Daiyoyogi Tanne
代々木タンネ / TANNE
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A hidden gem for truly enjoying German beer
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All you can drink 5 kinds of beer! One person is also welcome!
All you can drink 5 kinds of beer and other drinks! This plan includes 5 German dishes recommended by our restaurant.
All you can drink 5 kinds of beer and other drinks! This is a popular plan that includes 8 German dishes recommended by our restaurant☆ Recommended for banquets and drinking parties!
9 kinds of beer and 5 dishes! We offer a beer main course plan for German beer lovers! We have 9 typical German beer styles. Please enjoy the beer ryze (beer trip) with German cuisine, which cannot be rounded up in 2 hours in the area.
A classic Czech pub snack. Cold pickled sausage.
A classic pickled herring from Northern Germany. Homemade.
Add honey for ¥200. A potato salad blended with Gorgonzola, its unique flavor pairs well with beer.
Homemade liver pâté made with a secret ingredient of Jägermeister (herbal liqueur).
A classic cheese dip found in Bavarian beer gardens and beer halls.
For those who need more bread as a side.
A chewy and hearty bread that pairs very well with beer, originating from Germany.
Made with 100% German rye. A traditional German bread with a strong sour taste, baked slowly.
One onion is coated with batter made using Hoegaarden, deep-fried until crispy, and flavored with curry powder.
An omelette made with Gouda, Parmesan, and mozzarella cheese.
An omelette filled with chunks of bell pepper and mushrooms.
A classic potato dish stir-fried with Kita Akari potatoes, onions, and bacon.
A potato dish originating from Switzerland. Shredded potatoes are baked with Parmesan.
5 pieces
10 pieces
A traditional German preserved food made by salting cabbage and allowing it to undergo lactic acid fermentation. We serve it warm.
Made with Belgian Bintje potatoes. Served with sour cream sauce.
A classic Belgian dish with 10 pieces. Mussels steamed in white wine.
20 pieces
A salad with vegetables and beer sausage, served with homemade French dressing.
Arugula and watercress with fresh mushrooms in onion dressing.
German-style hot dog with sausage, sauerkraut, and homemade honey mustard.
A German-style hot dog, a staple of Berlin street food, topped with curry ketchup and curry powder.
A local dish from Northern Germany, this is a street food sandwich featuring pickled herring (homemade) that can be enjoyed casually.
1 piece ¥550. A Munich specialty white sausage. Traditionally paired with Weissbier and pretzels. Peel the skin and enjoy with sweet mustard.
1 piece ¥720 Plain Vienna-style, silk-smooth sausage. Simple yet never tiresome, with depth.
1 piece ¥880 A sausage originating from Debrecen, Hungary, made with a meaty texture mixed with beef, chili, black pepper, and other ingredients.
Additional piece ¥220. A traditional small-sized grilled sausage from Nuremberg. Coarsely ground with a firm meat texture, the delicate yet spicy aroma of marjoram stimulates the appetite.
Berlin's soul food. Sausage topped with homemade curry ketchup and curry powder.
A meatloaf-like sausage made by packing fluffy sausage mixture into a rectangular mold and baking it in the oven.
All included!
Half ¥2,420 Snack ¥1,320 Many repeat customers! A traditional German dish representing Germany, made from domestic bone-in pork shank marinated in herb-infused rock salt water and slowly simmered. Enjoy the tender, falling-apart texture and refreshing, juicy flavor.
A German cutlet that is pounded thin, coated in breadcrumbs, and pan-fried in butter.
German roast pork, seasoned and roasted pork served with a beer sauce.
A type of short pasta eaten in the Swabia region of southern Germany. Homemade short pasta served with a classic cheese cream sauce.
Homemade short pasta [Spätzle] with tomato sauce.
Spicy curry simmered in beer, topped with cheese and an egg, served in a gratin style.
Originating from Austria. Fluffy pancakes made by mixing beer into the batter.
Topped with beer caramel sauce on vanilla ice cream.
