토쿄마루마레
Mar Mare
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
마린 분위기가 매력적인 지중해 음식점
평가
일본사용자 평가3.43(2건)리뷰
메뉴
Three-hour charter at this price! A full casual plan. 5,000 yen per person (tax included) Private store buffet style party plan. Includes venue rental and service charge. 3 hours (extension possible) = 30 minutes for reception + 2.5 hours for party.
[Sparkling][White][Red] 10 to 12 varieties, starting from 500 yen, we are creating a daily menu!!
The sweet flavor of fresh, juicy grapes spreads.
Aroma of cassis and raspberries with scents of spices such as nutmeg and clove.
Red wine that captures the flavors of Italy
Chianti, often referred to as the face of Italian wine, is a red wine produced in a wide area centered around Siena in the Tuscany region.
(Manns Wines) is a wine from Yamanashi Prefecture (Japan).
A well-balanced red wine with fresh fruit flavors and soft acidity.
This is an easy-to-drink Italian white wine with the refreshing flavor of citrus fruits.
It has a gentle mouthfeel, moderate fruitiness, and is a lively white wine.
A glamorous and elegant aroma. A pleasant taste with a gentle sweetness derived from Muscat.
This is an organic wine made from 100% organically grown grapes certified by the Argentine organic certification body 'Alzencert'.
Features a refreshing flavor with a hint of sweetness. It has a soft mouthfeel, making it recommended for those who are not fond of wine.
Tropical and juicy fruit flavor. A taste that makes you want to drink it again and again, with a scent of tropical fruits and a dry taste.
Soave is a light dry white wine with a greenish straw color when young. It features a refreshing acidity and rich fruitiness, making it a crisp and clean tasting wine.
Chablis, which is crisp, refreshing, and elegant, is synonymous with dry white wine that has maintained strong popularity in Japan for many years.
A flavorful white wine produced in Italy, on the island of Sicily. The rich minerality derived from old vines evokes the essence of high-quality Burgundy.
Fresh and crisp acidity with a refreshing quality. The bubbles are pleasant, making it perfect as an aperitif.
Sparkling wine made in Italy. Franciacorta is a high-quality sparkling wine produced using the Champagne method (secondary fermentation in the bottle).
A well-balanced and elegant taste perfectly harmonized with three types of grapes.
A popular premium craft gin made in Costa Dorada, Spain, inspired by Mediterranean flavors.
Ginger Ale + Lime
Ginger ale + Grenadine
The soup simmered with tomato and seafood broth is thick and rich, with a mellow flavor. Since it is made with fresh fish delivered from various ports on that day, the ingredients vary depending on the day.
This is an original bouillabaisse inspired by the traditional dish Cotriade from the Brittany region of France. Originally a fisherman's dish, it contains various seafood and aromatic vegetables. It uses heavy cream and anise liqueur Pernod for richness, and fish stock (fumet de poisson) to add depth to the flavor.
A hearty paella with shrimp, clams, mussels, and more. This proud dish allows you to enjoy a change in flavor with a special tomato soup.
This is a luxurious meloso-style paella made with a soup (Jude Omar) created from lobster shells and a lobster sauce (Americane sauce) made by roasting lobster shells, cooked together with lobster and shellfish, showcasing the sweetness and richness of the crustaceans.
This is a mixed paella cooked with chicken marinated in several spices, along with spicy chorizo, small shrimp, onions, and vegetables like bell peppers.
In authentic Spain, it is called Arroz Negro (black rice), and it is a pitch-black paella made with squid, paprika, and shellfish, cooked with squid ink and squid guts combined with a tomato-based seafood broth. It has a refreshing aroma of basil.
Our proud seafood paella and meat paella combined into one delicious mixed paella. By cooking chicken and seafood together, their flavors enhance each other. Enjoy the wonderful compatibility of seafood and chicken.
Single piece 580 yen
Carpaccio made with freshly caught fish served with caviar
By slowly roasting the duck in an open oven, the meat is finished pink and juicy. Please enjoy it with the chef's special sauce.
A chef's special cream risotto packed with the delicious flavors of shrimp and tomato.
The rich salmon pairs perfectly with the tangy lemon cream sauce.
Hearty tomato sauce! Exquisite pasta made with seafood! The noodles are chewy Italian spaghetti!
Example Menu: Wasabi-flavored potato salad with marinated long green onions, shirasu mixed with seasonal vegetable pickles, small shrimp with cocktail sauce, chicken cartilage in peperoncino style, spicy marinated lotus root, sautéed mushrooms and ginkgo, sweet potato and walnut cream cheese mix, squid and zucchini with spicy dressing, baby scallops with spicy sauce.
The unique recipe dressing is the key to the flavor! Finally, we finish it at the table by shaving cheese on top.
You can choose spiciness level 1 or spiciness level 2. Please request it from the staff.
Mussels steamed in white wine have a refreshing taste and are very delicious! They pair well with wine.
Chili tomato sauce for French fries
Our handmade focaccia is a product that closely resembles the flavor of soft textured bread. The tartare becomes even more delicious when mixed well with garlic mayo sauce.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
