smooth red bean paste, coated with sesame on the outside.

Eight Treasure Vegetables, Soup, Pickles, Rice

Crab omelette, soup, pickles, rice

Shrimp egg, soup, pickles, rice

Shrimp Chili Sauce, Soup, Pickles, Rice

Shrimp with mayonnaise, soup, pickles, rice

White fish and vegetable sweet vinegar sauce, soup, pickles, rice

White fish and vegetable chili sauce stir-fry, soup, pickles, rice

Mapo Tofu, Soup, Pickles, Rice

Mapo Eggplant, Soup, Pickles, Rice

Yakisoba, Soup, Pickles, Rice

Meat and vegetable stir-fry, soup, pickles, rice

Beef oyster sauce, soup, pickles, rice

Chinjao Rosu, Soup, Pickles, Rice

Special Sweet and Sour Pork, Soup, Pickles, Rice

Twice Cooked Pork, Soup, Pickles, Rice

Mushu Pork, Soup, Pickles, Rice

Yurinchi, soup, pickles, rice

Sweet and Sour Chicken, Soup, Pickles, Rice

Chicken in chili sauce, soup, pickles, rice

・4 Soup Dumplings ・Small Side Dish ・Pickles ・Please choose either Char Siu Noodles or Fried Rice (with soup)

・4 types of dim sum (soup dumplings, shrimp dumplings, steamed dumplings, pork siu mai) ・small bowl ・pickles ・please choose either char siu noodles or fried rice (with soup)

・1 glass of draft beer or another drink ・3 types of appetizers or dim sum (soup dumplings, steamed dumplings, pork siu mai) ・Please choose either char siu noodles or fried rice (please ask the staff for details on other drinks and appetizers)