MEAT&WINE Wine Hall Grammar Hamamatsucho
MEAT&WINE ワインホールグラマー 浜松町
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One person is free when you book a course for 8 or more people by the day before!
Please choose your favorite meal from the menu on the day of the event. All-you-can-drink with sparkling wine!
This is the most casual course. Recommended for those who want to have a drink with friends!
A party course with a collection of popular menus. This is our most popular course.
A very satisfying course with grilled Japanese beef ichibo
Ichibo, considered one of the premium cuts of beef, delivers the concentrated umami of beef that spreads throughout your mouth in an instant. This is the ultimate grilled red meat! 100g for 1190 yen (excluding tax), 200g for 1990 yen (excluding tax).
High-quality meat that is particularly delicious and rich in flavor, clinging to the bones! The more you chew, the more the natural umami of the beef assaults your nose! It pairs perfectly with our homemade steak sauce♪ 100g 890 yen (excluding tax) 200g 1590 yen (excluding tax)
Pork aged under strictly controlled ice temperature! The natural flavor of the pork combined with the tenderness that only ice aging can provide is the ultimate match! 100g for 890 yen (excluding tax), 200g for 1590 yen (excluding tax)
Grilled chicken marinated thoroughly and carefully with herbs over time! The tenderness unique to chicken! The aroma that fills your mouth the moment you take a bite pairs perfectly with white wine! Half size 790 yen (excluding tax) Full size 1290 yen (excluding tax)
Grilled beef skirt steak with just the right amount of fat, showcasing the delicious flavor of the beef! A wonderful balance of chewiness, fat, and aftertaste. 100g for 1190 yen (excluding tax), 200g for 1990 yen (excluding tax).
With a unique texture and elasticity, many people become hooked after just one bite of beef heart! It has no unpleasant odor and pairs perfectly with red wine! 100g for 890 yen (excluding tax), 200g for 1590 yen (excluding tax)
Chrysanthemum Greens Bomb Salad is an irresistible salad for chrysanthemum greens lovers! This refreshing salad, generously drizzled with homemade lime dressing, significantly enhances meat dishes!
A salad where the bitterness and umami of watercress and the texture and aroma of arugula match perfectly! A salad you definitely want to try at least once!
The slowly simmered TAMAGO is delicious on its own, of course! The soft-boiled texture is irresistible and can be used as a topping for various dishes.
Potato salad brought to you by MEAT & WINE! It's also okay to top it with a soft-boiled egg!
Butcher's MACARONI! Macaroni with ham is a perfect match!
For those who want to savor only the delicious part of Bolognese! A luxurious gift of just the sauce♪ We deliver it to you.
Luxuriously thick-cut traditional ham katsu! The long-awaited SIDE TAPAS has been born♪
A dish born from the fusion of the slight bitterness of shishito peppers and the sweetness of freshly boiled shirasu.
Just green onions and shirasu. That's all there is to it. Yet, it's simply delicious.
A delightful presentation with a perfectly balanced anchovy sauce made using whole broccoli♪
A dish with a fragrant garlic and anchovy sauce that is savory.
A dish of maitake mushrooms topped with homemade Gorgonzola cream sauce♪
Crispy nagaimo and crunchy bonjiri potato♪ The aonori seaweed stimulates the appetite.
The bitterness of mountain watercress and the umami of sea urchin. This is an irresistible fusion♪
A classic ajillo with shrimp and mushrooms! A dish that shrimp and ajillo lovers can't resist♪
A seafood ajillo generously topped with fresh seaweed! The tender scallops and crunchy whelk are the key to its flavor!
Mentaiko and shirasu are a perfect match♪ When served on a baguette, the deliciousness doubles!
Everyone loves fried potatoes! They simply go well with any dish or drink♪
Fried potatoes topped with cheese♪ The deliciousness doubles as it mixes with the cheese♪
If you add an egg as a topping, will you be full just from this!? It provides a high sense of fullness!
A generous serving of the famous whey pork bacon piled on top of fried potatoes! The birth of potatoes concentrated with the delicious flavor of fat!
The texture of fried potatoes and avocado is addictive! These potatoes are irresistible♪
Fresh Tsukuba chicken's only liver carpaccio♪ Enjoy the non-smelly liver with sesame oil and salt!
A carpaccio for those who find just liver unsatisfying♪ It pairs excellently with wine♪
A plate topped with whole Boursin cheese♪ It pairs well with any wine! Half 710 yen (excluding tax) 1190 yen (excluding tax)
We responded to the voices saying, 'I want to eat gyoza anywhere!' MEAT & WINE's Bar Gyoza
The sauce, slowly simmered with minced meat and tomatoes sautéed with aromatic vegetables, is our proud homemade sauce♪
Pasta for the poor! Simple but packed with flavor. Simplicity is delicious!
Homemade brûlée is a classic dessert with a crispy surface and a creamy inside♪
The softness and flavor of raw chocolate perfectly wrap up the day! It's a dessert for chocolate lovers!
600 yen (excluding tax) Carafe Bottle 2200 yen (excluding tax)
600 yen (excluding tax) Carafe Bottle 2200 yen (excluding tax)
By whisking carefully selected matcha in front of the customer, we have created an exquisite matcha highball that allows you to enjoy the original superb aroma of matcha! Please enjoy it♪
A refreshing drink that you can enjoy the scent of mint! It pairs perfectly with meat♪
Gentle bubbles spread without any sharpness. It features citrus aromas and fresh fruit flavors, making it easy to enjoy with a pleasant taste.
Fine bubbles and a fresh aroma reminiscent of green apples. In addition to a refreshing taste, you can also enjoy a hint of toasty fragrance.
The tannins of the red wine moderately balance the fat of the meat, and the bubbles refresh the palate, making the meat even more delicious.
