Lemo Horu Sakaba Tenyon Ten

The "Red Platter" includes hatsu, liver, and small meat, while the "White Platter" includes small intestine, techeon, and red seng. Each dish comes with a choice of three seasonings: salt, miso, or spicy (chili pepper). In addition, all-you-can-eat beef, pork, and chicken ribs and loin are also available♪ You can enjoy the plump texture of the meat as it is presented fresh♪