Italian NOVO
古民家イタリアン NOVO
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
สร้างสรรค์อิตาเลียนในบรรยากาศแบบญี่ปุ่น
คะแนน
รีวิว
รูปภาพ
เมนู
Novo's recommended plan! We offer a variety of dishes such as our new specialty, seafood "Iifu takikomi-gohan" (rice cooked in an Italian style) and Rare Grilled Beef Fillet" and more! This is a high cost-performance party plan!
A satisfying course of a higher grade Enjoy the richness of a special occasion with a gorgeous menu. Chef's Pride Plan
This plan allows you to use our secret room. Available for 6 to 10 people (please consult with us if you wish to use the room for a different number of people). Please use it for drinking parties or any other occasions.
No need to share. The main course is Rossini made with Japanese beef fillet and foie gras. Other appetizers, pasta, fish, and dolce are made from the finest ingredients available at the time. The appetizers, pasta, fish, and dolce are made from the finest ingredients available at the time. Of course, we will flexibly respond to your requests. You can enjoy all-you-can-drink for 3 hours (L.O. 2.5h) without worrying about the time. This luxurious course can be used for special occasions such as anniversaries and business entertainment, Please take advantage of this course.
This plan is available Monday through Thursday (except the day before a national holiday). The standard capacity is 20 people for a seated dinner and 25 to 30 people for a standing dinner. Please feel free to contact us to discuss the number of guests, price, menu, and other details to meet your needs. Please feel free to contact us for more information.
Casual Party Plan A course with assorted appetizers, grilled pork loin and recommended pasta This is a casual plan that offers a quick and easy meal This is an easy and convenient plan.
This is a limited reservation plan that allows you to enjoy a casual course meal. Pescatore using luxurious seafood and appetizers that change daily, main dish, and gelato imported from Italy. The course content is highly satisfying.
This is a limited reservation plan that is easy to use for anniversaries and other occasions. The rich lunch course includes a welcome drink, sparkling wine, assorted light appetizers, pescatori spaghetti, and even a rare filet of beef. Pescatoro spaghetti, and even a rare beef fillet are included in this rich lunch course. Reservations can be made from one person so that you can treat yourself. We look forward to serving you.
Only this course is available for those who wish to make a reservation at the counter. Please select your beverages from the Grand Menu. All-you-can-drink is available for an additional ¥2,000.
Choice of 4 types of pasta that change weekly Standard Lunch Course Reservations are available from December!
France Dry Sparkling Cheers
A crisp and refreshing Japanese dry white wine
Garganega-based, vibrant aroma
A deep white wine with nuances of indigenous varieties from Tuscany, Italy.
A Japanese red wine with a fruity aroma reminiscent of grapes, complementing meals.
A deep flavor with a strong presence of Southern French Syrah barrels
A full-bodied red with a harmonious balance of acidity and fruitiness, featuring rich aromas from French oak barrels.
We have sparkling, white, and red wines, as well as orange wine and rosé wine available in bottles! We also have several types that are not listed, so please feel free to consult with us. *Starting from ¥4000 per bottle.
The contents may vary depending on the day. *Orders are only accepted for the number of people.
This is a traditional dish from Puglia, Italy called 'Tiella', where seafood is cooked with rice, presented in a Novo style. *Additional serving for one person is 1400 yen.
Organic Carrot Dressing, Sesame Scented Caesar Dressing, Ginger Onion Dressing
4 pieces of baguette 320 yen
A rich risotto featuring the deep flavors of four cheeses: Gorgonzola, Camembert, Grana Padano, and Mascarpone, accented with Saikyo miso.
A delicious simple risotto with the acidity of tomatoes and the umami of prosciutto.
Seasonal risotto made with Italian porcini mushrooms
NOVO style Peperon-tama! A popular dish even for the finale.
A simple yet perfect combination, a classic flavor that appeals to everyone.
A light oil sauce that captures the umami of two types of shellfish, complemented by the refreshing aroma of lemon.
The deep richness of Okukuji eggs and the savory flavor of rich cheese make this carbonara popular. Enjoy it with a refreshing white wine.
A pasta that pairs well with red wine, featuring the rich flavor of slowly simmered meat and the refreshing taste of yuzu pepper.
The sinful flavor of uni is irresistible in this rich cream sauce
Please enjoy this new menu featuring seasonal porcini mushrooms.
Please enjoy the high-quality pork that is delicious even with its fat.
Beef heart with a moderate chewiness served in a refreshing salad style
A dish featuring tender fillet meat cooked rare, served with a complementary mustard sauce.
Enjoy the tenderness and the original flavor of lean meat, the most popular meat dish, paired with red wine. Please give it a try.
Recommended for sharing a selection of 2 to 3 types of meat for 3 to 4 people, chosen based on the day's specialties.
We will prepare a message plate tailored for events such as birthdays and wedding anniversaries. *Depending on the order details, such as extremely long sentences or complex kanji, we may ask for changes to the content. For example, consolidating messages for 5 people onto one plate.