Japanese Cuisine Hishinuma
日本料理 菱沼
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A renowned restaurant for creative Japanese cuisine harmonized with wine
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Small groups are welcome. Seated seating for up to 32 people. Private rooms can accommodate up to 16 people. Please feel free to consult us about private parties and budgets.
For lack of stamina and beautiful skin, the excellent suppon soup will gently soak into your body. Hishinuma's standard popular suppon course
For anti-aging & stamina maintenance! From 4 persons, a course with a generous main course of Japanese black beef Enjoy the delicious taste of meat from our high-quality ingredients purchased from all over the country.
For lack of stamina and beautiful skin, the excellent suppon soup will gently soak into your body. Hishinuma's standard popular suppon course
For lack of stamina and beautiful skin, the excellent suppon soup will gently soak into your body. Hishinuma's standard popular suppon course + fugu sashimi!
A course that uses the best ingredients of the day in abundance. Private rooms are available for two or more guests, and there is no room charge. Please use it for meetings, dates, and various gatherings. The two private rooms can be connected to accommodate up to 16 guests. *Service charge not included.
Reservation required! This popular course uses plenty of natural tiger pufferfish. The final dish, fugu zosui (rice porridge), is irresistible - you can fully enjoy the deliciousness of fugu with the popular 'Fugu Course' at 'Hishinuma', which is rich in collagen. The hidden craftsmanship behind this seemingly simple dish is reflected in the beautiful presentation, as if flowers have bloomed in the bowl, and in its assured flavor. In a barrier-free interior that feels the warmth of wood and a gentle flow of air, why not enjoy the excellent anti-aging effects of fugu cuisine to your heart's content? The price with shirako (fish roe) is 33,000 yen per person, service charge not included.
Reservation required! A menu rich in collagen, very popular among women. Men can gain stamina and energy from it. Liver sashimi is approximately 3000 yen per serving, service charge not included.
2 to 3 appetizers, steak or roast beef (approximately 200g), rice, pickles, dessert. Roast beef requires a reservation for 4 servings or more at least 5 days in advance. *Service charge not included.
From 2700 yen *service charge not included
This course is the same as the adult course in terms of ingredients and quantity. *Service charge not included
We have over 130 types of wine and champagne from France in stock. You can choose according to your preferences and budget.
We have over 130 types of French wine and champagne in stock. You can choose according to your preferences and budget. We also offer champagne by the glass, so how about a toast?
This is Suntory Premium Malt's. For now... Cheers♪
14 types of bottles
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