Omakase Kaiseki Ren

Enjoy an autumn party in a private room in the heart of the city and forget the hustle and bustle of the city center... This is the standard 2-hour all-you-can-drink plan to make today's gathering even more enjoyable.

Forget the hustle and bustle of the city center, and gather in a private room for an autumn party ... We have prepared a premium plan that includes all-you-can-drink sparkling wine and three types of sake, as well as non-alcoholic beer.

Enjoy an autumn party in a private room and forget the hustle and bustle of the city center... This is the standard 2-hour all-you-can-drink plan to make today's gathering even more enjoyable.

Enjoy the autumn party in a private room and forget the hustle and bustle of the city center... This is the standard 2-hour all-you-can-drink plan to enjoy today's gathering even more.

Come join us for your fall gathering! Free 2 hours private room rental! Omakase Kaiseki Ren - Sazanami - Autumn Kaiseki Plan: I

Tax day for fall gatherings! Free 2 hours private room rental! Omakase Kaiseki Ren - Sazanami - Autumn Kaiseki Plan: 2

Appetizer: Chawanmushi with sea urchin topped with amber sauce Starter assortment: Five kinds of seasonal winter vegetables Sashimi: Three kinds of seasonal fresh fish Grilled dish: Teriyaki of wild yellowtail, served with whole daikon prepared oden-style Simmered dish: Shabu-shabu of kinmedai (golden eye snapper) and Sangen pork — served in a paper pot Rice: Clay-pot rice with salmon belly and Kujo green onions; red miso soup and pickles Dessert: Today’s dessert

Starter: Sea urchin chawanmushi with amber-colored sauce Appetizer: Five kinds of seasonal winter vegetables Sashimi: Three kinds of seasonal fresh fish Grilled: Wild yellowtail teriyaki with whole daikon prepared oden-style Simmered dish: Golden eye snapper and Sangenton pork shabu-shabu (served in a paper hot pot) Rice course: Clay-pot rice with salmon belly and Kujo green onion; red miso soup; pickles Dessert: Today's sweet 2-hour all-you-can-drink, Standard Plan: Drink items - Bottled beer - Shochu (barley, sweet potato) - Wine (red, white) - Sake - Plum wine - Whiskey - Various sours - Oolong tea - Orange juice

Appetizer: Sea urchin chawanmushi with amber sauce Starter: Five kinds of seasonal winter delicacies Sashimi: Three kinds of seasonal fresh fish Grilled: Natural yellowtail teriyaki with whole daikon prepared oden-style Simmered dish: Golden-eye snapper and Sangen pork shabu-shabu - served in a paper hotpot Meal: Clay pot rice with salmon belly and Kujo scallion, red miso soup, pickles Dessert: Today's sweets 2-hour all-you-can-drink Premium Plan: Drink items - Sparkling wine - Bottled beer - Shochu (barley, sweet potato) - Wine (red, white) - Sake tasting of three types (daiginjo, ginjo, junmai) - Plum wine - Whiskey - Various sours - Non-alcoholic beer - Oolong tea - Orange juice - Cola - Ginger ale

Two appetizers: shirako chawanmushi (cod milt steamed egg custard) and seasonal vegetables with kelp and fish roe (ohitashi) Appetizer: Assortment of six seasonal winter delicacies Sashimi: Assortment of four seasonal fresh fish Grilled: Half-grilled nodoguro (blackthroat seaperch) from the Sea of Japan Hot pot / simmered: Sanpo shabu-shabu with domestic beef loin, kinmedai (golden eye snapper), and matsutake mushrooms Fried: Snow crab (zuwaigani) and shrimp tempura Rice: Claypot rice with salmon belly and salmon roe (oyako donabe), red miso soup, pickles Dessert: Today’s dessert

Two Appetizers: Steamed egg custard with cod milt, seasonal greens and kelp with fish roe marinated in dashi Appetizer: Six kinds of seasonal winter vegetables Sashimi: Four kinds of seasonal fresh fish Grilled: Half grilled nodoguro (blackthroat seaperch) from the Sea of Japan Simmered Dish: Sanpo shabu-shabu with domestic beef loin, kinmedai (alfonsino/golden eye snapper), and matsutake mushroom Fried Dish: Snow crab and shrimp tempura Rice Dish: Clay-pot rice with salmon belly and salmon roe (parent-and-child style), red miso soup, pickles Dessert: Today's sweet 2-hour all-you-can-drink Standard Plan: Drink items - Bottled beer - Shochu (barley, sweet potato) - Wine (red, white) - Sake - Plum wine - Whiskey - Assorted sours - Oolong tea - Orange juice