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This is a great plan when you want to add only all-you-can-drink to your a la carte menu! We have a wide variety of beers, shochu and fruit wine! We also have 4 kinds of carefully selected Japanese sake! For details, please refer to the course details.
Beer, shochu, fruit wine sours, highballs, and wine are available. (Sake is not included). We have a wide variety of dishes, including our signature grilled skewers! All-you-can-drink time is 2 hours (LO 10 minutes before), so you can spend your time leisurely!
All-you-can-drink plan! We offer a special plan that includes beer, shochu, fruit wine sours, highballs, and most importantly, 4 types of sake from our carefully selected lineup. We currently offer (Otters, Saku, Horaisen, and Yukio)! We also have a wide variety of dishes, including our signature grilled skewers! All you can drink for 2 hours (LO 10 minutes before)!
All-you-can-drink course for 7,000 yen! You can enjoy a rich all-you-can-drink package that includes beer, shochu, fruit wine sours, highballs, and even that famous Kuheiji! We offer 5 kinds of sake (Kuheiji, Otters, Saku, Horaiizumi, and Yukio) in the 7000 course! This satisfying course also includes Sendai beef tongue skewers and the popular Iburi Gakko as an appetizer! All-you-can-drink time is 2 hours (LO 10 minutes before)!
Abundant rice cultivated in the Ise Plain. At 'Shimizu Seizaburo Shop' located in Suzuka City, blessed with clear groundwater from the Suzuka Mountains, sake brewing was born based on the principle of 'continuing to bring the life of rice to life even after it becomes sake.' 'Without skimping on effort, we do everything we can at the time, so as not to have regrets.' With such passion, we continue to challenge while inheriting the traditions of Ise sake brewers. This is the commitment of 'Shimizu Seizaburo Shop.'
A sweet, refreshing aroma reminiscent of European pears, with a clean sweetness and umami. A crisp, clean finish with a hint of acidity. 90 ml…530 yen; 180 ml…920 yen
Achieved a refined and elegant sake quality of Daiginjo class by blending two types of 'fragrant Junmai Ginjo sake' and 'Junmai Ginjo sake with deep flavor'. 90ml...660 yen 180ml...1,190 yen
Aroma like green apple with a simple and gentle fragrance of rice and a crisp acidity. 90ml... 530 yen 180ml... 920 yen
Refreshing aroma and a smooth mouthfeel, along with umami and a silky sweetness. A vibrant taste. 90ml... 530 yen 180ml... 920 yen
Unfiltered direct-drawn sake series. Despite being pasteurized, it features a freshness and a sparkling gas sensation like that of namazake. 90ml... 730 yen 180ml... 1,320 yen Bottle (720ml)... 4,500 yen
A refreshing highball with a citrus aroma
A highball as elegant as Ginjo sake
Basic Lemon Sour
Earl Grey flavored lemon sour
New standard. Gin-based lemon sour
Red / White / Orange Glass
720ml
720ml
hot/ice
※The displayed price includes tax. ※For items with unclear prices, please contact the store.
Summer seasonal! Very sweet. Only the edible part was fried for easy eating.
Crispy fried large chicken wings finished with original sweet and spicy sauce and black pepper.
Summer stamina! Spicy stir-fry
Large shrimp tempura wrapped in seaweed, cut into bite-sized pieces for easy eating.
Chilled and refreshing appetizer made with seasonal summer eggplant
Using aged flat noodles from Oiso-ya
Nagoya Specialty
Yam and Celery
Regular... 750 yen Large size, Half... 550 yen Small size
Regular... 880 yen Large size; Half... 600 yen Small size
With sesame oil, salt, and ginger soy sauce
With yuzu pepper, wasabi, and sweet sauce
With yuzu pepper, wasabi, and sweet sauce
6 types, 2 sticks each; 4 types, 3 sticks each; 3 types, 4 sticks each; 2 types, 6 sticks each
Sauce/Salt with egg +80 yen
Sauce/Salt
Sauce/Salt
Sauce/Salt
Sauce/Salt
It is sweet and delicious with a large tomato, not a cherry tomato.
On the wasabi or yuzu pepper
Sauce/Salt
Sauce/Salt
Classic snack
Honey Sauce
Fluffy cut potatoes with consomme flavor
4 pieces 500 yen, 6 pieces 700 yen - Rock Salt and Shio Ponzu
4 pieces 550 yen, 6 pieces 800 yen
Large-sized shrimp generously coated with mayonnaise!!
Homemade thick fried tofu served in a broth
Wasabi salad with baby octopus and nozawana
Using aged flat noodles from Oiso-ya, the sauce is also specially made by the noodle shop.
Nagoya specialty spicy fried noodles
Pickled Plums, Mentaiko, Konbu Pickles
With black syrup and soybean flour
※The displayed price is excluding tax. ※The takeout menu may have different prices.