나루타카
なるたか / Narutaka
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《Options》 ◆For an additional 1,000 yen: All-you-can-drink Shinshu local sake (15 varieties) + 30-minute extension ◆For an additional 500 yen (choose one): Sashimi upgrade, roasted venison, or a 30-minute extension to the all-you-can-drink plan
《Options》 ◆For an additional 1,000 yen: All-you-can-drink Shinshu local sake (15 varieties) + 30-minute extension ◆For an additional 500 yen (choose one): Upgraded sashimi, roasted venison, or a 30-minute extension to the all-you-can-drink plan
This is our recommended plan, featuring 2.5 hours of all-you-can-drink, including 15 varieties of Shinshu sake! ◎ Enjoy Shinshu cuisine and fresh fish expertly selected by our chefs from the Toyosu Market. 《Options》 ◆+500 yen (choose one of the following) Sashimi upgrade or Roasted venison or 30-minute extension of all-you-can-drink
This is our recommended plan, featuring 2.5 hours of all-you-can-drink, including 15 varieties of Shinshu sake! ◎ Enjoy Shinshu cuisine and fresh fish expertly selected by our professionals from the Toyosu Market. 《Options》 ◆+500 yen (choose one of the following) Sashimi upgrade or Roasted venison or 30-minute extension of all-you-can-drink
Let’s have fun gathered around the hot pot! ♪ Enjoy Shinshu cuisine and fresh fish carefully selected by our experts at Toyosu Market. ◎ 《Options》 ◆+1,000 yen for all-you-can-drink Shinshu sake (15 varieties) + 30-minute extension ◆+500 yen for (choose one): upgraded sashimi, roasted venison, or a 30-minute extension to the all-you-can-drink
Enjoy Shinshu cuisine and fresh fish carefully selected by our professionals at the Toyosu Market.◎ 《Options》 ◆+1,000 yen for all-you-can-drink Shinshu sake (15 varieties) + a 30-minute extension ◆+500 yen for (choose one): upgraded sashimi, roasted venison, or a 30-minute extension to the all-you-can-drink plan
Enjoy Shinshu cuisine and fresh fish carefully selected by our professionals at the Toyosu Market.◎ 《Options》 ◆+1,000 yen for all-you-can-drink Shinshu sake (15 varieties) + 30-minute extension ◆+500 yen for (choose one): upgraded sashimi, roasted venison, or a 30-minute extension to the all-you-can-drink plan
This is our recommended plan, featuring 2.5 hours of all-you-can-drink, including 15 varieties of Shinshu sake! ◎ Let’s gather around the hot pot and have fun♪ Enjoy Shinshu cuisine and fresh fish expertly selected by our professionals from the Toyosu Market. 《Options》 ◆+500 yen (choose one of the following) Sashimi upgrade or Roasted venison or 30-minute extension of all-you-can-drink
This is our recommended plan, featuring 2.5 hours of all-you-can-drink, including 15 varieties of Shinshu sake! ◎ Enjoy Shinshu cuisine and fresh fish expertly selected by our chefs from the Toyosu Market. 《Options》 ◆+500 yen (choose one of the following) Sashimi upgrade or Roasted venison or 30-minute extension of all-you-can-drink
This is our recommended plan, featuring 2.5 hours of all-you-can-drink, including 15 varieties of Shinshu sake! ◎ Enjoy Shinshu cuisine and fresh fish expertly selected by our chefs from the Toyosu Market. 《Options》 ◆+500 yen (choose one of the following) Sashimi upgrade or Roasted venison or 30-minute extension of all-you-can-drink
3 pieces platter 1,100 yen 5 pieces platter 1,815 yen
3 pieces 1,650 yen, 5 pieces 2,640 yen
Mixed with flaked salmon and chopped Nozawana
The crispy texture of the fried soba is irresistible. Half 550 yen, Regular 880 yen
A unique new breed of salmon cultivated by crossing rainbow trout and brown trout from Shinshu. Half 715 yen, Regular 1,155 yen.
~ A delicious collaboration of avocado and Shinshu salmon, popular among women ~
A dish that pairs well with sake, and becomes addictive
Homemade shumai filled with plenty of chopped Nozawana and minced Shinshu pork. Additional shumai can be ordered (1 piece) for 165 yen.
