Ristorante La Veranda APA Hotel & Resort Yokohama Bay Tower
レストラン ラ・ベランダ アパホテル&リゾート横浜ベイタワー / Restaurant La Veranda, APA Hotel & Resort Yokohama Bay Tower
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A buffet restaurant with a diverse menu that captivates
Punti consigliati
valutazione
Recensioni
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menù
With the theme of "local production for local consumption," we focus on ingredients produced in Kanagawa Prefecture. A large number of Japanese and Western-style dishes are available. On weekends and holidays only, you can enjoy tuna over a pile of tuna, more than 10 kinds of breads, and smoothies until closing time! Please visit us for a late breakfast or lunch.
With the theme of "local production for local consumption," we focus on ingredients produced in Kanagawa Prefecture. We offer a wide variety of Japanese and Western cuisine. Please come and visit us for a late breakfast or lunch.
Teppanyaki dishes served in the live kitchen and pizzas made in the restaurant's oven are popular. The large, open windows reaching to the ceiling allow diners to enjoy the night view of Minato Mirai. The dinner buffet, which offers approximately 50 different dishes, has a different theme each month and seasonal fairs are held. The buffet is suitable for a wide range of occasions such as company drinks, family dinners, date nights, girls' night out, etc.
Enjoy draft beer and the night view of Minato Mirai while savoring the summer buffet menu. All-you-can-drink beer: 90 minutes on weekdays, 70 minutes on weekends and holidays.
Our teppanyaki dishes served from the live kitchen and our pizzas—made from scratch and baked in our in-house oven—are very popular. You can enjoy the night view of Minato Mirai through our large, floor-to-ceiling windows. During the Obon holiday period, we’ll have a festival-style corner that children will love, as well as areas where you can enjoy shooting games and ring toss. We invite you to visit with your family.
With a focus on "local production for local consumption," we are committed to using ingredients sourced from Kanagawa Prefecture. We offer a wide variety of dishes, primarily Japanese and Western cuisine. Please feel free to stop by for a late breakfast or lunch.
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea -
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea -
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea -
Features a drinkable flavor that allows you to feel the original taste of the barley. Only the first pressed wort, which flows out first during the wort filtration process in beer brewing, is used.
This is a traditional authentic beer that has been loved for over 120 years since the brand's birth, recreating the taste from around the 1960s, focusing on 'richness, bitterness, and flavor.'
Uses aromatic rare Nelson Sauvignon hops from New Zealand as part of the ingredients. A splendid blend of fragrant hops and hops that create bitterness results in a refreshing taste.
A fresh aroma reminiscent of flowers and honey. It has a well-balanced quality of smoothness and dryness.
Features a subtle sweet aroma reminiscent of yellow peach, orange, and apple. The fruity and deep aging aroma lingers pleasantly for a moderate duration.
Using spring water from the Minami Aso and Shirakawa water source, it features a mellow flavor and a clean finish. The spring water from 'Shirakawa Water Source' is rich in calcium, which enhances the aroma of the shochu, and the balance of sodium and potassium creates a crispness.
Using 'Kogane Senkan' from Kagoshima Prefecture, we use natural water that springs from hundreds of meters underground at the foot of Mount Kaimon for the brewing and dilution water. The characteristics of Phantom Dew are its sweet, gentle, and mellow flavor, reminiscent of baked sweet potatoes.
This champagne has a gentle sweet aroma reminiscent of brioche, with notes of flowers, pear, and apple.
A fresh aroma and taste of grapes, musk, and lime juice. This is a friendly wine in a slightly sparkling frizzante style.
Fresh grass aroma of Semillon harmonizes beautifully with Chardonnay reminiscent of stone fruits, enhanced by complexity from French and American oak. A soft medium body leaves a lively citrusy palate and a creamy aftertaste.
Red fruits and dark plum with gentle oak nuances. The flavors of red cherry and cassis create a beautiful layer, and the supple tannins blend with the fruitiness and oak flavors, achieving a balanced taste.
We serve the Lorimar that is offered in bottles by the glass.
This is a sake brewed with the concept of a gentle aroma and compatibility with food, being dry and capable of withstanding aging. It pairs well with rich dishes, soba, teppanyaki, and seafood with strong flavors such as tuna and bonito.
It features a crisp and refreshing taste that is not sweet. You can enjoy a refreshing fruit flavor with a hint of vodka and the lingering taste of alcohol.
You can choose from orange, soda, or oolong tea mix.
You can choose from orange, soda, or oolong tea mix.
【Business Hours】5:30 PM - 9:30 PM【Adults】4,950 yen (tax included)【Children】2,970 yen (tax included) ages 4-11 *Infants (under 4 years old) are free
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea - *On weekdays, you can choose between the 100-minute plan or the following 70-minute all-you-can-drink plan.
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea - *On weekdays, you can choose between the 70-minute plan or the above 100-minute all-you-can-drink plan.
KIRIN Ichiban Shibori Draft Beer, Whiskey (White Horse, Four Roses), Wine (Red, White), Shochu (Barley, Sweet Potato), KIRIN Hyoketsu (Sugar-Free Lemon), Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Peach Soda, APA HOTEL & COAST HOTELS - Across the Sea
Only children up to elementary school age can play with the dome-shaped gacha. The contents are small toys and candies. Please enjoy.
We also have disposable bibs, children's tableware, and high chairs available, so please ask the restaurant staff.
Live kitchen freshly fried large chicken cutlet, seafood pancake grilled on an iron plate, hot Taiwanese baked sweet potato with vanilla ice cream, fruit candy, chocolate banana, popcorn, cotton candy
This is a luxurious shrimp skewer (satay) carefully coated with a rich shrimp mousse made from plump shrimp, red curry paste, and coconut milk, then fried in a crispy batter.
We lavishly topped freshly baked hot sweet potato with cool vanilla ice cream. Enjoy the blissful temperature contrast dessert where warmth and cold melt together in your mouth.
Various Tanabata decoration bamboo hanging cookies, pearl tapioca with milk tea jelly, and an anglaise sauce with white balls resembling a pearl necklace and fresh warabi mochi.
This is hash brown beef made with sliced beef shoulder. It is recommended to place the hash brown beef on rice and then top it with a soft-boiled egg. Please enjoy it with mashed potatoes (Aligot) as well.
This is a pizza baked in a special pizza oven in the restaurant. It uses a premium cheese blend of four original cheeses from the hotel and a carefully selected tomato sauce. For dinner, it is topped with shirasu from Kanagawa Prefecture.
This is a genuine beef curry that luxuriously uses original spices and a mild sauce, bringing out the natural sweetness of slowly simmered beef and vegetables. It is based on Kanazawa curry from Ishikawa Prefecture, the birthplace of Apa Hotels, and is characterized by the addition of cabbage.
The salad corner uses vegetables from Kanagawa Prefecture. The salad, which combines vegetables, fruits, protein ingredients, and toppings, is called 'Power Salad' and allows for efficient intake of various nutrients such as dietary fiber, vitamins, minerals, and protein in one dish.
Ashigara tea, nurtured by a misty climate and pure water, is cultivated with minimal pesticide use and thorough management, containing a high amount of amino acids, which are the source of its umami flavor. With low levels of tannins and fiber, which are responsible for astringency and bitterness, it is characterized by a 'deep taste and rich aroma.'
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