Momo Paradise Negozio di Shinjuku Est
モーモーパラダイス 新宿東口店 / Moo Moo Paradise Shinjuku East Exit Store
All-you-can-eat Wagyu shabu-shabu is the main attraction
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Beef and vegetables are quickly dipped into a rich broth made from beef tail and served with flavorful ponzu vinegar infused with domestic orange and a rich sesame sauce with walnuts and peanuts. We offer three parts of Japanese beef from all over Japan that are in the best condition at the time, ranging from tender parts with sashi (a grain of rice) to lean parts where you can feel the umami of the meat.
Japanese beef with a pedigree of Japanese black cattle is simmered in a warishita made from "naturally brewed soy sauce" rich in flavor and "blackstrap molasses" from Okinawa, and served with our signature "kokumi tamago" (egg), which is born from red chicken.
You can choose from shabu-shabu, sukiyaki, salted tonkotsu (pork bone), or umami spicy kimchi soup. We offer two parts of Japanese beef from all over Japan that are in the best condition at the time, ranging from tender parts with tannin to lean parts where you can feel the umami of the meat.
You can choose from shabu-shabu, sukiyaki, salted tonkotsu (pork bone), or umami spicy kimchi soup.
You can choose from shabu-shabu, sukiyaki, salted tonkotsu (pork bone), or umami spicy kimchi soup.
You can choose from shabu-shabu, sukiyaki, salted tonkotsu (pork bone), or umami spicy kimchi soup.
This is a limited plan that includes a toast with rose sparkling wine and an anniversary plate after the meal, perfect for anniversaries and celebrations. 130 minutes of leisurely enjoyment. Japanese beef is a crossbreed of Japanese black cattle, with a good balance of sashi (sinew) and lean meat. We will prepare 3 parts of the best meat at that time, carefully selected from all over Japan! ⭐Toast with Sparkling "Pinot Grigio Rosé Spumante"! Please choose one soup from shabu-shabu, sukiyaki, salted tonkotsu, and umami spicy kimchi. Three kinds of Japanese beef (shoulder loin, ude, belly), two kinds of Japanese pork (shoulder loin, belly), vegetables, fried yuba, Chinese noodles, udon noodles, rice, drink bar, dessert, and anniversary plate
<Soda/Cola/Apple Juice/Peach Juice/Oolong Tea>
<Soda/Cola/Apple Juice/Peach Juice>
Red, White
Red, White
We layered the umami of shrimp in a Japanese broth, finishing it with the refreshing aroma of domestic lemongrass. This hot pot can be interpreted as either Japanese or Asian depending on the vegetables and sauces, making it a fun experience. It pairs very well with the vegetables and side dishes available at the buffet corner, as well as rice paper, enhancing your buffet experience! In addition to the shrimp salt soup, you can enjoy four other soups: shabu shabu, sukiyaki, salt tonkotsu, and spicy kimchi. The course prices vary depending on the type of meat you choose. MOMO Course: 4,840 yen, Domestic Beef Course: 6,600 yen, A5 Rank Wagyu Course: 9,020 yen. For children, the fees are based on age: 7-12 years old: 1,650 yen, 4-6 years old: 550 yen, and free for children under 3 years old.
All-you-can-eat for 100 minutes featuring four types of beef (shoulder loin, belly) and domestic pork (loin, belly). Our staff will deliver the best quality items to your table with thorough temperature control. Please feel free to take vegetables, rice (order at the Shinjuku East Exit location), noodles, and desserts from the buffet corner.
All-you-can-eat for 100 minutes featuring 5 types of domestic beef (shoulder roast, arm, belly) and domestic pork (loin, belly). Our staff will deliver the best quality, carefully managed at the right temperature, directly to your table. Please feel free to take vegetables, rice (order at Shinjuku East Exit store), noodles, and desserts from the buffet corner.
You can enjoy A5 rank Black Wagyu, which has passed strict standards for marbling, balance of lean and fatty meat, and fineness. There are 6 types of meat available for unlimited eating for 100 minutes: A5 Black Wagyu, domestic beef (chuck roll, shoulder, belly), and domestic pork (shoulder, pork belly). Please feel free to take vegetables, rice (order at Shinjuku East Exit store), noodles, and desserts from the buffet corner.
You can choose one from four types of soup: shabu-shabu, sukiyaki, salt tonkotsu, and spicy kimchi. If you choose two soups, there will be an additional charge of 220 yen per person.
Toddlers (4-6 years old): All courses 550 yen; Elementary School Students (7-12 years old): All courses 1,650 yen; Seniors (65 years and older): 550 yen discount from the total price
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