WineBar KIKUO
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
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จุดแนะนำ
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Enjoy organic vegetables and fresh ingredients purchased from Toyosu that day. *Wine and beverages are charged separately.
Enjoy organic vegetables and fresh ingredients purchased from Toyosu that day. Wine and beverages are available for an additional charge. ~A dish of the day: KIKUO special salad with organic lettuce and colorful root vegetables, fish dish: sea bream wrapped in kadaif with brown mushroom sauce, one dish of the day purchased from Toyosu, meat dish: Angus beef steak, and one dish to finish for two persons: bongole with delicious clams for three persons. For more than three persons: Rice with mushrooms - truffle flavor - with bone-in Suigo chicken confit *Please call us if you have any special requests regarding the closing dish. Dessert: Homemade basque cheesecake *Menu may vary depending on availability. *Drinks are charged separately. Please note that drinks will be charged separately.
Enjoy organic vegetables and fresh ingredients purchased from Toyosu that day. Wine and beverages are available for an additional charge. ~A dish of the day: KIKUO special salad with organic lettuce and colorful root vegetables, fish dish: sea bream wrapped in kadaif with brown mushroom sauce, one dish of the day purchased from Toyosu, meat dish: wagyu beef steak, one dish to finish for two persons: bongole with full of clam flavor for three persons or more: Rice cooked with mushrooms - truffle flavor - with confit of Mizugo chicken on the bone. Dessert: Homemade basque cheesecake *Menu may vary depending on availability. *Drinks are charged separately. Please note that drinks will be charged separately.
From 550 yen
From 550 yen
660 yen and up
660 yen and up
The amount of salad can be increased depending on the number of people. From 1,600 yen.
※The amount of salad can be increased depending on the number of people. From 2,200 yen.
From 770 yen
From 1,100 yen
From 1,430 yen
From 1,430 yen
From 2,860 yen
1 additional piece 330 yen ~ 660 yen ~
1 additional piece for 440 yen to 880 yen
From 220 yen
From 1,100 yen
From 990 yen
From 880 yen
From 990 yen
From 990 yen
Spring lamb: Since it has only been fed milk, it has no odor. From 825 yen
From 3,630 yen
from 2,200 yen
Add 1 piece for 1,100 yen to 2,200 yen
From 1,320 yen
From 2,200 yen
From 3,600 yen
From 2,530 yen
From 1,760 yen
From 2,860 yen
From 1,560 yen
From 550 yen
From 935 yen
From 770 yen
From 2,200 yen
From 500 yen
From 770 yen
From 770 yen
(Salta Dry Variety: Torrontés) Torrontés is a representative white wine variety from Argentina, characterized by a refreshing coolness of fresh herbs. From 4,900 yen.
(Mendoza Full Body Variety: Malbec) A winery rated 5 stars by wine critic Robert Parker. From 5,000 yen.
(California Dry Varietal: Sauvignon Blanc) Well-ripened flavors of melon and lemon. A refreshing aroma persists with a lively acidity, leading to a pleasant finish. From 5,500 yen.
(California Dry Variety: Chardonnay) A wine with aromas reminiscent of tropical fruits and a juicy taste, with a well-balanced acidity and fruitiness. From 5,500 yen.
(California Medium-Light Variety: Pinot Noir) The aroma of ripe strawberries and cherries, with a subtle spiciness from slight barrel aging, is exquisite. From 5,500 yen.
(California Medium Full Variety: Cabernet Sauvignon) It has fruity flavors and nuances of spice, with smooth tannins that provide a pleasant lingering finish. From 5,500 yen.
(California Full Body Variety: Zinfandel) Offers powerful fruit flavors with smoothness and rich tannins, providing high satisfaction for Zinfandel enthusiasts. From 5,500 yen.