Using Chardonnay from the Shin-Tsuru area in Aizu, Fukushima Prefecture, this sparkling wine 'Awa' is crafted to enjoy a rich flavor characteristic of Chardonnay.
Charming fruit flavors of cherry and berry spread across the palate like a dance, with delicate bubbles. It has a fresh and pleasant effervescence with an elegant texture.
Notes of fresh lemon peel, apple, and peach. Vibrant, rich, and powerful with impeccable intensity! Ultimately a creamy and rounded tasting champagne.
This wine is a balanced blend of Trebbiano as the base, characterized by the fragrant notes of lemon, along with Garganega, which is used in Malvasia and Soave, and Chardonnay, which is favored by the Japanese.
Mainly the aroma of apples with honey, complemented by warm fruit aromas like apricot and yellow peach. The scent of jasmine adds a touch of elegance.
A fruity aroma rushes through the nose, followed by a moderate acidity. When chilled, it has a pleasant finish.
A Chardonnay filled with aromas of lemon and peach, with the enjoyment of oak barrel notes, offering richness and creaminess.
A fresh and lively citrus aroma with an impression of white flowers. This is a South African wine with rich acidity and a mineral feel.
The aroma of white flowers, pears, and melons, along with a smooth and moderate acidity, pairs well with seafood and tangy salads.
While maintaining its appearance, the modern version has evolved into a wine bursting with citrus fruits like grapefruit, and when tasted, it offers a sweet fruit flavor reminiscent of white peach.
Aroma reminiscent of citrus fruits and white flowers. The transparent acidity blends seamlessly with the fruitiness, resulting in a very smooth texture. It has a well-balanced flavor that enhances the taste of dishes, making it a versatile wine.
A refreshing white wine with aromas of fresh lemon, lime, and invigorating herbs, featuring a crisp acidity that feels delightful on the palate.
Immediately after hand-picking, the grapes are pressed and placed into stainless steel tanks. It has a refreshing aroma of ripe white peach and grapefruit, with a transparent fruitiness and juicy mouthfeel.
A delicate flavor with a subtle citrus aroma. This wine, made using the 'Sur Lie' method where it is aged with the lees after fermentation, offers a sense of umami and depth.
A blend of pear, apple, and ripe tropical fruit notes, enveloped by hints of vanilla from toasted oak barrels.
The richness of Semillon, the freshness of Sauvignon, and the elegance of Muscadelle! Served chilled for a refreshing experience, and at slightly higher temperatures, it reveals concentrated citrus flavors that are remarkably enjoyable even on the rocks.
Calleja, known as the 'Romanée-Conti of California,' has a pleasant bouquet from the barrels that envelops the palate, with enchanting aromas of ripe peach and sweet papaya.
A blend based on the representative Italian variety Sangiovese, combined with the fruity and aromatic Montepulciano, the soft richness of Merlot, and a hint of sweetness from Lambrusco.
Concentrated cherry color. Aromas of raspberry and red currant, with fruity scents. Pairs very well with dishes like ajillo!
In addition to plum and cassis, there is a sense of spiciness. It offers richness while being smooth, reflecting the winery's enthusiasm.
A native variety from Sicily, Nero d'Avola. It has a strong and fresh fruit flavor typical of Sicily, with mild acidity and tannins, along with a honey-like taste. By the way, Sicily is the filming location for 'The Godfather.'
A light and very easy-to-drink red wine with smoky nuances among ripe cherry and raspberry red fruits.
This wine features a lively medium body with the aroma of ripe cherries and smooth tannins. It offers not only a jam-like quality but also hints of strawberry aroma.
Made primarily from 55-year-old Carignan vines. Aromas of spices, blackberries, and cocoa overflow from the glass, allowing for a rich fruitiness to be enjoyed.
Rich in fruitiness and tannins, it has a strong presence in the mouth and pairs perfectly with beef. It offers complex aromas of wild strawberries, cassis, and eucalyptus.
Smooth and refined texture. If you enjoy a voluminous and rich flavor, be sure to give it a try.
Rich berry aromas and a pleasant concentration. We produce high-quality wines while respecting Chile's traditions, love for the land, and the natural environment.
A rich red wine made from 100% South African Shiraz. It features sweet and spicy aromas of mocha coffee and blackberry, blended with the rich flavors from 10 months of barrel aging.
A full-bodied red wine aged in oak barrels. While a typical Montepulciano produces 8 to 10 fruits per vine, it is limited to two to enhance concentration.
An internationally acclaimed Bordeaux-style red wine. Aromas of ripe plums and concentration. It's not a curveball; it's a straightforward, direct approach.
Various aromas are captured within the ripe berries. It possesses a sensuality and eroticism that is incomparable to the low-cost Nero d'Avola.
Conundrum means 'mystery'. As the name suggests, the variety is undisclosed. Jammy and rich, it overwhelms with its presence in a single sip. A captivating sweet aroma wafts enticingly.
Au Bon Climat, on par with Calera. A deep and complex wine with rich aromas of ripe raspberries, soft tannins, and earthy notes!
The high-end red wine region 'Priorat', second only to Rioja, is incredibly complex and rich...! Aromas of dark berries such as plums and blackberries, along with hints of chocolate. The long-lasting finish also reveals notes of ripe fruit.
A wine with aromas of fruits such as blueberries and plums, along with nuts, eucalyptus, black pepper, and other spices. It has a very good balance between those flavors and the tannins.
Although it is labeled as Napa Valley, the main production areas are all prime locations such as Rutherford, Calistoga, and St. Helena. Experience the quality that has been used at official White House dinners for over 60 years.
Amarone is a dry wine made from fully fermented grapes that have been dried to reduce moisture and increase sugar content. It is characterized by a complex aroma with a sense of concentration and smooth tannins.