T4 KITCHEN Shibuya
T4 KITCHEN 渋谷店
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A stylish bistro tavern with diverse spaces to enjoy
valutazione
Recensioni
menù
Enjoy a little bit of everything from appetizers to desserts in a limited quantity. This is a lunch party course.
About 30 kinds of drinks (beer, wine, various sours and cocktails, and soft drinks) This is an all-you-can-drink course.
Completely private private room. Monitors are available for use by bringing in a PC with HDMI cable connection. This plan is recommended for gatherings with relatives. This plan is recommended.
Completely private private room. Monitors are available for use by bringing in a PC with HDMI cable connection. This plan is recommended for gatherings with relatives. This plan is recommended.
A large private room in the basement that can accommodate up to 25 people. You can use speakers and a projector as much as you like. The menu includes "Tacchanjon & French Fries", "Pasta of the Day", "Roast Pork", and more.
A large private room in the basement that can accommodate up to 25 people. You can use speakers and a projector as much as you like. The menu includes "Tacchanjon & French Fries", "Pasta of the Day", "Roast Pork", and more.
The private room can accommodate 6 to 12 people. The soft sofas are perfect for a relaxing time. Meals such as "Tuckanjon & French Fries" and "Roast Pork" are included! Monitors are available for use by bringing your own PC with HDMI cable connection.
The private room can accommodate 6 to 12 people. The soft sofas are perfect for relaxing. Meals such as "Tuckanjon & French Fries" and "Roast Pork" are included! Monitors are available for use by bringing your own PC with HDMI cable connection.
Reservations after 1/14 are available here! Enjoy a total of 9 dishes from seasonal appetizers to desserts, and enjoy T4's cuisine. For the main course, roasted pork is served with sesame flavored chimichurri sauce. This is a popular year-end and New Year's party course that satisfies both taste and volume. Dessert can be changed to an anniversary plate for an additional ¥1,650.
Reservations after 1/14 are required! A total of 10 dishes including vegetable garden-style carpaccio, veal tongue, pasta with porcini aroma, and other sumptuous ingredients to be enjoyed in a well-balanced manner. This course is recommended for a higher grade year-end or New Year's party or special gathering. Dessert can be changed to an anniversary plate for +1,650 yen.
Reservations after 1/14 are available here! This is a casual party course that can be enjoyed casually. A variety of popular Korean and Western dishes such as fresh fish carpaccio and rosette tteokbokki. This 8-course menu is perfect for a gathering of friends or a casual company year-end or New Year's party!
~Pork cutlet wrapped in prosciutto, served with perilla leaves~
~Korean style tomato cream pasta~
~porcini cream sauce maffaldine~
~whole camembert cheese~
~soft confit of daisen chicken liver~
~spicy stir-fried Korean rice cakes (Italian ver.)~
~zeppolini with yangnyeom sauce~
~caesar salad with homemade smoked bacon~
~spicy soy meat salad~
~mixed nuts~
~pickles~
~prosciutto~
~smoked salmon~
~Roast beef~
~spicy stir-fried Korean rice cakes (Italian ver.)~
~zeppolini with yangnyeom sauce~
~french fries (normal / cheese / sweet chilli)~ (cheese / sweet chilli 780 yen)
~fried chicken sriracha sauce~
~stir-fried squid and broccoli~
~mushroom gorgonzola gratin~
~anchovy cabbage~
~Shrimp and mushrooms ajillo~
~whole camembert cheese~
~Caprese~
~Potato salad topped with hot spring egg~
~Soy meat nachos~
~shrimp and avocado poke style~
~raisin and fig cream cheese~
~Soft confit of daisen chicken liver~
~Korean style tomato cream pasta~
~homemade bolognese~
~Vegan vegetable peperoncino~
~porcini cream sauce maffaldine~
~margherita~
~prosciutto and arugula~
~quattro formaggi served with honey~
~Grilled bone-in half chicken~
~Pork cutlet wrapped in prosciutto, served with perilla leaves~
~wagyu beef stew in red wine~
~homemade raw pudding in a jar~
~rice-flour dumplings and matcha ice cream~
~chocolate mousse~
~seasonal dessert~(950 yen~)
~ping-pong sour (kumquat) ~
~lemon sour~
~strawberry sour~
~grapefruits sour~
~“asahi tarunama” draft beer~
~“Sapporo Akaboshi” medium bottle~
~craft beer~ (from 968 yen)
~Daily natural red wine bottle~(Glass 858 yen~/Bottle 4,180 yen~)
~Daily natural white wine bottle~(Glass 858 yen~/Bottle 4,180 yen~)
~shochu and oolong tea~
~shochu and jasmine tea~
~Green tea chuhai~
~Roasted green tea chuhai~
~whisky and soda~
~whisky and coke~
~whisky and ginger ale~
~Hakushu highball~
~Yamazaki highball~
~Maker's Mark highball~
~Original blended coffee (hot / ice)~
~cafe au lait (hot / ice)~
~iced coffee with ice cream~
~earl grey tea (hot / ice)~
~jasmine tea~
~strawberry-flavored rooibos tea~
~apple-flavored kaga roasted green tea~
~coca cola~
~ginger ale dry~
~blood orange juice~
~'kiminoyuzu' 100% organic yuzu soda~
~fentimans rose lemonade~
~Oolong Tea~
