Terrace Restaurant Piare

●Operating Hours: Monday to Thursday 15:00-17:00 (Last Order), Friday to Sunday and Public Holidays 15:00-20:30 (Last Order). [May Theme: Fermentation] Please choose one from the following 3 options: ・Salt Koji Creme Brulee Parfait Style ・Cream Cheese Gateau with Blueberry and Rare Cheese Gelato ・Yogurt Mousse with Koji Honey Flavor

●Available time: 14:00-17:00 (Last order) *Please make a reservation by the day before the date of use. ♦Includes one glass of sparkling wine | Price per person: ¥4,000 [May Menu] Sweets and savories using yogurt and cheese are prepared. Please enjoy a leisurely afternoon while overlooking the courtyard. First tier: Nata de coco glass dessert with fruit, Tiramisu, Rare cheesecake petit gateau, Yogurt and blueberry cake Second tier: Madeleine, Cream cheese tart, Koji honey roll cake Third tier: Blue cheese and dried fruits, Cheese roll, Waffle

●Available time: 14:00-17:00 (Last order) *Please make a reservation by the day before use. ♦Includes one glass of sparkling wine | Price per person: ¥4,000 (tax and service charge included) [June Menu] We have prepared a refreshing assortment of sweets and savories. Enjoy a leisurely afternoon while overlooking the courtyard. 1st Tier: Pistachio Pudding with Chocolate Sauce, Matcha Noir, Pistachio Cake, Petit Brownie 2nd Tier: Pistachio Macaron, Matcha Tart, Fruits 3rd Tier: Petit Choux, Matcha Roll Cake, Avocado and Lettuce Sandwich

●Operating hours: Monday to Thursday 15:00-17:00 (Last order), Friday to Sunday and public holidays 15:00-20:30 (Last order) [June Theme: Green] Please choose one from the following 3 types: ・Assorted small sweets ・Muscat and kiwi verrine ・Matcha tart with milk gelato

●Available time: 14:00-17:00 (Last order) *Please make a reservation by the day before the date of use. *Includes one glass of sparkling wine │ Price per person: ¥4,000 (tax and service charge included) [June Menu] We have prepared a refreshing assortment of sweets and savories. Please enjoy a leisurely afternoon while overlooking the courtyard. 1st Tier: Pistachio Pudding with Chocolate Sauce, Matcha Noir, Pistachio Cake, Petit Brownie 2nd Tier: Pistachio Macaron, Matcha Tart, Fruits 3rd Tier: Petit Chou, Matcha Swiss Roll, Avocado and Lettuce Sandwich

●Usage period: From Friday, May 10, 2024 to Sunday, June 30, 2024, available only on Fridays, Saturdays, Sundays, and public holidays.●Usage time: 17:00-20:30 (Last Order)【Food Menu for May and June】・Bolognese Crostini ¥500 (tax and service charge included)・Grilled Green Asparagus with Jamon Serrano ¥700 (tax and service charge included)・Today's assorted hors d'oeuvres ¥1,000 (tax and service charge included)・Bacon and Spinach Pizza ¥600 (tax and service charge included)・Clam and Green Asparagus Spaghetti Aglio e Olio ¥700 (tax and service charge included)・Langoustine Américaine Risotto ¥1,000 (tax and service charge included)・Hokkaido Chicken Thigh and Caponata with Poached Egg ¥900 (tax and service charge included)・Hokkaido Clam White Wine Steamed with Perilla Flavor ¥700 (tax and service charge included)・Dutch Windmill Pork Charcoal-Grilled with Homemade Tomato Koji Sauce ¥1,000 (tax and service charge included)・Today's Gelato ¥500 (tax and service charge included)・Panna Cotta and Fruit Macedoine ¥500 (tax and service charge included)・Two Types of Catalan Cream ¥500 (tax and service charge included)and more