자 바 나노 펨토

It seems that rum and vanilla liqueur are added to simmered pumpkin. The pumpkin seeds floating on top are so cute that they are almost too cute to eat!!

Innovatively blending peaches with the skin intact in a mixer!! This cocktail is finished with a light touch, and then further enhanced by spraying brandy for the final touch. It's extravagance to the core...

Not beef jerky... lamb jerky?! A food that I absolutely wanted to make as a Hokkaido native.

Even though it's a bar, they managed to braise it well... A rich and luxurious braised dish with a melt-in-your-mouth texture.

Ardbeg that expresses the process of maturing for 10 years. It is a single malt whisky with a rich personality.

Hungarian dessert wine. One of the top 3 dessert wines in the world, the Tokaji wine, now available by the glass!! Makes you want to order it every time as a perfect finish...

Enjoy a cocktail made with Okinawan dragon fruit!! This amazing cocktail features the unique, tempting deep red fruit. It's not only delicious but also good for your body!!!!