It will take a little time as we carefully roll it after you place your order.
Tenderly simmered Shinshu beef tendon paired with well-matched konjac balls
~Shinshu version of Goya Champuru!~
Crispy fried chicken skin coated with homemade shibire sauce
Crispy tempura made with Nozawa vegetables, perfectly seasoned with just the right amount of salt and texture that is irresistible.
Sweet Inca's Awakening with sweet chili sauce
Homemade satsuma age made with fish meat, nagaimo, and Shinshu miso
Topped with Shinshu-produced seaweed wasabi and condiments on tofu
~ A staple of izakaya! Perfect with beer ~
Fresh ripe tomatoes with a refreshing yuzu dressing
The taste of my mother's cooking from Shinshu. The local name is 'Ona'.
Classic potato butter topped with mentaiko
Delicious cucumbers with miso wasabi, seaweed wasabi, and wasabi pickles
Assorted pickles including Nozawana, 4 types
A dish pickled with a blend of sake lees sourced from a sake brewery and miso.
Delicious miso sourced from Oogatsura Shop in Ueda City, Nagano Prefecture. Additional vegetables (daikon, cucumber) can be added. 330 yen
A classic dried delicacy that is highly praised, enjoy it with our skate fin mayo and seven spices.
Perfect with beer! Hot and Juicy
~A fluffy texture with plump shrimp and grated nagaimo~
A dish where the sweetness of pork and the umami of miso are exquisite.
A simple salt grill that directly conveys the umami of Fukumi chicken.
Fresh vegetables directly delivered from Kanematsu Farm in Matsushiro, Nagano City, seasoned with three-color salt. You can add Shinshu pork. 550 yen for half, 715 yen for regular, 1,100 yen.
The most popular signature dish at our restaurant, fried chicken inspired by Sanzoku-yaki. You can change the flavor (each 220 yen): numbing sauce, grated ponzu. Mini for 1-2 people 495 yen, half for 2-3 people 715 yen, regular for 3-4 people 1,210 yen, mega for 4-6 people 1,870 yen.
~Wrapped in potatoes, the venison simmered in soy sauce becomes a fluffy croquette~
A popular product that is tender and free of gamey taste, directly sourced from hunters in Southern Nagano. Half 825 yen, Regular 1,430 yen
Healthy and delicious, the currently popular Shinshu red meat horse sashimi
Cut the flat soba into strips and enjoy it with boiled wasabi soy sauce and vinegar miso.
Handmade exquisite soba sourced from the famous Matsumoto restaurant 'Kurukino Soba' - Additional tororo can be added. 330 yen
Please choose from plum, salmon, spicy cod roe, or salted kelp.
A rich soup made with the umami of fish, using Shinshu miso as the finishing touch.
Please choose from wasabi pickles, miso wasabi, or seaweed wasabi.
Rich chicken white soup with the texture of soba grains is the best finish.
A refreshing dessert made with Shinshu apples
A handmade brulee finished in a Japanese style with plenty of matcha.
Original pancake made with buckwheat
The most famous craft beer in Nagano, recognized worldwide
Using orange peel, coriander, and more, it's fruity with little bitterness, light like foreign beer!!
Dark Weiss
Our strongest bitter craft beer! Made with the finest aloe hops, it offers a pleasant bitterness and delightful aroma. For beer lovers, definitely give it a try!!
