LIGNIN
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A six-course meal featuring seasonal ingredients prepared over a wood-fired grill. Includes after-dinner dessert and café.
A four-course shoot course will be served on the theme of seasonal ingredients, making the most of the wood-fired grill.
This course allows you to enjoy seasonal vegetables, fish, and wood-fired meats with your friends.
Enjoy our signature aged meat grilled over a wood fire, along with seasonal creative dishes and wine—all in any combination you like on the day of your visit. We warmly welcome guests who prefer à la carte dining over set courses, as well as those looking for a light meal or a place to stop by after visiting another venue. *Reservations are for seating only. Please order food and drinks from the menu on the day of your visit. *Due to system limitations, prices are displayed in 1-yen increments; however, your bill will only include the food and drinks you order on the day of your visit.
A special night once a year to spend with your loved ones. LIGNIN presents a two-day-only Christmas dinner featuring a luxurious seven-course menu, including a main dish of carefully selected 55-day-aged Kuroge Wagyu rump roast grilled over a wood fire, as well as foie gras pastela and a risotto with black truffles and porcini mushrooms. This special Christmas-only course weaves together the aromatic notes of wood-fired cooking with the delicate techniques of French cuisine. Perfect for spending time with your partner, spouse, or someone special. [December 24 & 25 Only] 12,000 yen (tax included) + 880 yen service charge per person *Drinks not included
Perfect for entertaining important guests, business dinners, special anniversaries, or a slightly indulgent year-end or New Year’s party. This premium full-course meal centers on carefully selected seasonal ingredients and our signature wood-fired aged meats, designed to bring out the maximum umami of each ingredient. Please savor dishes crafted with the unique aroma and delicate cooking technique of wood-fired grilling in a calm, sophisticated atmosphere. We recommend this experience for special occasions—whether to wrap up the year, ring in the new year, or entertain your loved ones.
For those looking to host year-end parties, New Year’s parties, corporate events, or private parties in Sakae, Nagoya. At LIGNIN, we offer private event packages accommodating 10–18 guests for seated dinners and 10–28 guests for standing receptions. Enjoy our signature wood-fired aged meat paired with a selection of five carefully curated wines. We can also accommodate requests to upgrade to an all-you-can-drink plan. [Private Event Terms] ■ Price: 15,000 yen per person (tax and service charge included) ■ Minimum Guarantee: 150,000 yen (tax included) ■ Seated: 10–18 guests / Standing Reception: 10–28 guests ■ Sunday–Thursday (excluding national holidays) ■ Duration: 2 hours *Groups of fewer than 10 guests can be accommodated for the minimum guarantee amount. *Please call us for reservations or inquiries.
Grape/Uba tea/Red wine vinegar
Grape/Hibiscus
Apple / Thyme / Coriander / Lime / Carbonated
Non-alcoholic white wine / Jasmine tea / Rosemary
Served with seasonal vegetables grilled over firewood
Enjoy seasonal potatoes as French fries with fresh cheese sauce!!
The low-temperature cooked Happy Pork has a sweet flavor in the fat and a melting texture.
Tender inner thigh of black Wagyu beef with special balsamic sauce
Rich duck breast infused with foie gras flavor, accompanied by the aroma of wood fire.
Our pride, the red meat aged with a special technique by 'Aged Meat Tsumugu', which supervises aged meat at a Michelin restaurant in Paris, is grilled over wood to create a rich aroma of aging. This experience can only be tasted at our restaurant.
A plate of Basque-style cheesecake handmade at the restaurant, served with seasonal fruits and a faint aroma of wood.
Refreshing texture of seasonal fruits and wasanbon ice

