MAKIBI

We have prepared a selection of various carefully crafted appetizers for you to enjoy in small portions. This is an order for 2 people or more. Price per person: 1,500 yen.

This Caprese made with rich and milky high-quality burrata cheese pairs perfectly with tomatoes and fruits.

You can add a topping of prosciutto for an additional 300 yen.

Mushroom sauce, maitake, porcini, fresh truffle, mozzarella

Buffalo Mozzarella

Smoked Mozzarella

Amma-made tomato, water buffalo mozzarella

Yellow tomatoes, burrata cheese, basil

Spinach sauce, smoked mozzarella, salami, black pepper

Gorgonzola, Taleggio, Mozzarella, Mascarpone

Tomato sauce, olives, garlic, Grana Padano

Margherita, garlic, oregano, anchovy

Prosciutto, arugula, ricotta, mozzarella

Peas, fava beans, snap peas, smoked mozzarella, new onions, shirasu, sakura shrimp

Fresh cream, mozzarella, basil, oregano, garlic, olives, anchovies, black pepper

With Spaghetti

With Spaghettoni

with Paccheri

At Peach

With 'Kittara'

with Mezze Linguine

Taliolini with Squid Ink

Fully ripe pineapple and pear with a refined sweetness of honey, a representative of noble rot wine

Fresh Muscat with floral aromas of sage and coriander

Floral bouquet and rose aroma, with a strong mineral feel and a long finish

A gentle and slightly sweet taste with a history of over 100 years from 'Magnoberta'

Aroma of citrus fruits and white flowers, fine bubbles and fresh acidity, rich fruit flavor

Aroma of ripe apples, fresh fruit flavor, rich taste, and a long finish.

Aroma of passion fruit and wild herbs, beautiful acidity and refreshing fruitiness

Ripe fruit, the aroma of mimosa, a flavor reminiscent of butter and soaked raisins

Aroma of tropical fruits, delicate and pleasant sweetness with fresh fruit flavor

Ripe fruit, herbal aroma, soft texture with a mineral feel, well-balanced

Red fruit, floral aroma, fresh fruit flavor with mellow tannins, pleasant taste

Berry and light vanilla aroma, smooth tannins, elegant and well-balanced flavor

Aroma of ripe red fruits, nuances of barrel and sweetness, characterized by firm tannins.

Aroma of licorice spices, rich fruit flavor, well-balanced and smooth texture

Aroma of black fruits and violets, vibrant fruitiness, strong structure, and depth of flavor

100% pure juice from blood oranges that have been fully kissed by the Sicilian sun. Not too sweet, with a refreshing taste.

Established in 1952, the historic MACARIO produces high-quality carbonated beverages. A fresh lemon soda with a prominent lemon tang.

A fermented beverage made by distilling wine from grape skins and seeds, removing the alcohol, and adding grape juice. It has a wine-derived aroma and a hint of fruit sweetness that lingers on the palate.

Made with natural sparkling water from Italy and organic ingredients. Caffeine-free, no artificial sweeteners, colorings, or preservatives used.

A refreshing taste of lemongrass and peppermint, perfect for enjoying during meals with a crisp drinking experience.

A refreshing vinegar drink made with barrel-aged brewing vinegar, biwa leaf extract, and grape fruit vinegar, full of the blessings of nature.

This is a rich and fragrant plum juice made only with domestic plums and rock sugar, with a refreshing acidity. You can enjoy it with soda, water, or on the rocks, as you prefer.

Ginger Ale, Grapefruit Juice, Black Oolong Tea, San Pellegrino (Sparkling), Acqua Panna (Still), Non-Alcoholic Beer (Greens Free), Iced Coffee, Espresso (s¥450/w¥650), Specialty Coffee from Kitahama Port Roastery, Iced Tea, Mlesna Tea House 'Kyoto Shijo Aroma', Mlesna Tea House 'Muscat Grape', Tea Drop 'Fruit of Eden'