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The oldest Neapolitan pizza made only with powdered cheese and basil

Tomato sauce, oregano, garlic

Tomato sauce, Pecorino, Basil

Tomato sauce, oregano, garlic, anchovy

Tomato sauce, mozzarella, pecorino, basil

Margherita made with buffalo mozzarella (2010 Naples Pizza Craftsman Championship S.T.G category winning pizza!) (tomato sauce, buffalo mozzarella, pecorino, basil)

Pizza with four types of cheese (Mozzarella, Ricotta, Gorgonzola, Pecorino) Bio honey

Stuffed baked pizza (tomato sauce, mozzarella, ricotta, ham, pecorino, basil)

Mozzarella, Provolone, Salsiccia, Friarielli (greens), Pecorino. Winner of the 2014 Naples Pizza Craftsman Championship in the Classica category!

Fried potatoes & wiener, a pizza that children also love

Simple tomato-based pizza with smoked mozzarella cheese and black pepper

Country-style pizza with ricotta cheese, two types of ham, and a hint of black pepper

Pizza with a hearty sauce made from simmered onions and pork, topped with a generous amount of sweet potatoes

Luxurious pizza with truffle & mushroom paste and meat pâté

Pizza sandwich filled with selected raw ham and plenty of arugula

Your choice of pizza + your choice of fried food + drink

Your choice of pizza + salad or minestrone + drink

Your choice of pizza + gelato + drink

Please take a look at the showcase ¥280 and up

Please take a look at the showcase ¥220 and up

A healthy soup made with 14 types of vegetables, grains, and legumes

Thinly sliced whole roasted pork wrapped with herbs

Wood-fired fresh sausage special from Bancarella Gioia

Cezari specialty! Roasted herb chicken baked in a wood-fired oven

Recommended mixed appetizers from Solo Pizza

Baked pizza wrapped in cream (espresso cream) and chocolate with nuts. Winner of the Dessert Pizza category at the 2015 Naples Pizza Maker World Championship Japan Tournament.

Please take a look at the showcase.

Please see the gelato menu.