베지마키

1. Clay pot rice with eel, grilled eggplant, myoga, and burdock root 1 serving 2,280 yen (for 2-3 people) 2 servings 3,980 yen (for 4-5 people) 2. Clay pot rice with grilled corn, mentaiko, and camembert cheese 1 serving 1,980 yen (for 2-3 people) 2 servings 3,480 yen (for 4-5 people)

We have been taught the famous clay pot rice of 'Hakata Hotaru'. This is a proud clay pot rice that can only be eaten here in Kumamoto. With Kumamoto takana as an accent, the 'clay pot rice' luxuriously uses Hakata mentaiko, Hokkaido ikura, and eel. This is a proud dish that reproduces the taste the owner fell in love with during their food adventures. Please enjoy it. Two servings 3300 yen (including tax 3630 yen) / One serving 2200 yen (including tax 2420 yen)

A hidden specialty menu item. The cheese tofu is delicious on its own, but with an extra touch, we mix in sweet and spicy soboro, making it an even better snack.

A refreshing snack with a fun crunchy texture made from avocado, which is also known as the butter of the forest and is highly nutritious.

There are rumors that even people who dislike carrots can eat this. The crunchiness of the carrot and the crispiness of the Karumucho are delicious.

We have upgraded the classic snack.

Refreshing and delicious, this is a garlic tomato with vegetable wrap. The peeled tomatoes are soaked in Japanese-style dashi to thoroughly absorb the flavor, making it a carefully crafted dish.

A popular menu item with a high order rate. It's quite spicy rather than just mildly spicy, and it's an addictive dish that pairs well with alcohol.

A new sensation potato salad topped with homemade, freshly made potato salad and everyone's favorite curry-flavored pickles. The spicy aroma of the curry pickles, made with a focus on spices like garam masala, is an enticing dish that whets the appetite.

Selected lean meat, marbled meat, seared lean meat, and fresh meatballs - a carefully curated platter.

A specialty from Kumamoto, the horse sashimi from Vegimaki uses the best part of the red meat known as 'toku akami'.

Vegimaki's signature lettuce roll! A popular menu item that sells out quickly. Enjoy it with our homemade decorated mikan ponzu sauce.

Please choose from sauce, salt, or cheese

With Egg Yolk

A hot pot featuring Kumamoto Prefecture's fragrant pork and watercress, a perfect combination. Enjoy it with our homemade Dekonatsu ponzu sauce, which enhances the flavor of the shabu shabu with four types of soy sauce and lemon and Dekopon citrus. *Orders are for two servings or more.

Introducing the new Half & Half featuring carefully selected beef tongue and Koshin pork from Kumamoto Prefecture. A greedy hot pot that allows you to enjoy both. Please indulge in a luxurious shabu-shabu experience. The taste is excellent, and it looks great for photos as well. *Orders are for two servings minimum. The price is for one serving.

The original! A luxurious beef tongue shabu nabe that is very popular with vegetable wraps. Perfect for photos! *Orders are for two servings or more. The price is for one serving.

Beef tongue half plate 4048 yen, fragrant pork 968 yen, watercress 1078 yen (available as stock allows), vegetable assortment 858 yen

Correctly thin! Somen 'Yukiyagi' 715 yen

Carefully steamed dumplings made with a special steamer, featuring both the unique Genkotsu Shumai and shrimp Yodare Shumai. Both are large and juicy. The Genkotsu Shumai is a classic meat dumpling! The shrimp Yodare Shumai is topped with our homemade spicy Yodare sauce, making it incredibly juicy. Typically served in sets of 3, but we can adjust the quantity to suit your needs, so please feel free to consult with us!

The spicy yodare sauce is irresistible

Chicken White Soup

Perfectly compatible with kimchi! Many hidden fans, a slightly unusual udon. You'll get hooked.

The melt-in-your-mouth rare beef is incredibly delicious!

Please prepare for a photo shoot. This exquisite pudding features a smooth texture with irresistible Japanese flavors of white sesame and roasted soybean flour.