Yakiniku Sudo Kumamoto Honten

Roll it up and enjoy in one bite. Rolling Roast Special!

Black Wagyu raised in Kumamoto, served with wasabi.

Enjoy the flavor of the lean meat from the hindquarters.

Enjoy the juiciness of the most tender part of the thigh.

Enjoy the exquisite balance of marbling and lean meat from the rear.

Rare domestic tongue, the creaminess is shocking.

This is from Mr. Tsutida, who revived Amakusa Daioh. It's shocking, really.

Enjoy the flavor without any gaminess, brought to you by Mr. Tsutida, who revived the Amakusa Daiou.

Here, even the hormone dishes are praised for their deliciousness!

The once legendary Yukke has been revived with Kumamoto's famous horse sashimi. It is served with a perfectly balanced sweet and spicy sauce.

Cucumber, Daikon, Napa Cabbage

With cheese, sesame, and anchovies

We grill any seasonal vegetables!

The noodles are Morioka cold noodles.

Carefully made with a homemade blend of 16 different spices.

We mainly offer naturally cultivated rice and pesticide-free rice. Of course, it is produced in Kumamoto Prefecture. Cooked in a clay pot! Medium 440 yen, Large 550 yen.

Surprisingly smooth! [Takeout] 550 yen

Asahi Super Dry, Sapporo Lager

We have various bottles available, so please inquire.

We offer shochu made from rice, sweet potatoes, and barley.

We offer sake from the owner's hometown of Niigata and from Kumamoto.

Available only for groups of 4 or more. Please mention it when making a reservation.

Asahi Super Dry, Sapporo Lager

We have various bottles available, so please inquire.

We offer shochu made from rice, sweet potatoes, and barley.

We offer sake from the owner's hometown of Niigata and from Kumamoto.

Available only for groups of 4 or more. Please mention it when making a reservation.

Roll it up and enjoy in one bite. Rolling Roast Special!

Black Wagyu raised in Kumamoto, served with wasabi.

Enjoy the flavor of the lean meat from the hindquarters.

The most tender part of the thigh, enjoy its juiciness.

Enjoy the exquisite balance of marbling and lean meat from the rump.

Rare domestic tongue, the creaminess is shocking.

Please, from Mr. Tsutida who revived Amakusa Daioh. It's shocking.

Enjoy the flavor without any gaminess, brought to you by Mr. Tsutida, who revived the Amakusa Daioh.

Here, even the hormones are praised for being delicious!

The Yukke that became a legend has been revived with Kumamoto's famous horse sashimi. It is served with a perfectly balanced sweet and spicy sauce.

Cucumber, Daikon, Napa Cabbage

With cheese, sesame, and anchovies

We grill seasonal vegetables of any kind!

The noodles are Morioka cold noodles.

Carefully made with a house blend of 16 different spices.

We mainly offer naturally cultivated rice and pesticide-free rice. Of course, it is produced in Kumamoto Prefecture. Cooked in a clay pot! Medium 440 yen, Large 550 yen.

Incredible smoothness! [Takeout] 550 yen