Deli Ginza Filiale
デリー 銀座店 / Delhi Ginza
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A long-established restaurant where you can enjoy authentic Indian curry
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A special course exclusively for couples and female customers. From appetizers to main dishes and even desserts, you can enjoy all the typical Delhi dishes at once. Price is for two persons.
Spiced grilled prawns are added to the main course. This course is well-balanced in terms of quality and quantity.
This course meets the needs of customers who want to eat both curry and a la carte dishes. Please choose 2 kinds of curry of your choice.
Reservations required; minimum of 4 persons. Three types of plans (A-C) with all-you-can-drink are available, starting from 6,000 yen per person.
This is a standard curry from Delhi, which was originally called chicken curry at the time of its establishment. It is a representative curry of Delhi, crafted with numerous innovations to suit Japanese tastes.
The spiciness and straightforward heat of Indian curry highlight the deliciousness of curry from Delhi. The refreshing spiciness and clean, non-offensive aftertaste are never boring.
For those who are strong against spiciness, the exquisite Kashmir Curry is said to be synonymous with Delhi. Its stimulating spiciness is addictive... but it's not just about being spicy. Seeing is believing! There are customers who come every day to eat Kashmir.
The richness of onions and spices creates a perfect balance. The sweetness and richness of the long-cooked onions, combined with unique spices, have created an exquisite balance. There are many Koruma fans as well.
A refreshing tomato-based curry with a tangy flavor, popular among women. The origin of Bengal Curry comes from the Bay of Bengal in eastern India. In Delhi, we created a flavorful curry based on tomatoes that pairs well with seafood. It is popular among women.
Healthy, smooth vegetable curry Shahi Curry is similar to Delhi curry and Indian curry base, but uses spices like coconut and higu that enhance the vegetables. It is a uniquely aromatic curry.
A homely dish, European-style mild curry made with traditional flour and curry powder. It is a European-style curry made by an Indian curry shop.
Please enjoy the depth that cannot be imitated, the secret flavor. Curry-flavored pilaf, a favorite of both children and adults, enjoy the professional technique.
A luxurious and spicy curry, representative of Pakistan, in the Pakistani style. The aroma of coarsely ground spices is the secret to its deliciousness.
We finished it moist so that it goes well with the curry rice made with mild lamb ground meat, without being crumbly.
Nutritious spinach curry made by pureeing spinach for a smooth texture. The color and aroma create a new deliciousness.
A South Indian style spicy vegetable curry with the kick of green chili, featuring the richness and umami of coconut, characterized by the stimulating spiciness of green chili.
A pure Indian-style curry made by slowly simmering chickpeas. It pairs well with Indian-style bread. This is a curry made only with North Indian-style chickpeas. It's irresistible for bean lovers.
A rich curry containing tandoori chicken, now a highly popular curry loved by everyone among Indian curries. It has been made to pair well with rice in Delhi.
Spicy cashew nut snack.
Originating from South India, a spicy bite-sized fried chicken. The aroma of curry leaves.
Please order your preferred number of the two most popular fried pastries from the bazaars of India and Pakistan.
When it comes to the cuisine of Delhi, Tandoori Chicken is the undisputed number one in popularity. It is made by marinating bone-in chicken in a blend of 13 spices and homemade yogurt for two days, then roasting it to juicy perfection, a taste that has remained unchanged for 30 years.
Wild Islamic dish of lamb (2 pieces) served with Delhi original masala sauce
Luxurious large shrimp spice grill with a creamy lime sauce is exquisite
A popular Indian barbecue made with minced lamb (2 pieces) that is finished softly.
Sri Lankan style barbecue spare ribs, enjoy them boldly with your hands.
You can enjoy Sri Lankan spare ribs, seekh kebabs, and masala kebabs all at once. The spicy and wild flavor pairs well with alcohol.
Spicy fried crackers made from Indian bean flour, perfect as a light snack that pairs well with beer.
Soft fried eggplant served with a lime cream sauce
A dish that enhances the sweetness and richness of vegetables, Indian-style ratatouille
Plenty of fresh vegetables, with Indian dressing (for 1 to 2 people)
North Indian style spiced stir-fried cauliflower
Spiced okra stir-fry, a staple of Indian cuisine. Enjoy plenty of healthy okra.
Fresh tomatoes marinated in Indian dressing. Refreshing sweetness, irresistible deliciousness.
Delhi original. Spicy fried potatoes. Addictive deliciousness.
A perfect balance of coconut and spices
South Indian vegetable soup. Tomato-based and spicy.
Simple flavor, rich in vitamin B1, two pieces of unleavened bread made from unrefined Indian wheat flour (atta)
Authentic style naan, Punjabi style, round shape, 1 piece
Uses the finest basmati rice from India
Indian-style ice cream. Refreshing sweetness and flavor.
Served with sweet and sour Indian Alphonso mango on top of the kulfi.
Smooth mango sherbet. Perfect for refreshing your palate.
Double the deliciousness.
Delhi special homemade yogurt.
A delicious Cava that is easy to drink. A refreshing dry taste.
A wine that pairs well with curry.
Numerous medals at American competitions. Refreshing taste.
Australian white wine. Smooth taste.
It has a very good balance and a pleasant aftertaste, making it suitable for a wide range of dishes.
A harmonious and easy-to-drink red wine
A red wine with the sweetness of ripe fruit and a balance of moderate tannins.
A fresh and tangy white wine with a well-balanced mouthfeel.
A red wine with a rich and powerful mouthfeel. Spicy aroma.
Dewar's White Label Scotch used
Uses Kentucky straight bourbon whiskey. A one-of-a-kind handmade bourbon. Characterized by a floral aroma and a smooth taste. Highball: ¥800 Single: ¥1000 Bottle: ¥6400 (all prices include tax)
Rapidly rising in popularity! A Scotch aged in Mizunara casks, with an indescribable aroma. Once you drink it, you'll be hooked. Highball: ¥1100, Single: ¥1000, Bottle: ¥8800 (all prices include tax)
Fresh aroma, crisp taste. Bottle.
Sri Lankan distilled spirit made from coconut flowers. Exotic and rich aroma, smooth taste. Highball: ¥850 Single: ¥650 Bottle: ¥5750 (all prices include tax)