Yakitori Sada Juro Ebisu
焼鳥 佐田十郎 恵比寿
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
A hidden gem of a modern Japanese yakitori restaurant
Punti consigliati
valutazione
Recensioni
fotografia
menù
This course allows you to enjoy three types of Sada Juro's signature kushiyaki skewers and kamosuki hot pot using Kyoto's Kyoto duck. All-you-can-drink includes a bottle of wine (*Wine is available in 3 types each by the glass).
This course includes standard skewers and all-you-can-drink. +Premium all-you-can-drink option is available for +1,100 yen. (Wine by the glass menu only)
Appetizer, small salad bowl, five skewers with a palate-cleansing sorbet, and a choice of obanzai
Appetizer, small salad bowl, 7 skewers, palate-cleansing sorbet, vegetable pinchos, and a choice of obanzai
The supreme "Kokuryu" has arrived.
A fruity and crisp sake from Kochi Prefecture. It is a beautiful and robust sake.
A sweet taste preferred by women. It has a good finish and can be enjoyed by both of you.
A dry sake with umami derived from the Yamahai method, fermented to the extreme. This is a recommended sake that we definitely want hard sake lovers to try.
This is a dry sake made from pure rice ginjo.
This is freshly squeezed Daiginjo sake, bottled from the first pressing of Daiginjo.
A silk-like softness reminiscent of fine silk fabric. You can enjoy its delicate flavor.
