Kobe Beef Steak And Cafe Bisei

You can choose from Caesar, sesame, Italian, or green shiso dressings.

An assortment of seasonal pickles.

The aroma of anchovies pairs perfectly with fresh vegetables.

This is a chilled soup based on homemade potatoes. It has a creamy flavor available only in the summer.

The single tarako, directly shipped from Hokkaido, is perfect as a snack with sake.

The smoky aroma perfectly complements the saltiness of the red salmon.

The refreshing taste of yuzu pepper pairs well with the chewiness of the octopus.

The homemade marinade enhances the flavor of the bluefin tuna.

The squid is cut into small pieces and well coated with butter.

Served with a refreshing lemon sauce, available for a limited time in summer. Enjoy the rare texture as well.

The richness of the beef tongue is enhanced by the lemon.

A steak made from duck raised with oregano herbs.

This is a beef curry made with a unique blend of 26 different spices.

This is an original beef stew.