Chinatoba Katsumoto

A rich soy sauce soup packed with the umami of fresh niboshi from Kujukushima, Nagasaki Prefecture, perfectly paired with the special medium-thin noodles from Asakusa Kaikarou. Please enjoy the special Chinese soba with extra flavored egg, extra chashu, and extra nori.

Increased niboshi for a richer aroma and flavor. Added the juiciness of diced chashu and the refreshing taste of condiments, resulting in a clean aftertaste without heaviness.

Topped with ajitama on Chuka Soba. The ajitama offers a rich texture with a focus on the perfect soft-boiled yolk.

Our Chinese soba is recommended for those who want to enjoy a classic flavor.

This is shoulder roast chashu made with the highest quality pork available at the time, simmered to be moist and tender.

This is a carefully selected seaweed that has a good texture and pairs well with ramen.

You can enjoy the green onion with a refreshing aroma and flavor, along with a hint of sweetness.

Finished with a creamy texture and rich flavor.

Menma simmered in a mildly sweet soy sauce, offering a refreshing flavor.

Using salt kelp with a good melt-in-your-mouth texture and a chewy feel. This dish features the creaminess of the egg and the perfect saltiness of the salt kelp.

Moist shoulder roast and tender pork belly, two types of char siu, are cooked together with rice to create a fluffy dish. The umami of the char siu seeps into the rice, making it an addictive item.

Frozen 3 meal set of niboshi soy sauce Chinese soba. Recommended for those who want to enjoy the taste of Katsumoto at home or as a souvenir.

Frozen 2 meal set of niboshi soy sauce Chinese soba. Recommended for those who want to enjoy the taste of Katsumoto at home in a small quantity.

Frozen Niboshi Soy Sauce Chinese Noodles Set. Recommended for those who want to enjoy the taste of Katsumoto at home in small portions or for those living alone.