Jug 715 yen Glass 550 yen
Each 550 yen - Fresh Lemon Sour, Fresh Grapefruit Sour, Umeboshi Sour, Shinshu Apple Sour, Shinshu Grape Sour each 495 yen - Oolong High, Green Tea Mix, Shinshu Buckwheat Tea Mix, Chuhai 440 yen
Outside 440 yen, Inside 330 yen
Classic standard umeshu
Yuzu Liquor, Peach Liquor, Mandarin Liquor
Cassis (Soda, Oolong, Orange, Grapefruit), Gin and Tonic, Gin Buck, Shandy Gaff, Red Eye
・Shinshu Apple Juice ・Shinshu Grape Juice
Oolong Tea, Green Tea, Shinshu Buckwheat Tea, Orange Juice, Cola, Ginger Ale, Grapefruit Juice, Sparkling Water
・Non-Alcoholic Beer ・Non-Alcoholic Umeshu (On the rocks, Soda, Water, Hot water)
This shochu is easy to drink! Glass 495 yen, Bottle 3,190 yen
Kikusuishuzou, Iida City, Nagano Prefecture Glass 550 yen Bottle 4,070 yen
Popular premium sweet potato shochu
Saku City, Nagano Prefecture - Saku no Hana Brewery
Authentic made from buckwheat sourced from Nagano Prefecture
Pickled Plum...165 yen Lemon (cut, sliced)...330 yen Carbonated Decanter...825 yen Decanter Oolong Tea...825 yen Decanter Green Tea...825 yen Decanter Shinshu Buckwheat Tea...825 yen Water, Ice, Hot Water...0 yen
Glass 715 yen, One Go Tokkuri 1,100 yen, Two Go Tokkuri 1,980 yen
You can choose any 3 types you like
Iizutsu Nagai (Sakubo Town) hot sake, warm sake, room temperature sake, cold sake, one cup Tokkuri 880 yen, two cup Tokkuri 1,540 yen
Easy to drink like water!! You can go smoothly. ・One serving 1,100 yen ・Two servings 1,980 yen
A fresh flavor with sharpness and richness. ・One serving 1,100 yen ・Two servings 1,980 yen
A soft flavor unique to glutinous rice. ・One go 1,100 yen ・Two go 1,980 yen
Features a gentle aroma and the deliciousness of ultra-soft water!! - One serving 1,100 yen - Two servings 1,980 yen
Fruity and elegant aroma with the best umami and sweetness of rice ★ - 1 go 1,100 yen - 2 go 1,980 yen
Rich umami and fruity sweetness are the characteristics!! ・ One serving 1,100 yen ・ Two servings 1,980 yen
Elegant ginjo aroma and smooth taste! - One cup 1,100 yen - Two cups 1,980 yen
A complex flavor woven from the five tastes of sake (sweet, sour, spicy, astringent, bitter). ・One cup 1,100 yen ・Two cups 1,980 yen
A very well-balanced item with rich flavor and soft acidity!! - One serving 1,100 yen - Two servings 1,980 yen
A fruity aroma and exquisite acidity make this a popular choice locally!! - One cup 1,100 yen - Two cups 1,980 yen
A highly regarded sake with a robust flavor and fruity acidity!! - 1 cup 1,100 yen - 2 cups 1,980 yen
As the name suggests, pure rice that can be 'sliced'!! The flavor of the rice is exquisite!! - One serving 1,100 yen - Two servings 1,980 yen
Modern 'Sweet and Spicy Sake!!' It has a sharp finish. ・One cup 1,100 yen ・Two cups 1,980 yen
Juicy with a rich aroma and thick flavor!! - One serving 1,100 yen - Two servings 1,980 yen
A bottle that has all the flavors of rice, clarity, sharpness, and fruitiness, loved by many fans!! - 1 go for 1,100 yen - 2 go for 1,980 yen
(Glass)
(Decanter)
Uses Merlot from our own farm. Aged in French oak barrels. The aroma evokes dark fruits such as cassis and blackberry, combined with aging notes for a robust flavor. (Bottle)
Uses Chardonnay from our own vineyard. The vanilla and toasty aromas harmonize with the fruity notes of the Chardonnay grape, creating a complex bouquet. A rich dry white wine with a firm acidity. (Bottle)
Black Queen is a black grape that has been cultivated in Matsumoto Plain for eating raw since ancient times. It is rich yet has subdued astringency, resulting in a smooth mouthfeel due to barrel aging. Aromas of ripe berries and dark fruits. (Bottle)
This is a slightly dry white wine made from the Oriental Vitis vinifera variety 'Longan' cultivated in the wild. It uses Longan from our own farm. The elegant fruit aroma reminiscent of white flowers is harmoniously balanced with a subtle oak scent. A refreshing and pleasant acidity lingers in the mouth for a long time. (Bottle)

