Oryori Kofuku
お料理 口福
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ร้านอาหารญี่ปุ่นสร้างสรรค์ที่อบอุ่นใจ
จุดแนะนำ
คะแนน
รีวิว
เมนู
All-you-can-drink package that includes classic draft, sake, and craft gin! All-you-can-drink special that includes all drinks except bottled beer!
Highly recommended for anyone who wants to try craft gin! This all-you-can-drink package includes four types of craft gin! It also includes classic draft beer, two types of sake, highballs, and more. Available only for guests arriving between 4:00 PM and 5:00 PM / Not available on Fridays or Saturdays / Please order at least two food items per person / Last order 30 minutes before closing
Recommended for those who want to enjoy a little bit of craft gin! Please choose your favorite gin from 30 different types of craft gin.
Uses 'kombu' as a key botanical. A refreshing citrus aroma with a subtle hint of kombu in the aftertaste.
A craft gin packed with the deliciousness of lemon. The addition of green tea as a botanical deepens the flavor of the lemon.
Uses Miyagi-grown seri and yuzu. Characterized by the refreshing aroma of yuzu and the bitterness of seri.
Using botanicals from Shakotan and Hokkaido. A vibrant aroma and refreshing taste with red Ezo spruce, Ezo mountain peach, and Ezo citrus.
Uses Niseko-grown willow and mint as botanicals. A light citrus aroma with a solid and robust flavor.
Characterized by a sweet aroma and flavor from the umami of Hidaka kelp, dried shiitake mushrooms, and dried daikon radish.
A distilled liquor packed with over 20 types of dried herbs, including holy basil.
The selection of sake may change from time to time! Please choose your favorite from the 10 types of sake available that day.
A platter of assorted sashimi served with various sauces and dressings! Enjoy it with craft gin or sake. *Available for 1 to 2 people only.
1,980 yen per person (including tax) - A selection of 5 types of seasonal fresh fish served as 2 pieces each! The contents and prices may vary from time to time.
Served with two types: lean and fatty!
You will definitely be satisfied with the perfect seasoning of this popular sashimi classic! We also have other dishes using marinated mackerel.
We receive seasonal fish daily, and sometimes there may be rare fish available?! *The photo is of the November limited shishamo sashimi*
The surface of the make-in potatoes is grilled to a nice brown, topped with smoked tartare and wacchari mimolette cheese! It's a potato salad that comes together as you eat it!
If you want to enjoy the sweetness of the potato simply, try the tempura! Please sprinkle with shijimi broth salt to your liking before eating.
Please enjoy the liver pâté made with sweet sake along with bread spread with olive oil!
A classic appetizer marinated in homemade Saikyo miso, pairs well with a wide range of craft gin and whiskey.
The aroma of grilled mackerel and the sweet and sour taste of white vinegar are just right! Perfect as a snack with alcohol.
There is no way that the larger chicken tenderloin and the mountain wasabi do not go well together!! For now, please order it at the same level as raw!
Chashu marinated in a special sauce and grilled! The sweet fat of Wanglai pork and the sweet and salty flavor of the sauce make it perfect for enjoying with drinks!
The zangi, finished with a hint of sweetness, pairs perfectly with lemon mayonnaise.
Served with young chicken breast tataki and plenty of condiments, topped with bonito broth instead of chicken broth. Kofuku-ryu dashi chazuke.
Using Tokachi's 2-year matured Make-in. This is a sweet potato-like sweet rice dish. *It takes about 40 to 50 minutes after placing your order.
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