Noppus

Grilled or Fried

1,000 yen and up

Plum, salted kelp each

Salt, plum, bonito flakes, salted kelp each

Lightly dressed with ponzu sauce and served with the meat and the shell

Beginners of suppon should start here

Jiggly texture, simple seasoning

Gentle light flavor, enjoy both the meat and the soup

The Royal Road of Suppon Cuisine

The spicy flavor of black pepper enhances the deliciousness and richness of the soft-shelled turtle.

If you want to taste the soft-shelled turtle meat, this is the place

A crispy spring roll filled with plenty of collagen

Please enjoy the flavors and textures of each part.

The rich flavor of the egg is the best accompaniment. Seasonal limited.

The rich flavor that seeps into each grain of rice warms the body from the core, making it a perfect dish to finish off a meal.