UN GRAIN
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ร้านขนมมินญาร์ดิสที่มีความหรูหรา
คะแนน
รีวิว
รูปภาพ
เมนู
Set of 2 mini desserts from the shop and a drink
Set of 3 mini desserts from the shop and a drink
You can write your desired message on the serving plate. *Please make a reservation in advance.
A cake featuring chocolate with a scent reminiscent of citrus fruits and flowers, enhanced by a rich flavor of orange and hazelnuts.
A cake that prominently features the vibrant aroma of Kochi Prefecture bergamot, combined with yogurt and roasted green tea, infused with a sense of Japanese spirit.
A refined cake that captures the light flavor of raspberry, the elegant aroma of rose, and the creaminess of pistachio.
A cake that perfectly combines the sweetness of mango and the flavor of coconut, enhanced with the refreshing tartness of jelly, perfect for summer.
A cake made with Kochi Prefecture's Konatsu, characterized by its gentle sweetness and acidity, combined with the elegant aroma of rose.
A light chocolate cake inspired by Far Breton, a pastry from the Brittany region of France.
A cake that allows you to enjoy the flavor of blueberries. It is enhanced with acidity and sweetness from lime and rhubarb.
Homage to the "Cherry Jubilee" dessert served at the feast celebrating the 50th anniversary of Queen Victoria's accession to the throne.
A cake that combines hazelnut and chocolate with the Grand Blend coffee for you to enjoy.
A cake with a mousse of black tea and cream cheese, fragrant with refreshing bergamot and passion fruit.
A cake made with a batter using vanilla and star anise, filled with homemade hazelnut praline.
A cake combined with the vibrant aroma of jasmine, the tartness of pineapple, and the citrusy scent of Timut pepper.
A moist cake featuring plenty of bergamot from Kochi Prefecture, characterized by the acidity and texture of pâte de fruit.
A cake with banana and peanuts, accented with black sesame
A brownie with a bitter chocolate base topped with a salty sablé, featuring a delightful texture from nuts and cacao nibs.
Enjoy the texture of coconut and a hint of sweetness, featuring the delicate and refined flavor of cinnamon in this sable.
A gentle textured ball-shaped sablé with the aroma of hazelnuts and the refreshing scent of lemon.
Spicy salty roasted skin-on almonds
Cookies rich in flavor with five types of spices and cane sugar
Cookies made with 100% pure maple sugar
A sable sandwiched with rich praline almond combined with fragrant peanuts from Chiba Prefecture.
A sablé that is generously blended with chocolate, offering a delightful texture that allows you to directly experience the flavor of cocoa.
Cookies made by kneading the original blend directly into the dough, enhancing the aroma and richness.
A vanilla cookie made using whole vanilla pods, finished with a rich vanilla flavor.
Savory cookie made with Parmesan cheese. The aroma of onion and almond adds an accent.
Thick baked sablé originating from Brittany. Made with coarse salt from France, giving it a subtle salty flavor as an accent.
Richly flavored almond Florentines with coffee
Salted macadamia nuts seasoned with Provencal herbs
A crispy meringue with concentrated raspberry juice
