쿠시카츠사쿠라 난카이난바점
串カツさくら 南海難波店 / Kushikatsu Sakura Nankai Namba
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
오사카에서 맛보는 절품 쌀가루 꼬치카츠
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Top selling ranking of Kushikatsu Sakura: 1st place - Juicy shrimp, 2nd place - Superb beef, 3rd place - Superb pork, 4th place - Special half-cooked quail egg, 5th place - Superb chicken, 6th place - Lotus root, 7th place - Onion, 8th place - Rice cake, 9th place - Asparagus, 10th place - Baumkuchen
A voluminous skewer topped with kimchi and chili oil on Iwate Prefecture's Mori Naka pork.
Very firm and juicy!
Creamy, melts easily. A must-try for cheese lovers!
Fried sakura mochi is also available.
Beef tendons are simmered for a long time with miso, mirin, and sake.
Top selling ranking of Kushikatsu Sakura: 1st place - Juicy shrimp, 2nd place - Superb beef, 3rd place - Superb pork, 4th place - Special half-cooked quail egg, 5th place - Superb chicken, 6th place - Lotus root, 7th place - Onion, 8th place - Rice cake, 9th place - Asparagus, 10th place - Baumkuchen
A voluminous skewer topped with kimchi and chili oil on Iwate Prefecture's Mori Naka pork.
Very firm and juicy!
Creamy, melts easily. A must-try for cheese lovers!
We also fry sakura mochi.
Beef tendons are simmered for a long time with miso, mirin, and sake.
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