Gyutan to Oden Yamazaki Yaesu Main Store

This is a top-quality dish made by cooking delicate beef tongue at low temperatures and then grilling it thoroughly. Please enjoy it lightly seasoned with salt.

Our proud charcoal-grilled skewers wrapped in fresh vegetables and pork! Enjoy the melt-in-your-mouth texture the moment you take a bite.

Healthy red meat is a popular dish among women. It is Kumamoto's specialty horse sashimi that can be enjoyed endlessly with ginger soy sauce or sesame oil and salt.

Enjoy the best match of homemade tartar sauce and sweet vinegar sauce on freshly fried juicy chicken. Experience the authentic flavor.

A collaboration of mentaiko and dashi-maki tamago! Please enjoy it with a little grated daikon. The mentaiko that overflows as you go deeper is a special delight.

By evaporating the moisture on the surface, it maintains freshness while transforming into a new flavor.

To make the coating crispy, we use a secret ingredient from Kyushu. Please enjoy our special Tori Ten.

The deliciousness of black pork combined with the aroma of the filling enhances the flavor of these street vendor gyoza. This proud dish, which offers a perfect harmony of three elements, pairs exceptionally well with beer.

You can enjoy the taste of the ingredients as they are, or quickly grill the surface. We will change the cooking method according to the customer's wishes.

Popular spicy lotus root filled with wheat miso mixed with Japanese mustard powder stuffed into the holes of the lotus root, coated, and deep-fried until crispy. This dish has a lingering spiciness that becomes addictive.

The crunchy texture and the flavor that spreads in your mouth the more you chew will make you addicted. It has a refreshing taste with a secret sauce.

We offer sashimi that is delivered daily from Tsukiji Market, featuring classics like tuna and salmon, along with the day's recommendations.

The three assorted fresh fish, which change according to the season and supply, offers a classic selection that never disappoints.

This sashimi has just the right amount of fat, maintaining a firm texture while being rich in flavor.

If you want to enjoy a soft texture and flavor without the excessive fat of otoro, chutoro is recommended.

Since it is rapidly frozen on the fishing boat, the freshness balance is top quality.

The rich flavor melts in your mouth. Please enjoy it with a squeeze of lemon to your liking.

A popular sashimi that is sometimes ordered more than tuna. We use high-quality salmon with a sweet flavor.

A staple of izakayas! Please enjoy the delicious taste of freshly grilled Hokke delivered directly from the production area.

The fried chicken, which has secured a place in the rankings as a classic menu item, is made using domestically sourced young chicken.

It is good to eat as is, but please enjoy it together with some green onions.

Boiled with rock salt, it has just the right amount of saltiness, making it a dish that you can't help but reach for.

The perfect amount of salt seeps into the body smoothly even after drinking too much.

Lycopene tomatoes that help regulate stomach health are very popular among adult men and women.

The moderate saltiness and tenderness from the salt dressing are irresistible. It is best to eat when it has become soft and wilted.

Please enjoy high-nutrient tofu topped with ginger, Welsh onion, and soy sauce.

A classic instant menu item perfect as a starter. We have prepared a lineup that is also ideal for a palate cleanser.

The radish slices, which look healthy, are good for making the blood flow smoothly and are a nutritious ingredient.

This is a classic salad with an exquisite fluffy texture of potatoes.

A popular salad with added creaminess from onsen eggs and plenty of Parmesan cheese.

Our restaurant's specialty 'Hakata Motsunabe'. We use fresh domestic beef offal. The plump collagen is full of flavor and sweetness. You can choose from two types of carefully crafted soup.

A chicken hot pot made with a salt-based broth using various parts of the chicken. It features luxurious ingredients such as chicken meatballs with cartilage, grilled chicken thigh, and chicken breast neck meat, creating a lavish chicken hot pot.

The richness of pork and the spiciness of kimchi are addictive! This healthy spicy hot pot is packed with tofu and plenty of vegetables. You can adjust the spiciness, so please let the staff know your preference.

A yatai-style sauce yakisoba that combines the crunchiness of bean sprouts with the savory aroma of yakisoba.

The chewy texture and the enticing aroma of steam that captures the deliciousness overflowing from within stimulate the appetite.

A superb egg over rice topped with a generous amount of chiri men jaco.

The mentaiko, which is low in salt and concentrated in spiciness and umami, can be enjoyed refreshingly.

A luxurious chazuke made with mentaiko and garnished with shiso leaves.

A classic chazuke made with Kishu plums from Wakayama Prefecture.

A chazuke with an excellent combination of flying fish (Kyushu flying fish broth) and wasabi.

The original flavor of rice pairs well with sake.

A classic ice cream that anyone can enjoy with peace of mind.

The refreshing flavor of yuzu makes you feel invigorated.

A gentle flavor that spreads the natural sweetness of purple sweet potato throughout the mouth.