샹하이 식원 본점

Starting in October, the offering of Shanghai Crab has begun. Please take this opportunity to enjoy it. Same-day reservations are accepted. If there are many people, please consult with us.

(Please ask the staff for details)

Mixed with jellyfish and steamed chicken, topped with special dressing

Please enjoy the specially made chashu, slowly simmered in a secret sauce, as an appetizer.

Boiled raw peanuts with spices and water, a good accompaniment for alcohol.

Mixed jellyfish in sweet vinegar with crunchy vegetables.

This is a Shanghai-style healthy salad featuring shredded daikon as the main ingredient.

A special dish made by mixing cucumber with a secret fragrant sesame oil.

Edamame filled with the aroma of jasmine tea

Stir-fried 100% mung bean glass noodles from Longkou, China, and pork mince in Sichuan style.

The tips of bamboo shoots are mixed with Sichuan province's specialty pickled mustard greens in sesame oil and chili oil.

This is a dish that highlights the soft bamboo shoots and the aroma of celery.

Tender steamed chicken topped generously with well-seasoned white scallions.

This is a steamed chicken dish from Shanghai that is said to be so delicious it makes your mouth water.

Fresh fish fried crisp in high-quality vegetable oil with a special sauce

We prepared domestic chicken to be tender and topped it with a special sesame sauce.

This is a combination of alkaline food century egg and our special seasoned soy sauce.

This is a representative home-cooked dish from China made by mixing tofu with century eggs.

A classic appetizer from Chinese street vendors that becomes addictive after just one bite.

Our recommended dish. The king of Shanghai dim sum! Proud of its abundant meat juice.

This is an ultra-luxurious soup dumpling wrapped in a mere 5g skin with 20g of filling.

The combination of abundant crab meat and juicy filling is a taste of bliss.

We baked authentic pork buns wrapped in yuba to preserve the meat juices.

In China, dumplings are popular. They are filled with a healthy mix of plenty of vegetables.

Our original steamed dumplings are irresistible once you try them.

The combination of shrimp, pork, and bamboo shoots creates a delightful texture.

Dumplings made with 10% rice flour in the skin, filled generously with carefully sautéed crab meat.

Please enjoy the unique aroma of handmade dumplings.

These are spring rolls made with healthy vegetables such as celery and shiitake mushrooms.

These are grilled chive dumplings. The harmony of chives, shiitake mushrooms, cabbage, and minced pork is exquisite.

Chinese-style crepe filled with fragrant grilled leeks. Enjoy the crispy texture.

Filled with pork, shiitake mushrooms, dried shrimp, and more. This is a light soy sauce flavored chumaki.

The fragrant chives and the firm texture of the shrimp are combined.

Softly wrapped the deliciousness of pork and vegetables.

This is a handmade high-quality dim sum wrapped in a chewy skin with plump shrimp and meat.

This is a healthy dim sum that looks delicious with its cute green leaves.

This is an authentic pork bun wrapped in yuba to preserve the meat juices.

The outside is crispy, while the inside has a chewy texture that is addictive.

Crispy water spinach with the aroma of garlic has become even more delicious.

Fresh pea sprouts rich in iron and vitamins are lightly seasoned with salt.

Please enjoy the delicious sounds of plenty of seafood right in front of you.

This is a popular dish made with fresh shrimp mixed with special mayonnaise.

Stir-fried fresh shrimp in a sauce that balances spiciness and sweetness.

Beef and colorful vegetables are finished with rich flavor.

A famous dish from Sichuan. This spicy soup is popular in its hometown and stimulates the appetite.

Stir-fried beef with a variety of colorful vegetables in a rich soy sauce flavor.

This is an auspicious dish that compares eight types of ingredients, such as shrimp and squid, to treasures.

We have finished the juicy fried pork in a fragrant dish.

The squid tempura has been perfected to achieve supreme deliciousness.

This is a traditional dish finished with soy sauce flavor, a classic recipe.

We deep-fried boneless young chicken until crispy and fragrant.

The spicy flavor is addictive, allowing you to fully enjoy the charm of Mapo Tofu.

When it comes to soup, this is definitely it! It's full of collagen and very good for beauty.

When it comes to Chinese cuisine soup, this is definitely it! The flavor is based on salt with the aroma of scallion oil wafting through.

This soup, which is very popular in its home country, stimulates the appetite with its sourness and spiciness.

This is a healthy soup with various ingredients.

A classic Chinese dish made with a lot of crab.

Fresh shrimp and green asparagus, both visually and tastefully perfect.

This dish highlights the wasabi flavor that is very popular around the world.

This is a luxurious dish with shrimp, squid, and scallops.

This dish was featured on television and has received great acclaim.

This is Sichuan-style Twice Cooked Pork made with cabbage and pork finished with two types of miso.

The texture and sweet-sour flavor are irresistible and addictive.

This is the best dish combining the umami of Peking duck, the crunchiness of vegetables, and the sweetness of the sauce.

The eggplant is cooked until tender and finished with a spicy mapo flavor.

Stir-fried bok choy and enoki mushrooms seasoned with salt for a healthy finish.

This is a nutritious and delicious Chinese home-cooked dish.

A popular dish with delicious seafood sauce on top of crispy fried noodles.

You can enjoy the color, taste, and aroma produced by Chinese soy sauce. It is perfect after drinking.

The fragrant fried rice is essential to conclude a meal.

Enjoy the flavor of crab and the texture of lettuce. This is a light fried rice.

This is a flavorful Chinese porridge made with plenty of seafood.

This is a light porridge with steamed chicken and green onion sauce.

This "Tantan-men" is characterized by the moderate stimulation of chili peppers.

Homemade chashu is tender and it's a classic delicious ramen.

This is a slightly more economical Tianjin rice with shrimp and vegetables mixed in egg.

A combination of almonds and fresh milk, a classic dessert.

This is a pudding made from mango, which is said to be a representative of tropical fruits.

Contains yuzu juice and pulp, perfect for refreshing the palate.

Wrapped in a skin made of glutinous rice and coconut powder with custard filling.

These are fried dumplings filled with smooth red bean paste and coated with sesame on the outside.

A cute dish with red bean paste.