Dosanko Dining D
どさんこダイニングD
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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An Italian Izakaya Where You Can Enjoy Authentic Pizza and Fresh Oysters
Punti consigliati
valutazione
Recensioni
fotografia
menù
Hokkaido Limited
500ml (medium bottle)
Non-Alcoholic 334ml
Please see the in-house menu
Original Lemon Sour
Decanter (400ml) ¥2000
Bottle ¥5000
Decanter (400ml) ¥2000
Bottle ¥5000
Original Lemon Sour
Origin and price are in the recommendations section, 1 piece - ASK
Two plump grilled oysters - ASK
Fresh chicken tenderloin with homemade grated ponzu and mountain wasabi
This is a tataki made with firm-textured parent chicken thigh meat.
Crunchy texture of tongue sashimi. With wasabi soy sauce or green onion salt! Each
Low-temperature cooked chicken white liver. With homemade grated ponzu!
With homemade sauce and wasabi!! It's popular.
Low-temperature cooked beef liver! It's definitely sesame oil
The raw texture of the liver sashimi is addictive!
Crispy texture chicken gizzard sashimi. With ginger and garlic soy sauce!
A classic appetizer. For an additional 100 yen, Edamame Aglio e Olio
With dashi soy sauce and wasabi
Pairs well with sake
Served with crackers. Additional crackers (4 pieces) for 100 yen.
We will cook it with great effort. Please give us a little time!
Platter of three types: lean meat, fatty meat, and heart
Medium Fatty Tuna, Lean Tuna, Fatty Tuna, Heart, Mane - 5-Point Platter
This is a single serving of horse sashimi red meat.
Served with miso dip and mayonnaise
Roasted almond slices as an accent.
Salt / Sauce each
Salt / Sauce each
Salt / Sauce each
Salt / Sauce each
Salt / Sauce / Wasabi each
Grated Daikon with Ponzu Sauce / Plum
Salt / Sauce each
Salt / Sauce each
Grated daikon with ponzu sauce / plum / cheese
Salt/Sauce each
Enjoy the creamy white liver with green onion, salt, and sesame oil
Enjoy with grated daikon and ginger for a crispy experience
The flavor of bonito and the aroma of soy sauce. Grilled rice balls with cheese 430 yen
Classic & Stable Popularity
The texture of the tsubugai and the flavor of the mushrooms◎
Only available with the order of Ajillo. *Up to 4 pieces per dish, once.
Hokkaido potatoes are really delicious.
Crunchy texture, chicken cartilage. Collagen intake!
In the end, I really like this kind of thing. It's ketchup, you know.
Lemon is good, and of course, mayonnaise is also good.
Served with special sauce and mayo! It's crispy.
The king of pizzas. Tomato, mozzarella, basil
Our restaurant's proud original pizza. A pizza perfect for a snack.
I never knew honey could pair so well...
It also contains bacon!
Please choose from plum, mentaiko, or tuna mayo.
Change the flavor with chili oil, vinegar, and special seven spice as you like
Using Ota Farm 'Fafi Eggs'. Served with seaweed and all-purpose green onions.
