Oboshimeshi

In response to customer requests for more Beef Fillet Cutlet Sandwiches, we now allow additional orders only for pre-orders at the time of reservation. This sandwich is approximately 3.5 times the size of the one served in the course. It will be cut into 3 or 4 pieces for serving. *This is an additional item available only for course diners. We do not accept orders or reservations for this item alone.

A beef bowl made with the finest Chateaubriand, royal family-grade rice 'Inochi no Ichi' from Mr. Soga, and abundant use of uni and caviar. Enjoy the harmony of Chateaubriand, uni, and caviar.

Only using meat from female cattle. Please enjoy the exquisite taste of the dehydrated tongue and dehydrated skirt steak sourced from Kabasawa Shoten. We offer meat that you can only eat here.

A supreme dish where the flavor of Ise lobster broth intertwines with the umami of black wagyu beef.

This is a takikomi rice dish luxuriously made with Wagyu yukke, sea urchin, and salmon roe. Enjoy the enchanting flavors created by the combination of Wagyu and seafood.

This is a salad made with seasonal vegetables and peaches. Please enjoy it with sherry vinegar dressing.

Awarded numerous prizes in prestigious competitions. Grown in Hida, Gifu Prefecture, it is a rare brand of rice that is hardly available in the market. Please give it a try.

Beef stew made with Kuroge Wagyu. Enjoy a rich stew characterized by its deep flavor.

This is the highest quality Wagyu beef tongue from Kabasawa Shop at the Shibaura Meat Market. Enjoy the beautifully finished, flavorful Wagyu beef tongue. It is a one-of-a-kind tongue.

Enjoy the king of meats, Chateaubriand, together with the best rice in Japan, sea urchin, caviar, and truffles.

We have a selection of top-class premium brands from Japan. Please enjoy. We have Kurodai, Aramasa, and Jikon.

We offer brands from France and the United States. Enjoy a rich pairing with meat.

We offer a variety of delicious fruit juices, including French Alan Milla, lychee, strawberry, and grape. French sparkling grape juice and Paul Giraud are also popular.