<Brewery: Pilsner Urquell / Pilsner Alc. 4.4%> 【500ml: 1,540 yen (tax included)】 A historic beer that is the original of the typical Pilsner style. A flavor harmonized with a perfect balance of bitterness, sweetness, and aroma.
<Brewery: Hoegaarden / Belgian Wheat Alc. 4.9%> 【500ml: 1,540 yen (tax included)】 A pale yellow beer representative of Belgium. A refreshing aroma using coriander and orange peel.
<Brewery: Riegele / Health Alc. 5.2%> 【500ml: 1,320 yen (tax included)】【1L: 2,530 yen (tax included)】 A golden beer with a perfect balance of malt and hop aromas. It has a soft mouthfeel and a pleasant rounded bitterness from the hops.
Please feel free to ask the staff for details about today's draft beer.
<Brewery: Gaffel / Kölsch Alc. 4.8%> A traditional Kölsch brewed by a brewery established in 1302. A dry and crisp ale with a tight flavor.
<Brewery: Weltenburger / Pilsner Alc. 4.7%> Established in 1050, it is the oldest existing monastery brewery in the world. A lager beer with a bitter hop flavor and a faint honey-like aroma.
<Brewery: Riegele / Pilsner Alc. 4.7%> A beer that has received high praise from European Beer Star. It features fresh aroma hops, characterized by a refreshing and crisp bitterness.
<Brewery: Paulaner / Helles Alc. 4.8%> One of the six major breweries representing Munich. A refreshing and smooth lager beer.
<Brewery: Früh / Kölsch Alc. 4.8%> Despite being top-fermented, it has a light flavor due to low-temperature long-term aging. You can taste the bitterness of the hops and the flavor of the malt.
<Brewery: Tucher / Weizen Alc. 5.1%> A summer limited beer crafted by Tucher in Nuremberg. Once referred to as 'Champagne Weizen', it is a dry wheat beer with filtered yeast.
<Brewery: Paulaner / Weizen Alc. 5.5%> A wheat beer made with the number one market share in Germany. It has a fruity aroma reminiscent of bananas, with a mild bitterness.
<Brewery: Weihenstephan / Weizen Alc. 5.4%> Founded in 1040, it is the oldest existing brewery in the world. A masterpiece with an elegant and floral aroma, and a smooth finish.
<Brewery: Riegele / Weizen Alc. 5.0%> A fine wheat beer from Bavaria. Characterized by a refreshing flavor and a strong fruity aroma. The richness brought out by unfiltered yeast creates a full-bodied taste.
<Brewery: Schneider / Weizen Dunkel Alc. 5.4%> Brewed in accordance with the original recipe of the founder since 1872. An amber-colored wheat beer with aromas of ripe bananas and nuts.
<Brewery: Schneider / Aventinus Alc. 8.2%> A dark wheat beer brewed for beer enthusiasts, featuring a rich wine-like aroma and a robust character.
<Brewery: Schneider / Weizenbock Alc. 12%> A masterpiece that has increased the alcohol content to 12% by freezing the beer. It has a rich aroma reminiscent of wine.
<Brewery: Uerige / Alt Alc. 4.7%> A brown beer brewed in Düsseldorf. A refreshing type with a hint of bitterness.
<Brewery: Weltenburger / Bock Alc. 6.5%> Founded in 1050, it is the oldest existing monastery brewery in the world. A rich black beer made from thick wort. Aromas and richness reminiscent of dried fruits and brown sugar.
<Brewery: Köstritzer / Schwarz Alc. 4.8%> A dark beer loved by the literary giant Goethe. Made with roasted malt and brewed with bottom fermentation, it has a crisp and refined taste.
<Brewery: Paulaner / Bock Alc. 7.9%> 'Salvator' means savior. It has a rich aroma reminiscent of honey and dried fruits, with a strong presence of roasted malt extract.
<Brewery: Heller / Rauchbier Alc. 5.1%> A traditional beer from Bamberg. By using malt smoked with beech wood that grows naturally, it has a smoky aroma and a mild mouthfeel.
<Brewery: Bitburger / Non-Alcoholic Alc. 0%> A high-quality beer-taste beverage made from 100% selected malt.
